42, "Trout"

The first acquaintance is easy to mistake with "Wuchang", and a closer look is comparable to "Wuchang", and the name is splendid trout.

The two sides are colorful and thin, and the clothes are dark and gorgeous, and the skin is soft and the body is smooth and smooth.

It is difficult to survive when it is turbid, and shallow flow waves can be found, especially if it is clear and clean.

There are red eyes and stars, small size, and a green waist and fallopian tubes.

Often frolicking with the "grass", and mixed with the snakehead and river shrimp, the pond and the river swim in groups.

In his life, he is looking for the mother of the mussel, greedy and caring, forming friendships, producing seeds and raising each other, and the time is short and affectionate.

The capital is greedy, competing with each other, one after another, and competing with others.

I used to be resentful and disgusted, but now I am happy, the jade skin is fragrant and crispy, and the charred and fried are the most delicious.

- "Trout"

Notes: 1. "Wuchang", the abbreviation of Wuchang fish. 2. 黼黻 (fǔ fú) gorgeous pattern. 3. Dial the water to go (bō shuǐ qù) to swim far from the water. 4. 恹恹 (yān yān) originally described illness and mental fatigue, which refers to lack of energy due to polluted water. 5. Especially good (yóu hǎo) is especially liked. 6. The deformation of epidermal cells in the local area of Zhuxing (zhū xīng) resembles a nodule, which is also called marriage and marriage because it is related to reproductive activities, and is one of the characteristics of male trout. 7. "Grass-born" fish, the common name of wheat ear fish. 8. The reproduction of the yellowtail is more interesting, the yellowtail and the river mussel can be called the beloved relatives and friends, and the two sides are the adoptive mothers of each other's offspring, which belongs to a symbiotic relationship. 9. 味味 (zī wèi) delicious.

Another note: trout has different names in different places, such as carp noodles, mirror fish, gourd slices, and so on. The meat of trout contains protein, peptides, amino acids, fats, cholesterol, carotene, glucose, phosphorus, dehydrogenase, lactate dehydrogenase; Sweet in taste and flat in nature. "Southern Yunnan Materia Medica" says: Cooking is beneficial to people. Add essence and marrow, and replenish the fire of three cokes. Yao Kecheng's "Food Materia Medica" said: Good for the spleen and stomach. "The Usurpation of the Medical Forest" says: Those who are good at sores can be used to get rid of acne poison.

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