The shopkeeper brought the white rice again, proving that Ye Tiantian had worked hard to find it, for white rice, it must be made of slender rice grains to be delicious, and for porridge, it must be made of round rice grains to be delicious. Ye Tiantian also searched for a long time before finding a slightly slender rice grain.

I bought all the rice from the vendor, at least enough to supply the Drunken Fragrance Pavilion for a while. The rest will be talked about when the rice runs out.

Don't blame Ye Tiantian for having such a mentality, after all, in this dynasty, what she wants is still very lacking, so she can only take one step at a time.

Mapo tofu once again grabbed Nan Anbai's taste buds, I thought this tofu tasted soft and rotten, but I didn't want to be soft and rotten at the same time, but also with a hint of chewiness. The aroma of the sesame minced pork of Sichuan pepper is well combined in the tofu, and it is a blissful match when paired with a bite of white rice.

After Nan Anbai tasted it. Nodding at the emperor, he said, "Childe, this dish will definitely suit your taste." ”

The emperor was a little incredulous, but looked at Nan Anbai's insistent eyes. The emperor still sandwiched a little mapo tofu with white rice. Nan Anbai has been in the court for so long, and he is the emperor's confidant, so he naturally knows what kind of dishes the emperor likes to eat.

Although this emperor is a native of Beijing, his taste is a little heavy, and he especially likes spicy food, and even Nan Anbai sometimes has to bow down in terms of spicy food.

Just as Nan Anbai thought, the emperor couldn't stop after eating a bite of mapo tofu, and gave Nan Anbai a look by the way.

Nan Anbai secretly smiled in his heart. It's just that after all, the person sitting next to him is the Son of Heaven of the Dynasty, if he laughs at him so wantonly, he won't be able to eat and walk away when he goes back, Nanbai is naturally a person who knows the times.

After eating half of the mapo tofu, the emperor automatically stopped his chopsticks, thinking that there were still a few dishes behind, if he was fed with this mapo tofu, if he ran into his favorite dish again, he would not be able to eat it.

Nan Anbai continued his summary path, originally thought that the weight of such a popular restaurant must be very small, but he didn't expect that the weight of mapo tofu could completely make an adult man full. If a family of three comes here for dinner. Two dishes can make three people full, although the price of this dish is a bit expensive, but with such a good taste, it is worth it.

Nan Anbai was in his heart, and continued to praise the boss of Zuixiang Pavilion for not losing his heart in front of interests and cooking. It's really rare.

The next dish on the table is the most expensive spicy chicken in these five dishes, the emperor looked at the red chili peppers, secreted more saliva than when eating mapo tofu, the emperor couldn't help but say: "I didn't expect to see so many chili peppers in Quzhou in addition to Youzhou City, I don't know how it tastes?" ”

The chili peppers have been flattened a little dry in the oil pot, but the taste of the chicken has not been affected in the slightest, the slightly crispy skin, but the inside is soft chicken, and some parts with crispy bones are actually the most delicious, the emperor kept drinking this tea when he was eating spicy chicken. The chrysanthemum tea of this restaurant is a successful anti-spicy.

Let the emperor continue to eat the spicy chicken on the plate, spicy chicken, just when he just started to eat, the crab roe tofu came up again, the sweetness of the crab roe tofu just solved the taste of the spicy chicken, the emperor really sighed at the arrangement of the owner of the restaurant, constantly stimulate people's taste buds with spicy things, and can, help people find a solution, like this kind of dish, it is difficult to sell it.

There is not a single household in the capital, and the restaurant can do it to such an extent.

Nan Anbai didn't expect the spicy chicken to bring him another kind of surprise. Originally, chili pepper was a very aggressive condiment. If the cooking person is not appropriate, it is easy to cover up the taste of the chicken, Nan Anbai has fought everywhere, and it can be regarded as eating, many delicacies, especially those made of chili peppers, this dish does give it a different taste.

When the last dish came up, both of them were seven or eight points full, but looking at the strange shape on the plate, the two of them still couldn't help the curiosity in their hearts, added a little ant to the tree, and mixed the remaining white rice.

Vermicelli can also be regarded as the first thing that appeared in this dynasty, because they only knew about making dough from flour and the like, and they didn't expect that sweet potatoes could also be made into vermicelli. So Ye Tiantian can be regarded as having the advantage again.

The handmade vermicelli is a little springy, and the fragrance of minced meat embellishes the whole dish, but it is different from the minced meat in mapo tofu, and the meat foam in the dish of ants on the tree has a stronger sense of presence.

Minced meat and vermicelli are two evenly matched forces that give people different tastes at the same time, while the minced meat in mapo tofu is more like an added garnish for tofu. Two dishes can be eaten at the same time with different textures.

The emperor and Nan Anbai didn't expect that the two of them could eat all the five dishes that came up, and when they first ate, they were reluctant to admit the merits of these dishes, but looking at the empty plates in front of them, the emperor and Nan Anbai also had to admit that they were indeed attracted by the delicacies of this drunken fragrance building.

"The food here is so delicious, no wonder there are so many people in line." The Emperor sighed heartily.

Nan An looked at the emperor with white eyes and said: "It's really that the owner of this shop has so many ingenuity, one ring after another, which makes people want to stop." ”

Nan Anbai thought of the girl who took care of herself two years ago at this undue time, her craftsmanship seems to be so good, a simple bowl of porridge can be made by her very delicious, Nan Anbai wants to make that girl's face correspond to the owner of this drunken fragrance pavilion. I just don't know, will fate arrange it this way? No one knows!

The emperor and a few guards who followed him, after eating and drinking, when he walked to the door, he met Ye Tiantian. , Ye Tiantian, just after finishing the kitchen affairs, rushed to the lobby to see the guests eating, the shopkeeper saw the shopkeeper coming, so he hurriedly greeted: "Ye shopkeeper came to inspect today's situation again?" ”

The shopkeeper must have been familiar with Ye Tiantian's way, so he greeted the shopkeeper so well, Ye Tiantian nodded, and walked inside, and when he looked up, he saw that Nan Anbai and the emperor of the dynasty, Nan Anbai left Ye Tiantian's impression too deep. Unexpectedly, the person who I thought I would never see again in this life appeared in front of my eyes again.