The Li Hao incident did not have any negative impact on Youran Resort, but made the popularity of Youran Resort even higher.

Even some people who were not interested in pure natural food, because of the court matter between the Moshi Group and the Dark Pavilion, were curious for a while, and browsed the webpage of the Moshi Group, and as a result, after seeing the picture display of various special dishes of the leisurely resort, they were immediately attracted by those beautiful, art-like dishes.

All in all, there are more and more people who know about pure natural food, who are interested in pure natural food, and who want to taste the taste of pure natural food for themselves.

Within a week of the opening of the Leisurely Resort, Cai Youyou, Mo Xun and others launched more than a dozen different kinds of banquets such as flower banquets, orchid banquets, osmanthus banquets, and lotus banquets, and more than 100 new dishes were launched during the period.

The resort's snack street is also very busy, selling out almost every day.

After a short week, the resort had to close for the first time due to conditions.

The first reason is that the green water and green mountains inside the resort need to recuperate, and the second and most important point is because, in this world where pure natural ingredients are extremely precious and hard to come by, if you want to entertain customers well, you must also replenish various ingredients from time to time.

After seeing off the last group of guests, everyone took a short day off and returned to the academy to start preparing for the semester's final exams.

After passing the competitions of various subjects and the examination of the food hunter, it was soon time for the practical ability test of each semester.

What needs to be cooked is still one meat and one vegetarian two prescribed dishes.

According to the requirements of the exam, the first dish that the students cooked was shredded potatoes.

On Wang Fatzi's side, the choice of cooking is simple and easy to operate, and the taste is also very good.

First, shred the potatoes, soak them in cold water for 10 minutes to remove the starch, then heat the wok and pour oil into the pan.

Add shredded potatoes and dried red peppers, stir-fry for five minutes over high heat, add an appropriate amount of vinegar, salt, soy sauce and chopped green onions, and stir-fry quickly.

Mo Xun was cooking a dish of shredded potatoes in a boiling pot.

Peel, wash and shred the potatoes, and soak them in cool water to remove any excess starch.

While soaking the potatoes, cut the parsley into pieces and set aside.

Cut the dried chili peppers into sections, pour an appropriate amount of oil into the pan, and fry them into chili oil.

Pour water into the pot, blanch the shredded potatoes for 3 minutes, drain, remove and serve.

Add an appropriate amount of salt, monosodium glutamate, fried chili oil and coriander to the shredded potatoes, and mix well.

Cai Youyou's side made an appetizing vinegared shredded potato.

Peel and shred the washed potatoes, soak a few drops of vinegar in water for a while, then rinse several times until the water is clear. Shred the green and red bell peppers and set aside.

Put oil in a wok, add the shredded bell pepper and stir-fry until fragrant, then pour in the shredded potatoes and stir-fry for about two minutes, if it feels too dry, you can sprinkle some water appropriately.

Next, while stir-frying, add an appropriate amount of salt, a tablespoon of balsamic vinegar, a little soy sauce and oil to taste, until the stir-fry is even, and then put on a plate. Read the latest chapter of "Otherworldly Restaurant: Xueba's Private Caipaw Book House" for free for the first time.