Xu Dashao, who is invincible in the mall, is called, a humanoid machine, and has zero fault tolerance, and at this time he felt the deep malice brought to him by the kitchen.

After this thing is skinned, do you have to cut it?

What's the point?

After Dongshu finished speaking, she began to get her own side, and she didn't care much about Xu Shaochen here.

Xu Shaochen held a green bamboo shoot with a well-skinned face, and his face was bitter and sad.

Finally, in desperation, I found a video of cutting bamboo shoots from my mobile phone.

Quietly glanced at Dongshu and found that Dongshu was cleaning up a fish, Xu Shaochen originally wanted to put down the bamboo shoots in his hand and stepped forward to help.

I just saw that the fish that had no breath was already breathing, and because it was scaled by Dongshu, it jumped again.

Xu Shaochen was so frightened that he hugged the bamboo shoots and took a step back, fortunately, the kitchen was big enough, otherwise this step would be too big and it would be easy to hit the counter directly.

Fortunately, Dongshu is bent on killing fish, otherwise Xu Shaochen feels that his personality may collapse.

Holding the bamboo shoots tightly, between stepping forward to help, and honestly cutting the bamboo shoots, Xu Shaochen chose the latter.

I always felt that if I took the initiative to help kill the fish, I might drag Dongshu back.

In the end, it is not known whether he killed the fish or the fish killed him.

Mute the phone and look at the actions in the video, Xu Shaochen went from being young at the beginning to being proficient later.

After all, he is a shopping mall boss, and his learning speed is still fast.

A few minutes of video, watch it twice, and get started on your own, things are much easier.

A plate of bamboo shoots cut into ......

It's hard to put into words.

But it's finally cut into slices.

"What else?" Xu Shaochen is obviously lacking in confidence at this time.

"Ah, the chicken in the basin, change the machete, chop it out." Dongshu didn't raise her head, only signaled her position, and then told Xu Shaochen what to do next.

Xu Shaochen: ......

Luckily, I brought my phone to the kitchen.

The chicken is the kind that is cleaned up in the market, and you just need to chop it yourself.

Xu Shaochen found the video again and played it silently.

Then I looked at the knife holder for a long time, and I couldn't tell which was a machete and which was a kitchen knife.

In the end, I had no choice but to search.

Although Dongshu didn't look up, her mental strength was strong and she knew what was happening around her.

Feeling Xu Shaochen's caution, Dongshu couldn't help but hook her lips, feeling that this stepbrother was actually not so cold.

Maybe it's just that no one has taught him how to be grounded, so he will become a working machine, right?

However, Dongshu is not interested in transforming others.

And Xu Shaochen is almost 30 years old, and everyone has been like this for 30 years, why change it?

Xu Shaochen chopped the chicken for half an hour.

He thought he had good strength, but the chicken didn't listen to him at all!

"Be honest." Chopped twice, the whole chicken slid off the cutting board, and Xu Shaochen was particularly naïve to threaten a dead chicken.

Dongshu: ......

This stepbrother, the brain is Watt, right?

Dongshu didn't speak, but the speed in his hand was fast.

Although it is two people, after all, it is the New Year.

Doing what the locals are like is something to be prepared for.

Xu Shaochen is a pit teammate and can't be counted on, so most of them are made by Dongshu himself.

Xu Shaochen experienced the threat of chicken, his expression was super fierce, and he wanted to shake off his hand and pick up the knife again.

Half an hour later, a pot of chicken pieces was finally chopped.

The first few cuts are no different from a dog's gnawing.

The back is particularly neatly chopped.

The size of each piece of chicken, Dong Shu visually measured it, and the weight difference was less than half a tael.

Xu Shaochen is very accurate, and he studies hard.

At first, it didn't move, and it won't cut.

But after getting started, I slowly groped and found the doorway, and I cut it very well.

Dongshu nodded with satisfaction.

After that, he was asked to wash the fruit.

The main reason is that Xu Shaochen's efficiency is too slow, if he is asked to help do other things?

Dongshu felt that it would be good for them to have a Chinese New Year's Eve dinner on the morning of the first day of the new year.

"I'll help you deliver the spices." Knowing that he was disliked, Xu Shaochen was not discouraged.

He always felt that he could still save it.

Look at that pot of chicken, how well sliced.

He couldn't help but be proud.

"Okay." Dongshu didn't object.

It's probably also taking into account Xu Shaochen's mood.

There was no one at home for the Chinese New Year, and there was no need for him to still look at those business documents.

If he has nothing to do, he may be lonely.

Therefore, Dongshu did not object to the other party's proposal.

There are many tools at home, and there are many stoves.

So, stew the chicken first.

I didn't use ready-made stews, I used my own mixing.

Dongshu read a lot of books when she was in the interstellar world.

Especially during the period of arm injury and reconstruction, because of the injury, I read most of the books in the interstellar library.

These recipes are even more numerous, even if there are no complete ingredients in the interstellar, but Dongshu also reads them very seriously.

I thought to myself, what if I use it one day?

I really didn't expect it, but I really used it.

In the last world, because of the limited materials, it didn't play very well.

In this world, the conditions are so good, of course, you have to let yourself go.

Feel the delicacies of the Blue Planet, as recorded in the book.

Stew your own meat and chicken and soaked mushrooms in a pot.

After it comes out of the pot, not only is the meat delicious, but the soup is also mellow and delicious.

The fish is steamed directly, which is more refreshing.

The two main events were ready, and Dongshu stewed the beef again.

Whether it's beef in sauce or something else, it's always a good idea to stew the meat first.

Xu Shaochen looked at Dongshu busy in front of him, he couldn't help anything, and couldn't help but start to doubt life.

It's just that Dongshu doesn't give him time to doubt at all.

"A pint of incense." The first course is a stir-fried pork belly, a very simple stir-fry.

Knowing that someone handed over the seasoning, Dongshu spoke directly.

Xu Shaochen reacted at the beginning, but fortunately he reacted quickly.

Otherwise, he may really become a pig teammate, dragging his hind legs and dragging out two meters eight.

"Yes, yes, put it back, the next ......" Dongshu is very fast, and all the procedures are as if they are imprinted in his head.

The hand is very accurate, and you don't need to weigh it to bare quantity, you only need to pass it.

The seasoning is strictly according to the books in my memory, including the heat and the time to stir-fry.

Almost as soon as the fresh food is put into the pot, the aroma in the pot bursts out.

After the fresh pork belly is heated, it bursts out with its own mellow beauty, and then gently blends with Yipinxian.

The internal structure of food, after being exposed to heat, reorganizes and regenerates, and collides with other substances to restart.

The delicacy seems to have completely floated out from the moment Dongshu raised her hand to shake the pot.

Xu Shaochen: ......

Disobedient saliva. JPG。

Xu Shaochen doesn't think he's a person with a heavy appetite, after all, it's a working machine.

Except for work, he doesn't care about anything else.

But at this time, in this lively New Year, in his spacious kitchen, he felt the charm of food.

Like floating clouds, far away in the sky, and like hot wind, close at hand.