Chapter 105: Scholars are on the line

"Yes, yes, yes!"

The scholar fine crayon Xiaoxin said in a row.

The harmful Luo stubbornly listened to it and wanted to take a sentence: Cheke is noisy, a set of pancakes and fruits!

Fortunately, she held back, and then glanced at Song Chengxiao and saw a smile in each other's eyes.

This uncle is really an interesting person.

Then, Luo stubbornly picked up a string of tendons and brains, this thing is delicious, but it is not easy to make.

If it is not properly handled, it is slag, and it needs to be stewed in advance, and the heat is very important. Not strong enough, the tendons are not rotten, and the chewing is not moving. If it is stewed for too long, the tendons will melt away and will not take shape.

Therefore, it is necessary to control the heat and simmer slowly until it retains just a little chewiness and not chewy. Then it is roasted in the oven to force out the unique aroma of the meat. With the boss's secret seasoning, the taste of this muscle and brain is brought into play at a super level!

Luo stubbornly didn't say these words, and pondered in his mind while eating.

If you eat the same and analyze the same, wouldn't it really be a smashing scene?

"Sister, you taste this medium-rare while it's hot, it's the signature of this store."

Song Chengxiao churned and handed a few strings of skewers wearing pitiful thin strips of meat to Luo Yan.

Luo stubbornly took a look, and the meat was very tender at first glance, indicating that the roasting time was relatively short.

Combined with the name of Brother Cheng Xiao's three-point familiarity, she probably knew that this was the boss's proud work.

The beef dares to be roasted so tender, first of all, the raw materials must be fresh, and secondly, the parts must be suitable, and again the boss's knife work is also good, cutting the beef into such thin and moderately thick small strips.

"Brother Chengxiao, you are really a person who can dig up treasures. This owner is a bit hidden. ”

Luo stubbornly tasted two skewers, and the meat in his mouth was so tender that he could swallow it after chewing it lightly. Why do crooked nuts like to eat medium-rare and medium-rare steaks? Because it's tender!

But eat medium-rare that is crooked nuts, Western restaurant. The appearance of medium-rare skewers at yakitori restaurants is itself a very creative idea.

Originally, Luo was stubborn and thought that the boss was very cool, and there was basically no service, which should be because of his good craftsmanship.

At this time, she felt that this was just good craftsmanship, but there was a unique job.

Then I tasted the crispy and tender beef heart tube, the springy tripe, and the tough and glutinous roast chicken feet. Luo stubbornly felt very bad about everything.

It can be seen that the boss is really careful to make these skewers, and the ingredients are fresh to ensure the quality of the products.

Probably after finishing the work at hand, the boss Lao Biao came out of the back kitchen, with a towel on his shoulder to wipe his sweat, even if it was a cold winter, fighting continuously on the edge of the oven was enough to make people sweat.

Lao Biao walked to the edge of Luo Stubborn's table and gently placed the two large bowls in his hand on the table.

Luo Yanyan and Song Chengxiao stopped their movements and looked at the boss in confusion.

"Please eat."

Lao Biao was stared at by the two young people, there was still no expression on his face, and his tone was stunned.

Listening to his words, Luo stubbornly glanced at the contents of the bowl.

The boss brought two bowls of noodles, but the noodles were different from the somen noodles, cut noodles or ramen noodles that you usually eat.

"Thank you, boss, for being so polite."

Song Chengxiao accepted the boss's kindness, nodded at Lao Biao, and thanked him.

"No thanks, eat more."

Lao Biao waved his hand and walked away.

Luo stubbornly pulled out two pairs of chopsticks from the chopsticks on the table, one pair for Song Chengxiao, took the pair in his hand, and picked the noodles in the bowl.

Only then did she understand that no wonder she said that this noodle is a little different.

This is the cold noodles eaten in the summer, and the hot soup is used in them, and they become hot noodles.

However, considering the refreshing taste of cold noodles, can it still be delicious when made into hot soup?

With this suspicion, Luo stubbornly tossed the noodles, picked up a lock, and sucked it tentatively.

Well? Her eyes widened as soon as she took her mouth, and the taste was completely different from what she had imagined.

The hot noodles are hot in the soup, so the chewy noodles in the cold soup have been transformed into soft and smooth textures.

It melts in the mouth, but it doesn't break as soon as you pick it up. It's really a noodle made with care.

The most amazing thing about Luo's stubborn shooting is that the boss is making this soup, there is really no one!

The old soup is the base, fragrant but not salty, and the soup base is floating with chili oil, which is the soul of this bowl of noodles. The chili oil is very fragrant, spicy and particularly appetizing. Serve with shrimp skin, coriander and half a braised egg.

Eat a bowl of hot noodles, which is easy to digest and warm.

It's just that this side doesn't seem to be on the menu.

Luo Yanyan and Song Chengxiao were paired with skewers, their heads touching their heads, and they were sucking noodles in full swing.

The food of both of them was very tempting, and the other guests couldn't help but be greedy.

Especially to learn fine, middle-aged version of crayon Xiaoxin is the most.

"Boss, do you have a bowl of water? Why do the two little ones have noodles to eat and we don't? ”

As soon as the scholar Jing ate the beef sand liver that Luo stubbornly praised, he remembered Luo stubbornly and their hot noodles. I completely forgot that just now he teased Luo stubbornly and said that the boss would give them a discount.

At this time, the boss sent Luo stubborn them hot noodles, isn't it a kind of recognition.

The old man who was leaning on the counter to settle the accounts, his eyelids were slightly drooping, and he replied unceremoniously: "Do you have someone like that?" ”

It means that you only know how to eat, but you can't taste what is delicious. It's not the same level as the two children.

Lao Biao heard everything behind him, so he looked up to Luo stubbornly. The fact that such a little girl can explain the skewers he made with his heart is a great affirmation for Lao Biao.

The greatest joy of people who cook food is that their intentions are discovered and recognized.

Because of this satisfaction, Lao Biao made an exception and made two bowls of hot noodles to eat as a reward for his "confidant".

The middle-aged crayon Xiaoxin, who was killed by the boss in seconds, was not angry, and continued to pester the boss happily: "What you said, I don't have that ability." But I'm your loyal customer, right? I've been here for three days in a row, can't I change a bowl of noodles? ”

Luo stubbornly pinched his chopsticks and smiled, his eyes were full of smiles, and Song Chengxiao opposite her was no better.

The two of them were really amused by the conversation between the uncle and the boss.

Some adults nowadays are so unstable?

Uncle Ming is not young next year, and he looks like a cultured person, why did he even use tricks for a bowl of noodles?

"Not for three months. Just two bowls. ”

Lao Biao was unmoved, still settling accounts with his head down, with a tough attitude.

It wasn't on the menu in the first place, how could he prepare a lot. Being able to even out two bowls to entertain the two little friends is already his limit.

"And what about tomorrow? Can you give me a whole bowl tomorrow? ”

The middle-aged version of the crayon Xiaoxin does not give up, and the rice is always fragrant in someone else's pot. He listened to two young men squirting noodles next to him, and he was going to die of hunger!

Luo stubbornly didn't hold back in the end, and broke his work with a poof.

didn't dare to look back, for fear of meeting the uncle's resentful eyes.

But Song Chengxiao glanced at the uncle without a trace, thinking that the current leaders are so unofficial?