6 Inn Consultants

"Well, it's not impossible."

Jiang Yi pondered and said: "However, this matter can't be rushed, I still need to carefully consider the situation of the inn before I can give a suggestion." ”

Tong Xiangyu was overjoyed: "Okay, you will inspect the inn if you are free in the past two days, and you will tell me if there is anything that needs to be improved." I officially appoint you as the advisor of the Tongfu Inn, as long as you can make suggestions that are beneficial to the inn, you will not have to pay for dinner at the inn in the future. ”

"Okay, no problem."

Jiang Yi nodded and agreed.

Although he has never opened an inn or hotel, he has never eaten pork and seen a pig run, and he knows some modern restaurants and hotels-related store rules and business methods.

I think I can also make some useful suggestions.

From the contact in the past two days, it can also be seen that this is not a small problem with the Fu Inn. After all, it can be seen from the composition of the personnel that this group of people themselves is not a professional person.

Tong Xiangyu is quite competent, she belongs to a person who can speak well, long-sleeved and good at dancing, sociable, and has a good relationship with a group of old customers.

The chef of Big Mouth and the running hall of Bai Zhantang can only be said to be barely qualified, and from time to time there will be things that make the wrong dish and send the dish to the wrong table.

As for Xiucai, he is only responsible for settling accounts, and he doesn't have much to say.

As for Guo Furong, a handyman who just joined, she doesn't do her business all day long, fishing and being lazy from morning to night.

However, it is obviously unrealistic to ask a few guys according to the standards of modern service personnel, after all, the relationship between several people is more like friends and family, rather than a pure relationship between superiors and subordinates.

If you really want to formulate a strict management system, I am afraid that it will make everyone's relationship stiff, and it will not be beautiful.

Jiang Yi can only improve from other angles, such as getting some preferential activities, launching new dishes, and so on.

As soon as Tong Xiangyu left here, Guo Furong, who had been secretly paying attention, came over.

She sneakily pulled Jiang Yi and whispered: "Brother Jiang, I think your tea egg business is promising, do you have any business plans?" ”

"I'm just a small business, and I don't have any business plans." Jiang Yi shook his head.

"Don't, you have to have a goal. In this way, if you listen to me, you will definitely be able to make the tea and egg business bigger and stronger. Guo Furong began to blow the sea nonsense:

"Let's go to the loan first, open a branch, expand publicity, and then recruit dozens of people to go to Guangyang Mansion, where the market is big, and when the time comes, it will be able to bloom everywhere, sweep the entire Guangyang Mansion, and make tens of thousands of taels of it is not a problem."

"Well, believe me, it won't be long before you make a fortune. I'll give you an idea of being a military advisor, and when the time comes, you can just give me a few hundred taels of silver. ”

"That way, I don't have to suffer in this inn."

The more Guo Furong spoke, the more excited she became, and her eyebrows fluttered, as if she had seen a beautiful scene of herself getting rid of the shackles of the inn and regaining her freedom.

Jiang Yi was unmoved, but asked a question calmly: "What you said is very good, but there is a question, where does the capital come from?" ”

Hearing this, Guo Furong was speechless for a moment, stood on the spot, and after a long time, she proposed without confidence:

"Why don't you borrow it from the shopkeeper?"

Jiang Yi glanced at her: "Do you think it's possible?" ”

Guo Furong thought about Tong Xiangyu's stingy performance, and also felt that her proposal was whimsical.

……

The next day, in the evening.

The guests were gone, and it was time for everyone to have dinner at the inn.

Guo Furong waited for a long time and didn't see Dazui come out with the food, so she couldn't help but stretch her head and complain: "Why don't you open the meal yet, is Dazui lazy again?" ”

Tong Xiangyu explained: "Don't talk nonsense, Xiao Jiang and Dazui are going to make a new dish today, so it took a little time, everyone wait a while, it should be almost ready." ”

When everyone heard this, their eyes lit up, and they said expectantly: "Is it another overseas delicacy brought by Xiao Jiang, or a big dish, it must taste good." Shopkeeper, do you know what kind of dish it is? ”

"Little ginger said it's called sauerkraut fish." Tong Xiangyu said.

