Although the aftertaste of the super crispy fried rice is gone, the taste is still there.

However, when the judges heard Leng Mo's description, their eyes changed slightly, the flowers bloomed and fell, and the flavors were auspicious, which was a vision that could only occur with top-notch fried rice!

"All flavors are auspicious, and you can't waste your fame." Tang Youpin warns that he is very insistent and cautious about cooking, and does not want chefs to desecrate the description of top-notch cuisine.

"Please taste it." Leng Mo is not worried, and there is no pressure.

Now he is already silver-level, and ordinary powerhouses have no pressure on him, plus he has the "Swallowing Time Classic" on his body, even the glass-level ones can't exert much coercion on him, so the eyes of the seven judges swept over, and they were cold and fearless.

I swallowed the first bite, and after a few bites, the rich aroma of wine exploded in an instant!

The faces of the seven judges changed in an instant, and they can now make ordinary people drunk with just one breath!

However, what is even more terrifying is that the aroma of wine has the aroma of rice, the fragrance of rice explodes, and the golden rice fields gush out of endless aromas.

After swallowing the second bite, many different plants and trees suddenly bloomed on the edge of the field, blooming everywhere, surrounding the entire rice field.

But after swallowing the third bite, everyone's vision suddenly narrowed away, and in the barn, the stacked rice stalks grew many large straw mushrooms after the rain, and the sweet, smooth, crisp and tender fragrance shocked everyone again.

In the fourth bite, the area where colored beans are planted, flowers bloom all over the mountain, colorful and flavorful!

In the fifth bite, many squares fell from the world, and everyone felt like they were on the beach, not only the grass and trees on the beach bloomed, but even the aquatic plants and corals below all changed color, and the coconut was cool and crisp.

"Five mouths set the world, five winning opportunities." Tan Xiangxiang sighed, if the Xie family wants to stop him from winning, I'm afraid it won't be easy.

Tang Youpin said: "The kid lives up to his name, I thought it was a showman, but I didn't expect it to be like a demon." ”

"Hehe, there can be a showmanship in the middle of the army." Zhang Yuanyuan said.

"It's true that I keep an eye on the restaurant every day." The battalion commander also added.

There is no dispute, Leng Mo will play another game, defeat the super crispy fried rice, and advance to one of the fifteen people!

"I won't lose my super crispy fried rice." Hu Wengua said angrily.

"But you still lose, the fried rice is fragrant and crispy, but the taste loses its diversity." Leng Mo said.

"Huh?"

Hu Wengua only then thought that he didn't fry most of the aroma into it!

"You're yin me!" Hu Wengua believes that Leng Mo was angry with him in order to disturb him.

"The real chef ran into the barracks, and you want to yin me too." Leng Mo turned his head and left, too lazy to say more to him.

Half an hour passed.

Yao Tiantian picked up the microphone and shouted: "The first game is over, rest for half an hour!" ”

One hundred and fifty people, and at this moment there are only fifteen left!

A total of one hundred and thirty-five people sighed as they walked, and none of them looked up at the audience, and after being well prepared and carrying high-quality wine, they left with regret.

Not to mention pickling girls or knowing handsome guys, the focus will only be on the remaining fifteen people!

However, Yao Tiantian did not speak, and everyone in the audience raised their hands and began to applaud.

Bang Bang Bang!

The applause was shocking, and some people began to cry.

"Come on, there's not just one game in a chef's career!"

"Your wine is very good, and the food is delicious!"

"Setbacks are the beginning of your success!"

"I'm so proud of your courage to compete!"

Hearing these voices of encouragement, some of them who were just commissioned to participate in the competition were all in tears, and many of them just participated with the mentality of giving it a try, but they didn't expect that this moment would arouse their hearts about cooking.

The chefs waved to the audience and pushed their own drinks out of the square.

"They lose on the surface, win in courage." Leng Baijiu said.

