[Please keep in mind the domain name of this site" ", or search in Baidu: Sanlian Literature Network] "Make a bamboo shoot soup." Wang Jiu pointed at Chen Mao, who had just put on his apron, and suddenly asked.

Rui Xue couldn't understand what her father was doing today, and when he asked him, he didn't patiently explain it to himself, kept saying something, and didn't explain to her why he said it. I didn't buy so many ingredients, but I bought more than ten catties of bamboo shoots, could I offer these bamboo shoots to the emperor?

Chen Mao didn't expect Wang Jiuzhi to say nothing to himself, and directly let himself cook: "I cook?" ”

"Didn't you hear what I said?"

Wang Jiuzhi suddenly lowered his face, Chen Mao was really a little at a loss, he agreed again and again, and began to look for the ingredients for bamboo shoot soup. After some tinkering, he finally brought out a bowl of bamboo shoot soup.

"Redo it." Wang Jiuzhi didn't taste it, so it can be said that he didn't even look at it and directly asked Chen Mao to do it again.

Rui Xue became more and more confused, didn't her father say that he asked Chen Mao to make bamboo shoot soup? Why is it made now, and he can't taste it and let him do it again? How do you know if it's delicious without tasting it?

"I'll tell you to do it all over again." Wang Jiuzhi raised his voice slightly, scolding Chen Mao, who was also puzzled.

At this time, Chen Mao didn't do it first, but still remembered what went wrong when he made soup for the first time. After a few years of experience than Ruixue, he soon woke up to the problem of the bamboo shoot soup he made.

There should be nothing wrong with it, the food is not compatible, is it a condiment? But you don't even have to try it and make it all over again.

What did he do wrong? Chen Mao carefully recalled every word Wang Jiuzhi had said before. As long as it is related to bamboo shoots, he has carefully gone through it.

Oh, yes! He almost forgot that Wang Jiuzhi had said before that bamboo shoots and mushrooms are easy to taste with meat oil, and he also said in the store before that bamboo shoots have some astringency, and the astringency will fade when fried with meat.

Yes! He just made a bowl of bamboo shoot soup. No wonder Wang Jiu didn't even look at it, so he directly asked himself to do it again.

Chen Mao thought about the method again.

He recalled the recipe of Lemin Lou - bamboo shoot and ham soup. The ham is fat and lean, and the taste is still very delicious, that's it, it must work.

"Master Wang, can I use some ham?"

How do you know that Wang Jiuzhi is still cold-spoken: "You want to cook and ask me what to do?" ”

Chen Mao didn't know what to do for a while, so he had to take a piece of thicker ham and slice it to make bamboo shoot ham soup.

"Redo!"

Serving the prepared soup again, Chen Mao still got these two words.

Told him to redo it again, where did he go wrong again?

Chen Mao fell into infinite distress again, it could not be the reason for the taste, nor could it be the reason for the choice of ingredients, so what could it be? He quietly recalled the way the masters made the soup, when to cut the ingredients, and when to put what condiments. He had already considered that the spring bamboo shoots were fresh and tender and could not be cooked for too long, so he put them at the end. Where is that?

Chen Mao suddenly remembered that the young man who had just arrived at the retranslation building was to serve the masters first, and then he had to listen to the accents of various places, and he had to roughly hear where the accents of the guests were from, so as to help introduce dishes that met the tastes of the guests. Yes, I didn't know who drank this bowl of soup at all, and I didn't know what his liking was, so I started blindly.

He turned around and asked Wang Jiuzhi, "Master Wang, may I ask who is making bamboo shoot soup for whom, and the taste is salty?" ”

"For the old man." At this time, Wang Jiuzhi seemed to be very talkative and answered patiently.

It seems that I am asking the right question. Chen Mao couldn't help but feel lucky.

If you are an older person, then you should be lighter, and the ham should choose the part with more lean meat and less fat. And bamboo shoots can't be dried bamboo shoots. It is necessary to choose the tips of young bamboo shoots that are ready to eat now.

