Chapter 258: The Last Spoiling
"These are the ones that Yoyo brought back from Emerald Microstar and Ki Mercury. This is the soil of the bamboo forest, and this is the mud of the submarine volcano. Mo Ning said proudly: "Xiao Cai told me that every time she goes to an unpolluted planet, she will try to bring back some soil from there, which will be used exclusively for the research of wasteland transformation. ”
Mo Xun was stunned.
He didn't expect that his vegetable bag would be so smart and thoughtful!
"Anyway, it's time to eat, and the experiment will be put aside for now." He said.
Early the next morning, Zhenwei Thatched Cottage opened on time.
As with every opening, the store was already full of people, including a couple.
"Aaron, I'm so happy, the opening day of Zhenwei Thatched Cottage coincided with my birthday. I've been thinking about coming here for a long time, thank you for bringing me, thank you for inviting me to eat! A shrewd and capable girl with short ear-length hair said with crooked eyebrows and eyes.
"It's good if you're happy." The girl's boyfriend held her hand and said gently.
Unfortunately, one of his hearts hurt so much that it almost bleed.
His father went bankrupt, the family business was about to collapse, he himself was facing the danger of losing his job, and he would go with his father to take on the family's debts.
This is probably the last time he can give the girl he loves the most.
didn't want her to suffer with him, so he chose to let go.
After this lunch, they will become the most familiar strangers in the world, and from then on, they will drift away and mourn their own ......
Zhang Lun gently took his girlfriend Chen Min's hand and pulled her into the Zhenwei Thatched Cottage.
Since this month's main dish is seafood from Ki Mercury, this time, the restaurant is decorated as a beautiful and dreamy underwater world!
The lights are slightly dim, but they are full of strange and fantastical beauty.
The restaurant is decorated with corals, mussel shells, and conch shells, and there are coral reef fish and jellyfish created by stereoscopic imaging technology, and mermaids dressed up by the staff to interact with customers.
Entering the restaurant, it was as if she had walked into a beautiful and dreamy fairy tale world, which made Chen Min's eyes light up, until Zhang Lun thoughtfully pulled out a chair for her, and then she withdrew her gaze and sat on the chair.
Inside the kitchen, it's a different story.
Cai Youyou took a deep breath, and when she saw Zhuqing nodding to her, she walked to the front of the wine jar and opened the lid of the seal.
The rich aroma of wine suddenly came to the nose, as if just breathing in this crisp and pure aroma would make people's cheeks appear a touching red.
She took the pre-processed and salted sea bass out of the jar.
This is a special dish she launched after discussing with Zhu Qing, Mo Xun and others, sake lees sea bass!
Cai Youyou put the sea bass on a plate, put some cut fresh red pepper and some sake lees on the fish, put it in the steamer and start steaming.
While steaming the fish, she began to prepare other dishes.
The sea jelly made from coral grass, cauliflower and other sea vegetables was poured into various molds of different shapes in advance and made into various shapes.
She placed a few pieces of rose-shaped jelly on her plate...... Read the latest chapter of "Otherworldly Restaurant: Xueba's Private Caipaw Book House" for free for the first time.