"People who don't have the courage can't cook well, but they're all good." Leng Mo put his hands around his chest, watching the group of chefs push the wine away, and did not feel the cruelty of the game, but felt that the wine was wasted.

"It's a pity that we didn't even get any of that." Leng Baijiu smiled and said Leng Mo's heartfelt words.

More than ten minutes later, as he expected, the seed was someone else.

"It's all a waste of seeds drawn from seeds, is this the case in competitions all over the world?" Leng Baijiu complained, fighting for his younger brother.

"There's no way, there are seven people left after the second round, and eight people with that seed, which means that there are no seeds at the beginning of the third round." Leng Mo said, anyway, it doesn't matter if you are not a seed who can directly advance to the finals

Ye Mingliu walked over and said to Leng Mo, "We have all been promoted. ”

Liu Fei and Moqiuqiu also came over, and the four of them noticed that no matter how they compared, they would not meet each other early!

"It's well arranged." Ink Ball looked at Leng Mo slyly, she was very interested in Leng Mo's wine.

"Chrysanthemum wine is used on fried rice, and it is overused." Ye Mingliu shook his head and expressed helplessness.

"If we're under pressure, it means you're all messing around." Liu Fei reprimanded.

"That's what the head chef said." Leng Mo's expression instantly became serious.

Soon, Yao Tiantian took the microphone and shouted: "The second round of the competition has officially begun, please position the chefs!" ”

Fourteen people arrived at the designated table with the signs, and Leng Mo got the number seven.

Cold liquor also pushed home-brewed liquor to table seven.

"The judges eat so much fried rice, can your stomach stand it?" Cold liquor asked.

"Ahem, it should be that gold-level powerhouses have special digestive abilities." Leng Mo said.

To be honest, he didn't dare to eat so much fried rice himself.

Even if there is deflavored water, the food in the stomach is not digested quickly, and the taste is still there, and hundreds of plates of fried rice are all packed into the stomach, which is really scary to think about.

"Hehehe, it's good that you're a chef, not a judge." Leng Baijiu laughed.

Suddenly, the lady at table eight walked over.

"Hello, I'm a new female soldier, Gao Meimei." She stretched out her hand to shake Leng Mo.

It's another one to shake hands!

Leng Mo put on three layers of gloves and shook hands with her and said, "I'm afraid that the ingredients will be contaminated with beautiful taste." ”

Gao Meimei's pupils shrank, and her heart trembled, how could this person know that I had something contaminated on my hands?

She hurriedly withdrew her hand and smiled awkwardly: "Also, the aroma of a woman runs into the ingredients, and the taste is not right." ”

Next, Yao Tiantian ordered someone to unfurl a big banner: "The topic of this round of competition, Oriental Ramen!" ”

"What, ramen!?"

"The delicious ramen is very expensive."

"Just fried rice, now ramen, it's a battle of rice and noodles!"

"What kind of rice and noodle battle is to decide the winner by the theme!"

"I really want to take a bite, I'm so hungry!"

In the audience, a group of people were already hungry and began to frantically throw porcelain yuan to buy food.

Food such as doughnuts, sun cakes, skewers, etc., was in short supply, and the amount of food for thousands of people was terrible.

Oriental ramen is one of the dishes that has been passed down in the human world for 5,000 years, and it is said that even zombies love to eat it.

"I've heard of ramen, it is the source of the human world's inheritance, it was called Central Plains ramen in ancient times, and some people called it Lanzhou ramen, Chongqing small noodles, Shandong ramen, etc., there are many names, and the variety of flavors is far better than the pasta you are best at." Leng Baijiu said.

"Sister, don't worry, after I left Ver Noodle Restaurant, the most common practice is Eastern noodles." Leng Mo said.

"Then let my sister see how delicious your noodles are."

I am looking forward to cold baijiu, in addition to ordinary dishes, her favorite food is noodles! () Time Chef is the fastest to update. I want to chat with more like-minded people about "{article_title}", pay attention to "excellent reading literature" on WeChat, talk about life, and find confidants