"How?" Wang Xiaoan held chopsticks and looked at everyone suspiciously.

Everyone started to use chopsticks to put these appetizing cold dishes into the bowl, and tasted it in their mouths, the taste was really delicious and extreme, even if they were used to eating delicacies, they also involuntarily smacked their tongues.

Zhao Yinzhu stretched out his hand, clipped a piece of money tendon to Wang Xiaoan, and looked at him with stars in his eyes: "Brother, you are awesome!" It can really hold up the scene! ”

Ni Chuchu also hurriedly flattered and patted his ass: "It's all thanks to Young Master Xiao'an's erudition and talent, otherwise, we people who have never seen the world will not be able to eat this meal." ”

The others nodded yes and nods.

"This top-level Confucian banquet is too high-end and elegant!"

"It is worthy of the occasion for Old Man Zhao to set up a banquet! Being able to eat this meal is enough for me to blow for a lifetime! ”

"Young Master Xiao An is really outstanding and outstanding! I didn't actually understand a word of what he said just now, but I just thought he was full of wealth and talent. ”

Listening to everyone's praise of Wang Xiao'an, Lu Youlong's heart ignited with infinite jealousy.

Even Lu Wanrou, who was glaring at Wang Xiaoan angrily just now, wishing that he would die, glanced at Wang Xiaoan, with a look of appreciation in her eyes.

A man who is erudite and talented can win the favor of a woman the most.

"This stinky pig-headed boss, although he usually drags some of them, he still has some goods in his stomach." Lu Wanrou thought to herself.

At this time, three more waiters in white horse coats, holding three purple clay pots, walked in slowly, and shouted in unison:

"The soup is fresh and fragrant for nine days, the beautiful soup invites the guests to taste, and the three soups of Confucius are here! Please taste it! ”

Wang Xiaoan continued to hand over according to the number of rites, and after the three casseroles were placed, he made an elegant "please" gesture.

"Confucian cuisine is good at seasoning with soup, this soup is made of old hens, ducks and pork knuckles, after three hanging soups, complicated skills and time-consuming production, everyone, please enjoy." Wang Xiaoan said with a smile.

Everyone picked up the spoon to take the soup, put it in the bowl and tasted it with a soup spoon, all of them gave a thumbs up, the soup tasted very mellow, extremely warm.

At the same time, the chef holding a large jade plate with a carved dragon pattern, wearing a cardigan, walked in slowly.

The main dishes of the Confucian Banquet, like the top Western food, are presented by the chef himself, and the number of etiquette cannot be ambiguous.

"The famous dish" Kirin Yushu "arrives! Which guest of honor do you want to be in front of? The chef asked.

Wang Xiao'an pondered for a while, and slowly said: "Zhi is in the Tao, according to virtue, according to benevolence, and in art, this unicorn jade book, of course, should be enjoyed by knowledgeable and knowledgeable guests first, and put it in front of that Mr. Ding Yuan!" He is a high-achieving student who graduated from a prestigious school, so he naturally deserves to enjoy this dish first. ”

The chef responded, put the "Qilin Jade Book" in front of Ding Yuan, and then looked at Ding Yuan with a smile and asked him to taste it.

Ding Yuan was sweating, he just claimed to be a top student studying abroad, but in fact, his father spent a lot of money to send him to a pheasant university abroad to get a diploma, and the ink in his stomach was naturally pitiful.

Ding Yuan stiffened his head and looked at the plate of unicorn jade book, which was a plate of scaly and oily sliced Jiaji fish, and after frying, the fish scales rolled up, like a unicorn.

Reaching out and clipping a piece, Ding Yuan chewed and tasted it, and then said stubbornly, "Hmm...... Not bad! Very good! ”

The chef frowned, Ding Yuan's words made him a little embarrassed, so he could only bow down slightly and say, "This distinguished guest's evaluation is so reluctant, it may be my cooking, and it doesn't meet your taste, I'm really sorry!" ”

"It's not! The dish was really tasty...... It's just that I don't know how to taste. Ding Yuan's forehead was sweating like rain, and then he looked at Wang Xiaoan as if asking for help.

Wang Xiaoan hurriedly relieved him, stretched out his hand and sandwiched a piece of fish, after tasting, quoted the classic evaluation: "It is rumored that before the birth of the Confucian saint, there was a unicorn in the world, the unicorn is a benevolent beast, the son of the water spirit, the king of the declining Zhou, so the name of this dish is the unicorn jade book, I recalled, this dish is fried with fresh freshwater sea bream, the skin and fish scales are fried crispy, and the fish meat inside is still tender and juicy, it is really the best delicacy, thank you to this chef!" It can make us enjoy it so much! ”

The chef smiled and slowly retreated.

Ding Yuan wiped the sweat from his forehead and glanced at Wang Xiaoan with great gratitude.

"Young Master Xiao An is really an adult, I offended him so unknowingly just now, he is still willing to relieve me, he is worthy of being the grandson of Old Man Zhao Yahu." In Ding Yuan's heart, his reverence for Wang Xiaoan was almost overflowing.

Then, Ding Yuan stomped his foot angrily, thinking that he was really a disgrace just now, and he pretended to be an excellent graduate of a famous foreign school, but he couldn't say a decent evaluation.

Now that I think about it, it's good to say at least that I have more than enough to cope with every year.

Alas, if you want to pretend to be forced in the future, if you don't want to be ashamed, you still have to study!

Then, various famous dishes from the Confucian banquet were served.

"Fushou swallow vegetables, Confucian meat, pearl sea cucumber, Yipinshou peach, flower basket salmon, one egg and two phoenixes, mandarin duck duck, Tibetan wheat ...... in the snow"

These dishes, the selection of materials, knife work, heat, raw materials, plating, and form, are all extremely exquisite.

Even the name of the dish has fallen into the bookbag, and allusions are endless.

But Wang Xiaoan can properly and appropriately sort these dishes, and arrange the first guests to taste according to your identity.

If the first taster has no ink on his chest and can't say decent tasting words at all, and the whole table looks at his jokes, the chef will be embarrassed, Wang Xiaoan will come forward in time and quote the classics to say something beautiful, so that the chef can stretch his smile and relieve the party concerned.

When the last plate of dessert "Shili Autumn Apricot" was served, the female pastry chef smiled and said, "According to the rules, this dish should be tasted by the most beautiful female guests during the banquet, so please arrange it for the guest of honor." ”

Hearing this, Ni Chuchu's heart suddenly bloomed, and he looked at Wang Xiaoan with a shy look.

But at the same time, Ni Chuchu also saw Zhao Yinzhu and Lu Wanrou sitting around Wang Xiaoan.

She reacted instantly, with these two superb beauties, how can there be anything about her? I can only bow my head in frustration!

At this time, Zhao Yinzhu and Lu Wanrou glanced at each other, and then focused on Wang Xiaoan.

For things that are more beautiful, even if you know the general situation, women will not be humble for half a point!

"Little bastard, I'm your own sister, can you favor outsiders and lose my face?" Zhao Yinzhu thought to himself.

Lu Wanrou also muttered secretly in her heart: "He and his sister are the hosts of the guests, and I am the guest, can he not give priority to the guests to save face?" ”

Wang Xiaoan, who has been elegant and calm since just now, finally panicked at this moment!

He wiped the sweat from his forehead and thought to himself, this is a fucking proposition!

Does this female pastry chef want to die by herself?