Chen Mao re-selected the materials and made a bowl of bamboo shoot and ham soup, because he thought that Wang Jiuzhi had just said that it should be light, so he specially added some green vegetables and fresh mushrooms, so as not to put the ham and the soup would not be light.

Wang Jiuzhi still only looked at it and didn't taste it, but this time he didn't ask Chen Mao to do it again. Instead, he rolled up his sleeves and demonstrated it himself. In the stewed clear chicken soup, the Tianmu bamboo shoots, winter bamboo shoots, and Wenzheng bamboo shoots that were just bought were put on the table, and a pot of soup was boiled thickly.

"You taste it." Wang Jiu beckoned Rui Xue, "Don't stand still, come over and taste it, taste both." ”

Chen Mao and Ruixue picked up the spoon and tasted it.

Although Chen Mao's soup has ham, it still looks tasteless; And the light made by my father is full of umami. Obviously, Dad won.

Rui Xue pointed to the soup made by Wang Jiuzhi: "This is delicious." ”

Chen Mao didn't plan that he would do better than Wang Jiuzhi, he just felt that Wang Jiuzhi had made it lighter but was puzzled by the chicken soup.

"Master Wang, didn't you say that it should be lighter, why do you use chicken soup to make soup?"

Rui Xue asked quickly: "Dad, you also said it, if it is light." Brother Chen is very light, and there are almost no oil flowers. Isn't chicken broth oilier than ham slices? ”

"And do you think my soup is greasy?"

Ruixue shook her head.

Chen Mao also felt that the soup made by Wang Jiuzhi was not greasy at all. Is it the reason for the chicken broth?

Wang Jiuzhi didn't want to embarrass Chen Mao anymore, and explained: "Although you consider that the old man is over the age of six, it is not suitable to be greasy, and the diet should be light, but also remember what I said earlier that bamboo shoots are delicious when they are put together with meat oil." But he didn't take my words to heart. ”

Chen Mao was slightly stunned, and looked at Rui Xue in confusion for a moment. None of them understood what Wang Jiuzhi meant. What it means to not fully memorize.

"What is light, is it light when boiled, without a little oil? Then why did you put ham in the first place? ”

Chen Mao was slightly stunned and explained: "You said that bamboo shoots are easy to absorb the flavor when fried with meat oil, and bamboo shoots can only be astringent when they are made with meat." ”

Wang Jiuzhi smiled and shook his head: "So I said that you didn't take my words to heart. The so-called light means that the original taste of the dish is still preserved, and the soup should be fresh enough. He pointed to the soup made by Chen Mao and said, "In your soup, the bamboo shoots can no longer taste the original umami, and the soup has no taste, is this called light?" It's not light. ”

Chen Mao nodded as if he didn't understand, and asked, "Master Wang, how is your chicken soup boiled, and why is there no oil at all." ”

He should have found out that the chicken soup that Wang Jiuzhi used to make the soup was very light. For example, the chicken soup used in Wensi Tofu.

"Chicken soup is very oily, but as long as it's time to boil, there won't be any oil."

Chen Mao nodded again and again after hearing this, and said by inference: "It's the same as the bones you boiled." Soup of swallow meat. ”

Wang Jiuzhi nodded with satisfaction.

Chen Mao was very happy when he got Wang Jiuzhi's satisfied nod, and asked more and more: "Master Wang, if I stir-fry the ham first and then put it in the chicken broth, it will be fresher!" Or maybe even ham stewed with chicken broth? ”

This time, Chen Mao did not get Wang Jiuzhi's appreciation: "One thing has the taste of one thing, and it should not be mixed with the same." It is like a saint to teach, and he is not informal. The so-called gentleman adult beauty also. ”

At this time, Wang Jiuzhi pulled up the text again.

Rui Xue understood, but she felt that her father was reciting it: "Dad, are you reciting?" Did you learn that way before? ”

Wang Jiuzhi smiled embarrassedly: "Yes, it's an endorsement." This is what your grandfather taught me to memorize. I started reciting these before I knew the food. ”

Chen Mao became more and more happy when he heard Wang Jiuzhi say this. Wang Jiu pointed out that the crepe words he said just now were obviously summarized by others, and said that Grandpa Ruixue was teaching him to memorize. This is a recipe that has been passed down from generation to generation. Wang Jiuzhi can say this to himself, and he really intends to treat himself as an apprentice. This is a great thing.

