Chapter 220: Homemade Zhou Black Duck and Milk Tea (Eight Watches)

Add fire to the stove, add cold water to the pot, and the cook helps her wash the duck neck and duck paws into the pot together, and then put ginger, angelica, grass fruit, bay leaves and garlic, and then an appropriate amount of white wine.

After boiling water, boil for 5 minutes to remove the blood foam, remove the blood foam, remove and wash for later use.

Wash the duck neck and duck paws, add dried chili seeds, cinnamon, bay leaves, rock sugar, and boil together with water.

Start with a high heat, and as soon as the water boils, start to turn to a low heat.

Heat is one of the most important steps, if the heat is not right, the Zhou Black Duck may not taste good, or the taste may be uneven.

So this piece, Xia Qiqi must be stared at in person.

When Zhou Heiya in the pot was almost juiced and got out of the pot, Xia Qiqi began to prepare milk tea.

"Ah Jiu, help me scoop a bowl of milk out of a bowl alone, I want to make milk tea!" Xia Qiqi rushed to Lu Jiudao.

Lu Jiu glanced up at Xia Qiqi and nodded.

According to what Xia Qiqi said, he scooped up the milk.

Xia Qiqi set up another stove, and there was no oil stain in the pot clean.

Milk tea is also a technical job, it seems to be very simple, but the steps are wrong, the heat of cooking milk tea is not right, and the milk tea brewed will not taste good.

To boil black tea, it is best to use skim milk, fortunately, Xia Qiqi knows how to skim.

Fresh milk, boil and set aside, remove the milk skin formed on top, and the rest is skim milk.

Xia Qiqi restarted the fire, skimmed the milk in the iron pot, and put it aside for later use.

Once you've made your preparations, you're ready to move on to the next steps.

Xia Qiqi added a scoop of water to the pot and waited for the water to boil, and after the water boiled, she put black tea and tea leaves, and boiled for only two minutes.

Then start adding the skim milk and boiling it together.

After a few moments, the pot began to bubble, proving that the milk was ready.

Xia Qiqi filtered the tea leaves in the milk tea with a colander, and filled a large cup of milk tea with a delicate teacup, and when the temperature of the milk tea cooled down, he put a spoonful of honey and half a spoonful of sugar in it.

Do all this, in the whole stove room, in addition to the fragrance of Zhou Heiya, the rest is the taste of milk tea.

Lu Jiu sniffed the taste, and almost drooled when he looked at the food Xia Qiqi cooked.

Xia Qiqi pursed his lips and said to Lu Jiu: "Ah Jiu, these are other people's, we have to ask for others, so naturally we can't touch these things!"

But don't worry, after the matter is resolved, whatever you want to eat, I will take you to eat, okay? ”

Lu Jiu nodded obediently and took the initiative to help Xia Qiqi serve milk tea.

Xia Qiqi was also happy to be lazy, she took the plate containing Zhou Heiduck, and took the lead out of the stove room.

Aunt Wang and Zhao Meng have been waiting for a long time.

Seeing Xia Qiqi come out, both of them were dazzled.

"Qiqi girl, Ah Jiu Gongzi, you have finally come out! I'm outside here, and I smell the fragrance, what's this, so fragrant? ”

Zhao Meng has been in the kitchen all year round, although he can't cook, he has eaten a lot of good things and smelled a lot of good things.

The Li family's dishes must all be served to the table through his hands.

But the things made by Xia Qiqi, separated by a door, made him feel hooked, and he wanted to taste it.

"Ah Jiu is holding milk tea in his hand! What I have in my hand is Zhou Heiya! Xia Qiqi said.

"What duck??" Zhao Meng looked confused.

"Alright, dead ghost! You don't care what kind of duck it is, hurry up and send it to the master, as soon as the master asks, you will say according to the previous discussion, do you know? "Aunt Wang has arrived.

"Okay, I'll go!"

Zhao Meng found someone, took things from Xia Qiqi and Lu Jiu, took the people, and went to the rich man's study.

The weather is not hot at the moment, it is cool and cool, and it is just right to eat something spicy.

So Zhao Meng led someone to bring Zhou Black Duck and milk tea in, and Rich Li didn't say a word, picked up chopsticks, and picked up a duck paw, but he was not in a hurry to eat.

"Steward Zhao, isn't this thing a duck's paw? Usually you throw away all the kitchens, why are you thinking about cooking a dish today? Rich man Li asked.

Li Caizhu is over 50 years old, but he is mentally abnormal.

It turned out to be one of the richest families in Ping'an Town, but as the Lin family moved to the town, the name of the rich man Li naturally dropped a lot.

However, there are ups and downs in business, and the rich man Li can also see it.

"Today it was made by another chef, and the small ones smell spicy, and they must be delicious! Doesn't the lord like spicy food? Hurry up and try it? Zhao Meng said with a smile.

"Done! Since you've complimented you so much, I'll taste it! ”

After speaking, Rich Li directly put something into his mouth.

As soon as you enter your mouth, a spicy taste of dry and spicy food reaches your mouth.

After the spicy, there is another taste, and the rich man Li is addicted to it while eating it.

"This is good, this chef is good!"

Rich man Li ate a duck paw, threw chopsticks, and used his hands directly.

He ate heartily, and Zhao Meng was also on the side, smiling very brightly.

Suddenly, he remembered what he hadn't drunk yet...... Milk tea?

Yes, that's it!

"Master, if you try this milk tea again, it's also a new thing! It should be delicious! ”

Rich Li has heard of black tea and green tea in his life, and black tea has never heard of milk tea.

Hearing Zhao Meng's words, he picked up the teacup next to him, opened the lid, and a strong milky fragrance came to his nose.

"What a strange smell!" Rich Man Li said a word, but still took a sip of milk tea.

When the milk tea went down, his eyes were bigger than the copper bell.

"This tastes ......," Rich Man Li was full of astonishment.

"Master, what's wrong? Isn't it...... Doesn't it taste good? Master, don't be angry, this is a little girl, she is young and ignorant, don't blame her! ”

Zhao Meng was so frightened that he knelt directly on the ground, begging for mercy for Xia Qiqi one by one.

"Steward Zhao, what are you doing? Get up! I haven't finished speaking, this milk tea tastes very good, clear, mellow, fragrant, fragrant, fragrant to the teeth and cheeks in the mouth, and it is slightly sweet, especially spicy! It's a taste I've never tasted before! ”

"Master, don't you blame her?" Zhao Meng got up from the ground with a happy face.

"It's not to blame, not only not to blame, but also to be rewarded! You just said that a little girl did it? She's from our house, isn't she? Rich man Li asked.

"No, sir...... I have something to tell you! Zhao Meng said.

"You say yes!" Li Caizhu said.

Zhao Meng connived at Lin Hou'er for the Tibetan mastiff to bite his mother-in-law, and Lin Hou'er went to Xia Qiqi for trouble, and as a result, he wanted to take back the village, and he told the rich man Li.

After speaking, he said to the rich man Li: "Master, our husband and wife have been working in the Li family all our lives, and we have never asked you for anything else, this time, no matter what, you have to help that girl and help their village!" Zhao Meng said.

Rich Master Li didn't nod in a hurry, but said, "You bring that girl over first for me to see!" ”

"Cheng, I'll shout!"

(End of chapter)