Xiao Tong nodded.

Before leaving, a row of cardboard cans was placed on the board.

The night outside was dark, and the two lanterns in the courtyard slipped past the budding old trees and gathered on the figures under the trees.

Xiao ditto and saluted: "Seventh master." ”

Gu Tingwen sat alone on the gazebo in a suit, accompanied by a pot of tea.

Xiao Tong continued: "Miss Ren is clever, loves to learn and ponder, and is a good embryo no matter whether it is a red or white case. ”

Gu Tingwen nodded: "Thank you." ”

Xiao Tong didn't say anything else, saluted, and took a long detour.

Gu Tingwen put down the tea bowl and got up-

"Seventh Master."

The little girl ran in a hurry, and her voice was still a little panting, tentative, and unstable.

I don't know how much she listened to what she said just now.

Tut.

Gu Tingwen looked at her silently.

Ren Yan took out a small handkerchief from his pocket and opened it, and it was the stone blue cufflink: "I picked it up when I mopped the floor in the morning, I think it was dropped by the seventh master last night." ”

I knew he was here early in the morning, or did he follow Xiao Tong to ask, or was it something else?

His eyes were still dark, dull, and speechless.

Ren Yan didn't stalemate with him, and approached himself, resting the cufflinks on the stone table.

"Have you seen Master Xiao, he taught me a lot of knowledge just now, I haven't figured it out yet, I'm going back, take care of the seventh master."

Let's go, I added such a sentence.

Gu Tingwen held his forehead.

Shi Qing's cufflinks were very gentle in the night, and they lay clean in the handkerchief of the girl's house, free of dust and no e.

But when you go out, the loess is all over the sky, and the wind blows and rolls, choking people's faces.

The people of the two cars stood guard in front of the Hung Pheasant Hall.

Seeing him appear, the attendant respectfully opened the door: "Seventh master, go back, you have stayed up for half a night, and the master and aunt are also worried, and they will hurt themselves again when they turn around." ”

Also, Mrs. New Aunt is only fifteen and is still growing.

Gu Tingwen laughed.

After boarding the car, there was a cloud of smoke and dust, and even the couplets on the door face were pasted.

Hongfei obeys the land, and the pheasant leaves Yu Yi.

Praise and sorrow go hand in hand.

The candlelight in the back kitchen was still bright, Gu Tingwen took out his pocket watch, and there were still two hours left, and Hongpheasant Hall had to go to work, and it was a lively and prosperous appearance.

Before the prosperity came, Ren Yan held her bottles and cans, looked at the egg white standing on the tip of the chopsticks, and smiled sweetly.

"It's over, this girl is hysterical!" The guy who went to work came, looked at her smiling face, and a chill ran down his spine.

Ren Yan smiled: "Picking up a big gold ingot, you see that I can't lift my arm." ”

"Whom!" The guy squinted at her.

Can't really lift it?

In the past, she lifted two large buckets by herself, but this time she struggled to carry a small bamboo basket.

Gold ingots, where did you pick them up?

During the day, Ren Yan guarded the abalone on the grate as usual, and only when the closing people were gone, did she move out the hidden jar and paper bag.

Hongpheasant Tang is very strict about the storage of food materials, which year and month to call where, when and where by whom to check, and what day can be stocked up will post a note to remind you, so as not to eat carefully and spoil your appetite.

Ren Yan poured out a handful of peach kernels, and there were almonds left in his hand from two taels of the previous two days, and the other two cans were dried mushrooms and peas, and a packet of lentils-

She smashed the paper bag into the cabinet.

Soak the mushrooms in warm water, scrape the almonds and peaches, wash them and throw them into cold water.

Honghentang has a fresh mushroom pea, which is also such a method, these days she is obsessed with all kinds of nuts, always want to try.

Add a spoonful of chicken fat to the chicken broth and bring it to a boil, add the mushrooms and almonds, and add the peaches in a small pot.

The peach kernels and almonds are slightly bitter, and she specially pickled them in sugar, which can thicken the soup, but the taste is still unsatisfactory.

She sat on the floor, staring at the two bowls.