What does a chef date look like? Qian Qian didn't know. She only knew that she and Fu Qingyu were indeed not so romantic, and they successfully entered the trivial mode of an old husband and wife on their first date.

After lunch, Qian Qian and Fu Qingyu worked together to wash the dishes, and then they both went into the kitchen, Qian Qian continued to cook, and Fu Qingyu gave her a hand.

Fu Qingyu is not from a Chinese food class, but he has not studied Chinese cooking, he is really a culinary genius, quite a bit of a one-to-one posture, many things Qian Qian does not need to be told, he just needs to look at Qian Qian's actions, he understands what he should do.

"Xiangxiang, what are those?" Fu Qingyu, who had cut the vegetables, saw a large bag of ingredients on the cupboard, and opened it curiously: "Huh? It seems that there are also medicinal herbs. ”

"Oh," Qian Qian, who was guarding the stove, glanced back at the bag that Fu Qingyu was flipping through: "It was given to me by Xiaoliang in the morning." It is said that it is the medicinal herbs and ingredients that replenish qi and blood, and that my work that is reversed day and night should be replenished, so that I can use it to make porridge and cook. She said that even if she didn't have time, she would bring it to boil water every day. Xiao Liang's family runs a medicinal restaurant, and he knows these best. ”

Fu Qingyu lowered his head and rummaged through the bag, and saw a list with several simple medicinal diets and sugar water, which Xia Yeliang was afraid that Qian Qian would not know how to use medicinal materials, so he specially wrote it to Qian Qian.

Fu Qingyu looked at the list carefully, took out his mobile phone and took a photo, and then glanced back at Qian Qian and said: "I think Xia Yeliang has a point, the work of turning day and night upside down is indeed not good for the body." ”

"Hmm!" Qian Qian took the soup spoon and turned around: "So I'm thinking about resigning." There's something I want to discuss with you, I want to take advantage of the fact that your restaurant is not open to find a Chinese restaurant to work for a while, so that I can pick up my Chinese food skills. ”

Fu Qingyu was silent for two seconds, then walked behind Qian Qian, held her in his arms, and replied softly: "It's good if you're happy, I'm just worried that you're too tired." I would have liked you to quit your job and take a break for a while, it's too hard to work in a nightclub for so long. ”

"There's nothing you can do as a chef without getting tired." Qian Qian replied with a smile: "Aren't you the same." If you want to keep an eye on the ingredients, you need to get up at 4 o'clock in the morning, and everyone is like that. I plan to wait for your store to open, and I will accompany you to buy goods every day, and I will learn to choose ingredients, you always have more experience than me. ”

"So motivated?" Fu Qingyu laughed: "Let me be so stressed, I have to keep walking in front of you, otherwise you have taken a fancy to other people's craftsmanship, what can you do if you run away?" ”

"How is that possible?" Qian Qian couldn't help but turn Fu Qingyu by an elbow: "Please keep your previous cold appearance, don't be so flamboyant, you will collapse your personality." ”

"To tell you the truth, how can you call it a flim tongue." Fu Qingyu raised his eyebrows slightly: "And when have I been cold to you?" I just didn't know how to speak to you. I don't have much experience chasing girls, and I'm afraid that you will refuse, so I have to talk less to avoid making mistakes. ”

"You don't have to speak." Qian Qian turned around and glanced at the oven: "You just need to make a lemon tart for me, I promise to agree, only your special lemon tart can make me agree." ”

"I knew the lemon tart would work, I would have done it a long time ago." Fu Qingyu looked regretful: "I wasted so much time in vain." ”

"I'll let you try the lemon tart I made today." Qian Qian pointed to the oven with a smile: "For today's dessert, I specially made a lemon tart and wanted you to taste my craftsmanship." ”

………………

Despite Fu Qingyu's help, dinner was not served until six o'clock. There are not many dishes made by Qian Qian, but there are many varieties, and they are all time-consuming and labor-intensive dishes.

The soup is a fish maw snail stew, the heat is just right, very fresh and sweet. There are two appetizers on the shrimp cake and goose meat, the main dish is fragrant pine fish balls and an improved version of Sichuan vegetable candy paper stick chicken, the vegetarian dish is asparagus soaked in bamboo fungus in thick soup and Sanhua golden tofu, and the dim sum is different, the salty one is the soup dumplings, and the sweet one is lemon tart.

In order to cook a meal for Fu Qingyu, Qian Qian took out all his housekeeping skills, of course Fu Qingyu ate very happily, but he did not show what he liked to eat, but only praised Qian Qian's improved candy paper lollipop chicken for his good creativity.

"So, what exactly do you like to eat?" Qian Qian asked a little depressedly: "Is it that the dishes I make are not appetizing?" ”

"I told you that I'm not a picky eater." Fu Qingyu pinched Qian Qian's face: "These dishes are very good, this is my evaluation from the perspective of a chef." But as a boyfriend and future husband, I don't really want you to spend so much energy in the kitchen for me. Too tired to be worth it. ”

"As long as you like it, it's worth it." Qian Qian was a little unconvinced and asked rhetorically: "In that case, why do you often cook for me?" ”

"To keep you on a leash." Fu Qingyu replied generously: "My dishes are more to your liking than others, so I'm not afraid that you, a partial eater, will run away." ”

"Then I want to tie you up with my dish too." Qian Qian puffed out his cheeks and said with some anger: "You just dislike my low level, and the food is not delicious." ”

"I said that as a chef, I appreciate your dishes, how can it not be delicious." Fu Qingyu couldn't help laughing: "But don't waste so much effort, you don't need to tie me up with vegetables, I will be where you are, I will never leave you, I don't need you to bolt, I will tie myself to you, I can't escape." ”

"So good at talking." The money was as plain as Fu Qingyu, and went to get the lemon tart that he had carefully roasted.

Lemon tart is the most traditional Western-style confectionery, nothing special, and when I go to school, every chef has to learn it, and it is one of the foods in the textbook. Qian Qian's lemon tart was brought to the table, she took one and took a bite herself, and frowned first without waiting for Fu Qingyu's evaluation.

"Strange," Qian Qian carefully studied the lemon tart in his hand: "It's all the same traditional recipe, plus a passion fruit juice, why is the lemon tart I made not as delicious as yours?" It's so weird. ”

"I'll taste it." Fu Qingyu also took a bite of the Qian Qian lemon tart, closed his eyes and chewed it, and then smiled: "It's not that you don't make it delicious, it's that the lemon tart you make doesn't suit your own appetite." Your lemon tart, it's no problem to take it out and sell it, it's more in line with the public taste than the one I made, and my recipe is adjusted to your taste. ”

"You know what the problem is?" Qian Qian immediately asked very positively: "Tell me quickly, why can't I make your lemon tart?" ”

"Can't tell." Fu Qingyu smiled and shook his head: "Everything else can be taught to you, but you can't." Only I can make lemon tart for you to eat, and if you want to eat it, you can only stay with me forever. ”