This time, Bi Yingjie, who was watching Old Man Bi order, took the time to reply quickly: "You guessed it." Our family was at the ice restaurant in Silver Radiance, waiting to be ready for hot pot. ”

The first person to reply to Bi Yingjie's message was Miss Bi, who was busy with schoolwork and regretfully missed out on this ice restaurant activity: "Hey, you can go to Yinhuixing to enjoy the beautiful scenery, why do you still use hot pot to make people angry?!" Please accept the resentment of a foodie who can't eat hot pot, I'm going to block you, a bad guy who uses hot pot to stimulate people! ”

Just when Miss Bi Xiao was beating her chest thinking about the hot pot that she couldn't eat, the spicy venison hot pot that Old Man Bi ordered here, as well as the various ingredients needed for shabu-shabu, had already been served.

The students in charge of serving the food lit a special safety gas stove.

After a while, the hot pot with green onions and chili peppers wafted out a stream of spicy smell that made people feel warm when they smelled it.

The filiss, which is as thin as paper, is cooked in a pot and dipped in a dipping water carefully prepared with sesame paste, sesame oil, bean curd, balsamic vinegar, light soy sauce and other seasonings.

The warm aroma of the meat, accompanied by the aroma of sesame sauce and the spicy pepper, is released in the mouth, instantly filling the lips and tongues of diners, enough to line up in the ice and snow to watch the rime from afar, while waiting for the ice restaurant to open, to drive away the cold on their bodies.

Eating the first slice of venison, Bi Yingjie and Old Man Bi's eyes lit up.

"Waiter, add five more plates of venison!" Old Man Bi said angrily.

In order to eat this venison hot pot, his old man waited outside for so long, how could he be worthy of himself if he didn't eat more.

While thinking about it, Old Man Bi took another slice of venison, soaked it twice in the hot pot, and put it in his mouth.

The fresh fragrance that melted in the mouth made the old man even squint his eyes when he ate comfortably.

At this time, Old Man Bi snorted suddenly, only to feel that there was a particularly moving sour fragrance wafting from the next table.

The old man looked at it, and saw that the hot pot in the center of the table next door was bubbling with a thick aroma, which was the sauerkraut fish fillet hot pot ordered by the Shen family.

Cut as thin as butterfly wings, the fish fillets that can almost penetrate the light were put into the hot pot floating with snow cabbage and wild pepper by the Shen family with long chopsticks, and as long as they were slightly scalded, they were ripe.

Looking at the pieces of fish fillets as white as snow, dipped in the water prepared with chili oil, rattan pepper oil and other seasonings by the Shen family, and put them in his mouth, Old Man Bi couldn't help but swallow a mouthful of saliva, and said in his heart, tomorrow, he must taste the taste of this sauerkraut fish fillet hot pot!

Of course, not all diners can afford to eat something as expensive as venison hot pot and sauerkraut fish hot pot.

The last time the ice restaurant was held, the children and their families who had been here chose the affordable mountain vegetable pot.

Yam slices, potato slices, white radish slices, chrysanthemum, oily wheat cabbage, shiitake mushrooms, oyster mushrooms, vermicelli, these ingredients rise and fall with the bubbling soup in a special sand hot pot, exuding an enticing aroma...... Read the latest chapter of "Otherworldly Restaurant: Xueba's Private Caipaw Book House" for free for the first time.