Chapter 20: Inquiry

Cheng Jianbo was also very helpless, he returned home only to find that the little old lady at home had picked all the vegetables in the vegetable garden early in the morning, packed them in snakeskin bags and put them at the gate.

Now the little old lady has taken her grandson out to visit the house.

"Let's move the altar and go straight away." Because Cheng Enni mentioned it in advance, the little old lady picked a few from her baby jar and asked Cheng Jianbo to move to the county seat.

Jar dishes are the craftsmanship of the older generation, all of which are passed down from mother to daughter, mother-in-law and daughter-in-law.

When it comes to Cheng Enni's generation, the girl who was born in her hometown and married in her hometown will be a little, like Cheng Enni left home early in her previous life, at most she will be a jar of chili peppers, and in the next generation, she will not do it at all, and she is too lazy to do it again.

Hu Shuiying originally wanted to make dinner at home before leaving, after all, the future is uncertain, and she can't be with her children, she is really a little reluctant in her heart.

"Okay, let's go now, you take the cow with you." Hu Shuiying did not hesitate too much, knowing that her mother-in-law took the child away because she was afraid that the child would cry, so she did not go to her mother-in-law and child again.

The husband and wife are busy here, Cheng Jianbo's aunt and Cheng Enni's grandmother came to their house with their hands behind their backs, "Jianbo, where are you and Shui Ying going?" Where's your mother? ”

The relationship between Grandma Cheng and the third uncle and grandmother is not good, there were many contradictions when they were young, but they are old, and they can sit together and say a few words until their mother-in-law is gone.

But it's just two sentences, Grandma Cheng's temperament is already strong, and now that her children are promising, she has added a problem of showing off, the old man and old lady in the village, some of them compliment her, and some of them don't like to take care of her.

So today, Grandma Cheng didn't come to see her concubine, but to find out the truth.

During the day, Cheng Enni went back to the countryside, went to the old house to hang around, and then came to Cheng Jianbo's house, and then the nephew and his wife followed Cheng Enni to the county seat......

Grandma Cheng stared at it coldly, and was very dissatisfied with Cheng Enni in her heart, the little white-eyed wolf was not close to her own family, but turned out from her elbow.

Today's incident must have something to do with Cheng Enni, but I don't know what the hell they are doing.

"Uncle hasn't gone to live in the county yet, Brother Zhiqiang should come to pick you up in the next two days." Hu Shuiying stopped Cheng Jianbo with his eyes, and replied with a smile, his work did not stop, and he checked the straw rope tied to the altar again, for fear of breaking it.

Speaking of going to the county seat, Grandma Cheng's face was unhappy, Cheng Zhiqiang had already sent a message back to the family, first celebrate the New Year, and then take them to the county after the New Year.

Grandma Cheng was unhappy in her heart, but she still said, "Your brother Zhiqiang is afraid that he will be tired of my old bones, and said that he will go when Xiuxiu is older, and he will be less tired." ”

Hu Shuixiu pursed her lips, when she used to talk about Cheng Enni's mother, Grandma Cheng opened her mouth and closed her mouth to be Yao Meihua's spicy goods, but now it is replaced by Lin Xiuhe, and it has become Xiuxiu? It's disgusting!

"That's good." Saying that, Hu Shuixiu sighed, "Uncle, your family Zhiqiang brothers are all good, our family can't do it, and there is no salary on the Jianbo construction site, my mother-in-law has to take medicine for her old illness, and she really has no choice, so she is going to go to the county to do some small business." ”

Cheng Zhiqiang's family lives in the county, Grandpa Cheng and Grandma Cheng will also go over after the New Year, and they can't hide this business, Hu Shuiying has no intention of hiding it, and Cheng Enni has already confessed to her, and she said it directly.

No, Ennie doesn't need to mention it for the time being, if they come to the door, Cheng Enni will also have her own way to deal with it.

said so, but Hu Shuiying didn't have any confidence in her heart, afraid that Grandma Cheng would get to the bottom of it.

"Where is the small business so easy to do these days, if you can't get a salary, go to the boss to make trouble, don't lose your pants when the time comes, I don't know how embarrassing it is!" Grandma Cheng is worthy of being the most annoying old lady in Chengjiawan, and before the business started, she said that people would lose.

After inquiring about the news, Grandma Cheng didn't sit down, she said this half deliberately, and half really thought so, as far as Cheng Laosan's vein, she was really not optimistic, if she wanted her to say it, Cheng Laosan's vein did not have that rich life, natural mud legs.

Hu Shuiying was so angry that she almost lost her temper and quarreled with Grandma Cheng, she is not as soft as her mother-in-law, she is in a hurry, even if she fights with her uncle, she is not afraid.

It was Cheng Jianbo who pulled the person back, the couple glanced at each other, silently got on the board car, and went to the county seat slowly.

This afternoon, I ran back and forth in a hurry, and a lot of things were done, but time passed quickly, and when the couple arrived at the place, it was nearly eight o'clock in the evening.

"Uncle, aunt, eat first, and then clean up later." Cheng Enni came back from shopping, she had already finished her homework, cooked food, cleaned up the house inside and out, and was now washing and changing clothes at night.

Hu Shuiying was also really hungry, and originally thought that he could catch up and come back to make dinner, but the ox cart was much slower than expected, and the road was not easy to walk.

There are three dishes on the stove, a bowl of fried meat with chili, a bowl of fried loofah, and a bowl of winter cold vegetables.

Hu Shuiying and Cheng Jianbo didn't pick either, they were already hungry for this busy job, so they filled the warm rice on the stove and started eating it directly.

"It tastes really good." Cheng Jianbo took a bite of food and was a little surprised.

In fact, it is home-cooked food, Cheng Enni has taken care of herself since she was a child, and it is not surprising that she can fry vegetables, but she can fry vegetables especially and have an appetite, and her skills are good.

Cheng Enni had already eaten, and she was not modest when she heard the praise, so she smiled and hurried out to wash her clothes.

After eating, the three of them worked together to place the things on the cart, Hu Shuiying went into the house to make the bed to sleep in at night, and didn't even have time to drink saliva, so she waited for Cheng Enni to arrange work.

"Auntie, the potatoes are peeled and shredded and soaked, the cabbage is torn into small pieces, washed and dried, and the lettuce is peeled and set aside, let's finish these things first." Set up a stall the day before, Cheng Enni didn't plan to make too many portions, so she picked a few dishes to test the water first.

Cheng Enni didn't let Cheng Jianbo be idle, "Uncle, you have to help us change the board car, and the idea is to make the basin easy to put and take, and it can be fixed without sliding and falling when it is placed." ”

"Okay, I'll get it for you in a minute." Cheng Jianbo was afraid that he would be idle, so he immediately went into the miscellaneous house to find waste wood.

Cheng Enni herself is not idle, after buying the bean shoots and thousands of zhang, she has already soaked them and packed them up, just waiting for the pot tomorrow morning, and now she has to start peeling garlic and chopping garlic, there are many things.

Hu Shuiying is a Lisuo person, because she didn't prepare much, she quickly got it done, and then came to help Cheng Enni.

I was busy until the early hours of the morning, and everything that should have been prepared in advance was ready, so I waited to get up early in the morning and fry it.

Looking at the materials on the stove and the dining table, Hu Shuiying was still like a dream.

She, an adult, couldn't let go of her heart tense, but Cheng Enni's heart was so big that she went to bed early and fell asleep.