"It's a fish."

Everyone held bowls and waited expectantly for the food to be served.

And Tong Xiangyu fell into obscenity, she seemed to see the scene of the inn's business being booming and her wealth rolling after the launch of the new dish, the more she thought about it, the more beautiful she became, and she smiled like an old hen: "Giggles, as long as the new dish can be successful, you will definitely be able to make a fortune......

The crowd was frightened by her oozing laughter, and quietly shifted their positions away from her.

After waiting for a while, Jiang Yi and Big Mouth finally brought the cooked sauerkraut fish and a few simple side dishes.

"Come, how about you taste this new dish?" Jiang Yi said with a smile.

Everyone moved their chopsticks one after another, and you fought for the land and began to "fight".

Bai Zhantang fished the fish with chopsticks, and at the same time glared angrily at Guo Furong, who was competing with him: "Xiao Guo, if you grab it again, I'll order you." ”

"You order, if you have the ability, you can kill me."

Guo Furong was not afraid, took a large piece of fish meat and put it in her bowl, and looked at Bai Zhantang defiantly.

Big Mouth didn't grab the fish, and shouted dissatisfiedly: "This is my dish, you have to let me eat it." ”

Tong Xiangyu played a round on the side: "Okay, don't rob it, everyone." ”

Jiang Yi smiled and watched everyone laughing and playing, and there was a warm feeling of integrating into the big family.

Finally, dinner ends.

Everyone sat on their chairs with satisfaction, and they all said that this sauerkraut fish had a lot to offer.

……

The next day, in order to do a good job in the promotion of new dishes, Jiang Yi specially organized a promotion activity and made some simple leaflets to distribute to passers-by.

"The new dishes are on offer, and the prices are all 20% off, which is absolutely affordable and not to be missed."

Tong Xiangyu even put up a large banner outside the inn, which read the advertisement provided by Jiang Yi: "A hundred years of intensive research has made a fish delicious." ”

Guo Furong, who was procrastinating, was sent to the door as a welcome lady.

saw that she was wearing a pink dress, with a thick foundation and a gaudy blush, and was dressed up by Tong Xiangyu like a silly girl from a rich man's family.

Waving a rag, he kept greeting passers-by: "Guest officer, come in and try the overseas flavor food sauerkraut fish, eat it once and think twice about it!" ”

"Our store has also launched a super discount activity, spending more than 1 tael of silver, get a tea egg...... It's a rare opportunity not to be missed. ”

As soon as various publicity activities came out, the inn's business was really booming.

For a while, the place in the inn was full, and finally, the line was lined up outside the door.

So much so that Li Dazui in the back kitchen couldn't be busy, and shouted in despair that he was too tired and couldn't stand it.

As a last resort, Guo Furong, who was originally welcome, and Mo Xiaobei, who was playing, were all caught by Tong Xiangyu and arranged to help in the kitchen.

After this incident, Jiang Yi was nicknamed "Overseas Gourmet" by the residents of Qixia Town.

Originally, the nickname given to him by everyone was the God of Overseas Cooking, but Jiang Yi's cooking skills were not very good, he just ate a lot of food and knew how to make food, so he changed to a gourmet.

On the second night, the shopkeeper saw that the business was really hot, so he deliberately wrapped a big red envelope for Jiang Yi at dinner.

"Open it up and see, how much?"

A group of guys all turned their heads over and stared wide-eyed, curious about how much money Tong Xiangyu would give.

Jiang Yi was instigated by everyone to open the red envelope, and it turned out to be two silver ingots weighing ten taels.

"Hey, it's 20 taels of silver, when did the shopkeeper become so generous?" Everyone exclaimed, a little incredulous.

Tong Xiangyu looked at the surprised crowd with disdain, and secretly thought: What do you know, a talent like Jiang Yi, of course, has to invest in it.

As long as Jiang Yi is wooed, the inn's business will not be thriving in the future, and a mere 20 taels of silver will be nothing. If you want to do big business, you don't have a long-term vision.

Tong Xiangyu was very proud of his plan in his heart.