164. No one has ever seen such a big world!

Following Lu Youlong's fingers, Lu Wanrou's gaze fell on Wang Xiaoan and Zhao Yinzhu.

"You ......" Lu Wanrou's eyes widened, and she was speechless with anger.

"Don't blame us, it's your brother who made the first move." Wang Xiaoan spread his hands helplessly.

"But! My brother still has a gunshot wound in his leg! Do you want his life? Lu Wanrou screamed.

"Yes, I did want to shoot him at the time, but this kid reacted quickly and got out of the way!" Zhao Yinzhu generously admitted.

Lu Wanrou picked up a table knife on the table and was about to pounce on Zhao Yinzhu.

Lu Youlong hurriedly grabbed her.

Zhao Yinzhu smiled happily: "My Wanrou sister, don't know whether you live or die, your brother is not my opponent, and your two strokes are even more in vain." ”

Hearing this, Lu Youlong also stood up with a blushing face.

"I was afraid of the gun you had at the time! I didn't fight back! If you're confident in your skills, let's do two more now! ”

Zhao Yinzhu and Wang Xiaoan both looked at Lu Youlong with mocking eyes.

Just the way he looks like this lame Wu Lao Er now! Who else can you compare to?

"You sit down too, you really have to compare, and you've waited for tonight! My grandfather told me just now, at least tonight when he went to direct the reconstruction of the bridge, he would not be blocking him again. Zhao Yinzhu said.

Lu Youlong also remembered Zhao Yahu's previous warning, so he had to swallow his anger for the time being, snatched the knife from Lu Wanrou's hand, and pulled her to sit down.

And Ni Chuchu and them, the other guests at the dinner table, looked at the tense murderous confrontation scene between the two sides, and they didn't dare to come out.

Wang Xiaoan also took care of the general situation, clapped his hands, and said: "Okay, from this moment on, everyone will forget all the unpleasant conflicts before!" This top-notch Confucian banquet is not something that can be eaten with money! Let's enjoy the food! ”

The Confucian banquet is the highest model of the ancient banquet, the master of the country's etiquette, the etiquette is thorough, and the procedures are rigorous.

Ordinary people will never have a chance in this life! Eat a top-notch Confucian banquet! For the upper class, there are few opportunities, even if they attend state banquets, only at particularly major events and celebrations, such a top-level Confucian banquet will be placed.

The process and etiquette are cumbersome, the connotation is broad and profound, and people who have no culture and don't understand etiquette must make a big joke when they come to eat this Confucian banquet.

Immediately, Wang Xiaoan rattled the bell and called the waiter and told them that they could serve the food.

A minute later, six waiters dressed in horse coats of different colors each walked into the box with a plate of side dishes served on a white jade plate with carved dragon patterns.

But what is puzzling is that they did not put those side dishes on the table, but held them with one hand and bowed deeply to everyone in the banquet.

"Six Arts Cold Dishes, please distinguished guests, in order to taste." The waiters said in unison.

The Lu family brothers and sisters were a little confused and asked, "What are you doing?" Put the food down, huh? Just hold it in your hand and let us eat? ”

The foreman glanced at Lu Youlong and Lu Wanrou in surprise, and said: "Old man Zhao Yahu specially told us to follow the most comprehensive and rigorous etiquette procedures of the Confucian banquet, so please report the name of the six arts according to the number of courtesies, so that we can serve the food." ”

"The name of the six arts? What's that? The Lu family brothers and sisters were instantly dumbfounded.

Under the influence of Lu Baizhan's fierce and rude family style, the two of them naturally have no family knowledge in etiquette and culture!

The other people in the banquet were also flustered, and hurriedly took out their mobile phones to search for the etiquette process of the top Confucian banquet, but they couldn't find it at all.

For most people, eating a high-end Western food is enough to break the rules, hold knives and forks, and serve the food, which is enough to make them anxious, for fear of making jokes if they do something wrong.

And how many years is the history of Western food? How can it be compared with the top Chinese banquet in the country of etiquette for 5,000 years?

Zhao Yinzhu also frowned, and said to Wang Xiaoan in a low voice: "Grandpa really took great pains to educate us on etiquette, I can barely cope with the ordinary Confucian banquet process, the top retro etiquette, I don't have so many goods in my stomach, brother, look at you!" I know that you, a smart little bean, have read more books than I have ever eaten steamed buns! ”

And the foreman waiter looked at the embarrassed people at the banquet, and smiled helplessly, and said, "Is it because the old man is gone?" Don't you have a guest of honor? Also, you young people, how can you have so much ink in your stomach, and you can understand the etiquette process of this top-level Confucian banquet, I still ask the boss to contact the old man and ask him to cancel these etiquette ......"

But at this time, Wang Xiaoan slowly stood up.

"No, I'll be the guest of honor! Ladies and gentlemen, please give me the name of the dish. Wang Xiaoan said with a smile.

The foreman waiter was stunned for a moment, seeing that Wang Xiaoan was young, could he be a good guest of honor? But seeing the smile on his face so confident, he didn't have many doubts.

Six waiters stepped forward, orderly and elegant, and stepped forward in turn with their hands on plates.

"Distinguished guests, please taste, cold dishes, money beef tendon!"

"Distinguished guests, please taste, cold dishes, cold jellyfish!"

"Distinguished guests, please taste, cold dishes, dregs of braised duck tongue!"

"Distinguished guests, please taste, cold dishes, original conch jelly!"

"Distinguished guests, please taste, cold dishes, bitter chrysanthemum shellfish!"

"Distinguished guests, please taste, cold dishes, hemp celery seedlings!"

The brothers and sisters of the Lu family, as well as the others in the banquet, were all stunned.

What the hell is this?

How did you do it the same as the imperial kitchen in the palace in the past, serving food to the emperor!

This kind of high-end banquet, even if it is a young lady of a family like them and the daughter of the rich second generation, let alone eat, I have never heard of it!

No one has ever seen such a big world!

Their eyes widened to see what Wang Xiaoan had to do in order to be considered in line with etiquette.

Wang Xiaoan smiled slightly, rubbed his hands, and saluted: "Money beef tendon is for ceremony, cold jellyfish is for fun, bad marinated duck tongue is for shooting, original conch jelly is for royal, bitter chrysanthemum shellfish is for books, hemp celery seedlings are numbered, please follow the "ceremony, music, shooting, royal, book, number" as the lead, present a delicacy!" ”

The foreman's eyes suddenly bloomed with appreciation, and together with the other five waiters, he placed six white jade plates with dragon patterns on the table.

"The six arts are complete, please enjoy the appetizers first, and then the hot dishes and soup will be served!"

Wang Xiaoan thanked him, then sat down and picked up the dishes.

In this kind of top-level Confucian banquet, even the chopsticks are the top, which can be called the "Tianzhu chopsticks" at the national rite level!

"Well, what are you doing in a daze? Eat! Originally, at the Confucian banquet, there were many cumbersome etiquettes to pay attention to, but considering that you illiterate people don't understand anything, I, the guest of honor, will be exempted from you with the infamy of betraying your ancestors! Let's move our chopsticks! Just remember to use chopsticks! Wang Xiaoan said compassionately.

But no one dared to reach for chopsticks.

Big guys, they were all completely stupid by the shock!