Sweet but not greasy chicken, sweet and rich chicken soup. The delicacy was born from such a simple and rustic ingredient, and the coconut meat in the coconut soup was a little hard, but it was already acceptable, and it tasted a bit like a snack.

Because I was very hungry, this coconut chicken was dried up in minutes, and it was still very sweet even though there was no sugar added to it. After eating it all, add three dollars to fill up the coconut water, which is really a great deal.

No wonder Uncle Si likes to eat coconut chicken here, I actually fell in love with this sweet taste after eating this time, thinking that if I come to Shenzhen alone in the future, the first meal must also come to eat such a coconut chicken, we have no rules in this vein, maybe it is these small things that make everyone more closely related, I like this feeling very much, I think these habits happen to be a kind of inheritance.

After eating and drinking, I followed Master in this food street called Yoyo Food, in fact, we ate all kinds of snacks, Master told me that most of them are the result of the fusion of Guangzhou, Hong Kong and Macau, but think about it, these developed cities are so close to each other, it is inevitable to influence each other.

The two of us ate all the way, and felt that we couldn't eat any more, so we took a taxi to the guest house.

After the Master showed the people in the guest house, he opened a suite for us, the kind of two rooms, one bed inside and one outside, and there were sofas and TVs and everything, which was completely different from the guest house where I went out on a mission on TV, this is simply like a hotel!

The two of them took turns to take a bath and slept comfortably, I didn't think about anything, and if I thought about it, I couldn't sleep beautifully, and I habitually ignored some useless things to avoid affecting my good mood.

I slept until dawn, stretched my waist and found that it was already past nine o'clock.

When Master saw that I had gotten up, he motioned for me to wash up quickly, and then said to me, "People here have a slow pace of life, so we usually have morning tea at this point, let's go have morning tea, and then go to Lijia Village to see the situation. ”

"Why, doesn't the department have a dossier? Why do you have to figure out what's going on, why don't you just move out of the place? I asked Master, a little puzzled.

"I've seen this thing, it's not carefully recorded, and I don't know how to seal it, because the information was too huge at the beginning, so every event was recorded as a rough one, and we still have to figure out the specific situation in the village." Master explained helplessly.

After I slowly packed up myself, I followed Master to a morning tea shop called Shengshi Tang Palace. Master is welcome, usually in Beijing, we have a drawer of steamed buns, plus a bowl of tofu brains to be properly full, but I didn't expect that in this place, Master directly ordered shrimp dumplings, barbecued pork buns, suckling pigeons, rice rolls, phoenix feet, quicksand buns and a lot of things.

"This store opened in 97, if compared with those time-honored brands in Guangzhou, this store is not a long history, but compared to the young Shenzhen, it can also be regarded as a well-known local time-honored Cantonese morning tea house. Although the decoration is quite old, there is still a trace of atmosphere and cordiality, which is very bright and modern. My favorite cheong fun is here, so you can try it later. "Master explained to me the information about this restaurant.

I quipped, "Old man, if you don't do your current job, you might as well become a gourmet!" "I really mean this, because Master explained the food and was even more serious and patient than explaining the Tao to me.

"Haha, in the next life, it's impossible in this life!" Master said with a smile, but I could see the helplessness in it, so I didn't say anything more.

This is my first Cantonese snack, I originally thought I couldn't eat these things that Master ordered, but it turned out that my mouth was really not enough, and finally I came to another one, and I ended this "breakfast", because when I finished eating, it was almost eleven o'clock.

I took a taxi to Lijia Village, and it took me more than two hours, and I felt that I was going to go out of Shenzhen. At first, the high-rise buildings were not much worse than those in Beijing, but as the drivers drove so far, they became more and more desolate, a large open space, and occasionally a few construction sites, where workers were toiling in the dusty sun against the sun.

We got off at the entrance of the village. From a distance, you can feel that the village is about to be forgotten by the world, and everything seems so out of place.

Normally, there will be a gate at the entrance of the village, or a stone monument, to tell the outside world what kind of village this is. However, this place does not have the words Lijia Village. Although there is also a gate, there is only one gossip mirror on this wooden gate, and it is actually covered with dust.

Standing at the door for a while, I have seen a lot of people back and forth, my first impression is that the people here are very xenophobic, it stands to reason that the people in the village should be very simple, but they are indeed full of hostility, but if you think about it carefully, you probably understand, maybe the simplicity of the people in the village is still there, but it is afraid of the developer's means, so it is so xenophobic.

Master took us inside, and when we met an aunt cleaning the door, she went up and asked, "Hello, Auntie, may I ask where the village chief is, and we are looking for him for something." ”

The aunt looked at us with suspicious eyes for a long time, as if she wanted to get some answer, but unfortunately she couldn't succeed, maybe she suspected that we were also sent by the developer to negotiate, but my master's age was too confusing, one was too old and the other was too young, not at all like the one who came to discuss business, so she finally compromised: "Go east from here, you will see a big willow tree, and then from the big willow tree to the east of the alley, the fourth one faces south." ”

"Thank you, Auntie, then we'll go first!" I politely thanked her, and walked with the master over there, and walked out of the distance, I looked back and found that she was still looking at me with a suspicious look, and when I saw that I had looked over, I quickly lowered my head and pretended to be sweeping the floor, what a lovely aunt!

In about three minutes, I came to the big willow tree in the mouth of this aunt, this tree is very short, about three or four meters, why do I say this height is short? It's all because the tree is so fat, so it's short, and I guess it's as thick as three people hugging each other!

Recommend the new book of the urban god Lao Shi:

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