When she pickled some bacon, she could make some sausages by the way.

The taste of sausage is also very good, and when it comes to being a special dish in the restaurant, it is estimated that it will sell well.

"Xue'er, what are you going to do when this pig goes into the water?" Zhao asked curiously.

Han Yingxue got the washed pig into the house.

There's no chili pepper here, and stir-frying definitely won't work. There is pork rib stew at noon, and there is no need to stew the large intestine. It can be used for braised braised dishes.

The taste of the braised pork intestine is also very good.

Han Yingxue cut the pig's large intestine into small pieces and put it on a plate. Put oil in the pot, put in ginger and garlic, a few rock sugars, and then put in the pig's large intestine and stir-fry, and put some soy sauce. Once out of the pan, sprinkle some chopped green onions.

The large intestine of the pig made not only smells very good. It also looks very good.

Smelling the fragrance, the few people standing in the kitchen wanted to taste it.

Zhao was curious about the taste of this pig's large intestine. After all, the stinky pig went into the water before, and I don't know what kind of delicious it can be made by Han Yingxue.

The boss who sold pork gave two catties, so he made a lot, and Han Yingxue divided it into two plates. One plate is reserved for the man who goes to work, and one plate is for the family.

Han Yingxue saw that a few people seemed to be very greedy, so she beckoned a few people to take chopsticks and taste them.

"Cher, I'll take a bite too." Zhao said a little embarrassed.

"Mother, I'll feed you!" Han Yingwu took one from the plate and put it in Zhao's mouth.

Zhao smiled with satisfaction, her family's Ying Wu was really sensible.

After tasting the taste of the pig's large intestine, Zhao couldn't help but nod and praise: "Xue'er, this pig is in the water, it doesn't stink at all, it tastes really good, it's very strong." ”

"Of course, mother, you also have to see who made this pig into the water!"

"My Xue'er is the best!"

"Mother, if you like to eat, eat more. Next time I go to town, I'll buy more, it's not expensive anyway. ”

"Good, good!"

"Sister, I like to eat too, and I will eat a lot in the future!" Han Yingwu said with a small face.

"Okay, sister will make it for you to eat!"

"Thank you, sister!"

Han Yingxue then fried a few plates of other dishes. The two catties of pork I bought, some were braised in braised meat, and some were made into tamales.

There are still a lot of potatoes left at home, and when steaming the steamed pork, Han Yingxue cut the potatoes into slices and put them at the bottom, with meat on top. When steamed, the broth of the meat will flow underneath, and the yam will have a bit of a meaty taste, which will taste even better.

These dishes are not often eaten by the men who come to work at home.

A pound of pork ribs, stewed a lot of soup, served a big bowl on the table, and the rest was reserved for Mrs. Zhao to eat.

At noon, Mrs. Zhao was served a big bowl of pork rib soup and stewed meat.

In the evening, you can cook noodles for Mrs. Zhao to eat with soup.

A few men who went to work came back, and when they saw the pig's intestine on the table, they didn't know it, thinking that Han Yingxue had made something new for them to eat.

Wang Shi pointed to the pig's large intestine on the table and asked, "Snow girl, what are you doing here, I haven't seen it yet, it smells good." ”

"Uncle Shi, you have a taste!"

Wang Shishi saw that Han Yingxue was just smiling, and he didn't say what he said. I was even more curious. I took the chopsticks, took a bite, and put them in my mouth.

"Delicious!" Wang Shidao.

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