"Ham and chicken soup can't be stewed together, and the soup that comes out of the stew together doesn't smell like chicken or ham. So you can only choose one. The stir-fried ham you mentioned first is okay. ”

"Then the cold bamboo shoots we usually eat, if we take chicken soup to collect the bamboo shoots first, wouldn't it be more delicious?" Ruixue listened to it and asked on a whim.

Chen Mao immediately seconded: "Yes, yes." The bamboo shoots will not have the original astringency when the meat oil is left, Master Wang, as you said. Therefore, it will not be astringent when mixed with shredded bamboo shoots and other chicken soup. ”

Wang Jiuzhi nodded happily: "Very much." Master Lu's cold bamboo shoots are first collected with chicken soup and then tasted. ”

"I see. I said that I made cold bamboo shoots according to Master Lu's ingredients, but the taste is still so different, it turns out that this is the case. Chen Mao said suddenly. He had secretly observed Master Lu, who specializes in cold dishes, making cold bamboo shoots, and he remembered the ingredients clearly, but the taste was still so different, it turned out that there was still this trick.

"Don't peek at others cooking in the future."

Chen Mao said embarrassedly: "I know, I'm just very curious why Master Lu's cold bamboo shoots taste like that, I have made it many times and can't make it, so I want to see what is going on." ”

"Green bamboo shoots and chicken, swallow bamboo shoots smoked cabbage, water bamboo shoots, winter bamboo shoots and white bamboo shoots, swallow bamboo shoots side dishes, swallow bamboo shoots fried meat, swallow bamboo shoots fried chicken shreds, mushrooms and winter bamboo shoots fat chicken ......"

Chen Mao was really stunned when he heard the name of the dish reported by Wang Jiu's fingers. Is this going to be a bamboo shoot feast? So many dishes all contain one word, bamboo shoots, and the most common thing is swallow shoots.

"Master Wang......"

"If you think it's too much, you can also make tofu. Eight treasure tofu, duck tofu, chicken soup tofu, assorted tofu, stewed tofu with marinated shrimp oil, pot collapsed tofu ......"

Chen Mao was already completely upset when he heard it, this was another tofu feast.

"If you think it's too much, make sprouts. Oily beans, stuffed beans......"

Chen Mao had to prepare bamboo shoots.

Ruixue understood. These are all beneficial dishes for the elderly to eat, especially the oily beans and stuffed beans in the back, which are all loved by the emperor, and the father is kao to the emperor's body. No matter how delicious the dish is, no matter how good the dish is, it is not good for the emperor to eat a healthy dish.

"Dad, you only said a few of the most delicious ones for Brother Chen to make. Whether we eat fried shredded chicken with swallow bamboo shoots or assorted tofu, simply chicken soup tofu is good, just chicken soup. ”

Wang Jiuzhi scolded Rui Xue with a bluffed face, saving her from getting carried away: "You also do it with Chen Mao." When the bamboo shoots made by the two of you are qualified, we will not eat the bamboo shoots. Otherwise...... These days......"

Although Rui Xue is very willing to cook with Chen Mao and get the best guidance from her father, she really doesn't want to be in such a situation. If you don't do it well, you have to eat bamboo shoots all the time.

"Dad, can I not be together." She doesn't want to eat only bamboo shoots all day long.

Wang Jiuzhi seemed to be iron-hearted, so he ignored Ruixue's request at all, only left the kitchen to the two of them, and walked out by himself.

*

Bamboo shoot and ham soup: spleen and appetizing.

It's the season of spring shoots, and the weather is a little hot, so a bowl of light bamboo shoot ham soup is really a good choice. Remember, fresh spring shoots must not be boiled for too long.

【…… Chapter Eighty-Four: Bamboo Shoot and Ham Soup --Green @ Color #小¥ Said&网--网 Text Update Fastest ......]@!! [To quickly find this site, please search in Baidu: Sanlian Literature Network]