Chapter 73: Tentatively Determined Recipes
After trying the two dishes, Ye Tiantian held his head and thought, what do these two dishes have in common?
The pearl balls are meat dishes, which are greasy but not noticeable, and they are full of portions, which should be regarded as a more cost-effective dish, with a soft taste on the outside and a faint umami.
It shouldn't have been steamed with ordinary water, Ye Tiantian thought it should be chicken soup. Can there be such a heavy one
The jade exquisite box is a vegan dish, the eggplant box at the bottom of the inside is crispy on the outside and tender on the inside, which should be fried once, and the green vegetables spread on top should be directly scalded with the soup poured at the end.
In this way, not only the sweetness of the vegetables, but also the aftertaste of the soup, together with the eggplant box below, not only does not cover the taste, but complements each other.
The common denominator of these two dishes should be that for Ye Tiantian, the taste is lighter, probably because there are no chili peppers in circulation in Gusu City now, so they can only be purchased at the junction of the city gate.
Such an amount must not be able to meet the needs of restaurants, so whether it is in the Red Sleeve Restaurant or Yifeng Ju, when Ye Tiantian eats so many times, he rarely finds that there are more chili peppers in it.
However, the last time he was in Zhongjitang, when he was left by Chu Chen to eat, Ye Tiantian really ate the chili dishes, and it was very suitable for his own taste, and he really didn't understand the taste of the people in Gusu City.
However, as one of the largest restaurants in Gusu City, since there are no chili peppers in even Yifengju's best-selling dishes, the new menu that Ye Tiantian wants to study now should also be studied in the direction of no chili peppers.
Thinking back to the previous time, when I was cooking in the Ye family, I didn't use chili dishes, and the Ye family swept them away, what dishes there were.
Ye Tiantian thinks that boiled meat slices and fish-flavored eggplant are both good choices, but the fish-flavored eggplant may have some conflicts with the jade exquisite box of Yifengju itself.
After all, they are all made of eggplant, so there will naturally be some similarities in terms of taste, but the methods of the two are completely different, and I don't know if they can become my own new recipe.
Ye Tiantian told Hu Ershu about his worries, after all, it was Hu Ershu who opened a store here, and his thoughts still needed to be discussed with Hu Ershu.
Looking at Ye Tiantian, who was thinking hard, Hu Ershu was a little moved, this little girl was only eleven or twelve years old, but her current appearance reminded Hu Ershu of herself many years ago.
After Ye Tiantian thought about it, he said to Hu Ershu: "Brother Hu, I have two ideas now, I hope you can give me some advice, do you think it's okay?" ”
Hu Ershu nodded affirmatively, seeing that Ye Tiantian had just considered it so seriously, he should have thought of some good recipe, and now that he needs his own opinion, of course he will not refuse.
Ye Tiantian pointed to the jade exquisite box and said: "I have two recipes under consideration now, one is fish-flavored eggplant, but the taste of this dish may be somewhat similar to the taste of this jade exquisite box, so I am a little hesitant to delve into this recipe." ”
After speaking, Ye Tiantian looked at Hu Ershu and continued: "There is also a boiled pork slic, which is a dish that combines meat and vegetables, and the taste may be slightly heavier than the dish you gave me to try today, and the meat slices will be fried, Brother Hu, what do you see?" ”
After listening to Ye Tiantian's description, Hu Ershu is still more interested in fish-flavored eggplant, because the current Yifengju has just launched fried cured meat, and Hu Ershu feels that fried meat is not very attractive to customers.
On the contrary, it is a fish-flavored eggplant, although the jade exquisite box has been selling very well for several years, but it has always been in a state of sales that is not amazing, and there has been no sales peak.
If you can launch the fish-flavored eggplant and then take back the jade exquisite box for a period of time, it should be beneficial to Yifengju.
Not only can you see how much the guests like the jade exquisite box, if you really like it, when you return again, it will definitely create a great benefit, but if the fish-flavored eggplant is more popular, you will not lose at all.
Hu Ershu told Ye Tiantian his thoughts, hoping to listen to Ye Tiantian's opinion.
After listening to Hu Ershu's thoughts, Ye Tiantian was simply stunned, his business acumen was still not as good as Hu Ershu, and he didn't expect to let the two dishes alternate at all.
In this way, not only can you see the love of the guests, but it is completely a way to make money and not lose money for Yifengju, even if the market for fish-flavored eggplant is not good, but Yifengju also understands what kind of market trump card it has.
Impressed by Hu Ershu's business acumen, Ye Tiantian even showed a kind of admiration in his eyes, and it seemed that he was still only suitable for studying the menu, not for business.
However, Ye Tiantian still wants to learn how to open a store from Hu Ershu, after all, Ye Tiantian doesn't want to make money by selling his own recipes all the time.
If you just rely on recipes, in this case, the recipes that Ye Tiantian has in his head will definitely be squeezed dry in a short time, so Ye Tiantian still wants to learn how to open a store.
When you have your own financial ability, you will open your own restaurant, so that you and Ye Xiaozhou will have a living security, but this is a long time later, so let's make money first.
Pulling his train of thought back from the strange place, Ye Tiantian nodded at Hu Ershu and said, "Brother Hu, your idea is very good, I didn't expect this approach, but I agree with it very much." ”
Hearing that Ye Tiantian agreed with his approach, Hu Ershu also put his mind at ease and said lightly: "That's good, Miss Ye, I'm still bothering you more about the recipe." ”
Seeing Hu Ershu so polite, Ye Tiantian was still a little embarrassed, and hurriedly said: "Brother Hu, don't be like this, since we have a cooperative relationship, that is, friends, you don't need to be polite." ”
Hearing Ye Tiantian say this, Hu Ershu did not politely alienate anymore, and said with a faint smile on his face: "Okay, Miss Ye, then I won't bother you for the first time, and say goodbye." ”
Ye Tiantian sent Hu Ershu to the door of the room, returned to his bed and sat down, since he had chosen a fish-flavored eggplant, he had to study this dish well.
Although when he was in the Ye family, he was swept away by the Ye family when he made fish-flavored eggplant, but it was still not improved at that time, and it is very likely that the Ye family thought the taste was fresh.
So directly following the recipe from the last time, Ye Tiantian felt uneasy and was ready to make a recipe again.