Chapter 4 Shredded radish meatball soup

"I see."

Thinking of the scene just now, Nian Xi touched his neck and swallowed his saliva.

"Mom, it's raining too much!"

At this moment, a middle-aged man in a chef's uniform with a severely fat figure stumbled into the gate of the villa, his cuffs and pants were mostly soaked by the rain.

This kind of ghost weather rushed here, which really embarrassed him.

But who would have thought that the young master would suddenly come back without warning?

Seeing him, Steward Lin immediately walked downstairs, "Are you Chef Zhang?" ”

"I am!" The man nodded again and again, straightening the white chef's hat on his head.

"Why are you here now? Hurry up and prepare dinner for the young master, quick! ”

"Oh! Okay, ......" Chef Zhang didn't even change his wet clothes, and immediately ran towards the kitchen.

Looking at the water-stained footprints he left behind, Nian Xi cried out in his heart.

Ahh......hhh She's going to clean it all over again!

Nian Xi was helpless, and his eyes followed Chef Zhang and fell on the kitchen.

Kitchen.

It was kind of her favorite place.

Because the young master never came back, the kitchen was hardly fired, and the stove and kitchen utensils were all new. Seeing Chef Zhang enter, Nian Xi was also eager to do something.

She turned her head to look at the housekeeper, "Steward Lin, I can also cook, can you let me help with it?" I want to make up for the mistake I just made. ”

Steward Lin thought to himself, it would be better for someone to give Chef Zhang a hand, it would be faster, so he nodded, "Well, you can go." ”

"Thank you!" Nian Xi smiled, immediately went downstairs, quickly cleaned up the water stains and dirty footprints on the ground, and walked into the kitchen.

Chef Zhang was cutting a radish at a very fast speed, and when he saw her coming in, he stopped his movements and frowned, "Who are you and what are you here for?" ”

"I'm here to help." Nian Xi said, walked in and turned on the faucet to wash his hands.

"You, help?" Chef Zhang laughed when he heard this, and looked at her disdainfully, "What will you do?" Just don't mess with me, just go! ”

Nian Xi washed his hands and smiled at him sideways, "Uncle, I will cook, I won't make a mess for you, don't worry." ”

Seeing the shredded radish on the cutting board and the meatballs in the bowl on the side, Nianxi asked, "Do you want to make shredded radish ball soup?" Shall I chop the green onion and ginger for you? ”

Chef Zhang was stunned.

How could she tell at a glance what he was going to do and what ingredients he needed?

It seems that this girl really knows how to cook.

However, Chef Zhang still didn't take her seriously, after all, a teenage girl, no matter how good she can cook, it is impossible to compare to him, a chef who has been in the industry for 20 years!

Seeing Nianxi open the refrigerator door, he was dissatisfied: "Hey? What are you doing? I said I don't need your help, if you make trouble for me, I won't prepare dinner in time, and the young master will be unhappy, but you will be to blame! ”

Nian Xi looked at him and proposed: "Uncle, why don't you do this, you do yours, I do mine, so it's always okay?" ”

Why, she didn't do it anymore and went straight to cooking?

"Oh, okay, I don't believe that your little girl can make any good dishes!" Chef Zhang was disdainful, and a little gloating.

I'm afraid this girl doesn't know how picky the young master's taste is, right?

There are countless chefs who have been replaced, and as the head chef of a high-end restaurant, he doesn't dare to say that the dishes he makes can meet the taste of the young master, and she still looks relaxed.