Chapter 500: The little temperament of the iron-beaten cook
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Chapter 500: The little temperament of the iron-beaten cook
In the kitchen:
Le Xuanyu glanced at Gu Ming and returned with the four of them to buy a lot of things, flying in the sky, running on the ground, crawling in the ground, and swimming creatures in the water all bought her back, and even more Huang Rolling knew that she had returned to the palace.
Fortunately, all the tools she had hidden in Baiwei Building were brought back to her, apparently to give her something, but in fact, she was gluttonous. But everyone has basically just used it for lunch, but there are very few things to eat, after all, Ang has just opened a small game to frame her.
She was hungry all the time, she didn't want to cook for these hungry people at all, she just wanted to use it to make what she wanted to eat. Therefore, in front of six people, she skillfully sifted the flour, then poured in warm boiled water, stirred evenly, kneaded into lump sheets, and then slowly kneaded into a smooth dough and set aside.
After that, pour the flat head into a pot of boiling water, chop the seaweed head into minced pieces, and boil the eggs in cold water in a separate pot of boiling water.
In the meantime, she removed the head and tail of the freshly caught river shrimp, divided a shrimp into three sections and put it aside, then scooped up the cooked flat head and spread it to cool, and put the boiled eggs into cold water to cool it, and she handed over the work of chopping the meat to Jiang Qi.
She took advantage of Jiang Qi's time to chop the meat, she divided the smooth dough into several minutes and rolled it round, and then used a rolling pin to dry and press the small dough into a thick and even dough, so swift that everyone wondered if Le Yuyu's right hand had really been injured.
However, when Jiang Min saw Le Xuan cooking like this, the worries in his heart relaxed a little, and he stood quietly on the side and watched Le Xuan prepare the taste of minced meat.
After that, he patiently taught Gu Ming and Little Wolf how to make dumplings. Others also felt bored to watch, so they also joined the ranks of making dumplings.
Le Yuyu watched them hold the crooked dumplings, picked up a dumpling wrapper and put a piece of shrimp meat into the dough with dexterous movements, and then dug up a spoonful of minced meat, and then used different Gu Ming and others to wrap it.
She glued the dumpling wrapper against each other, revealing four unfinished corners, and then she placed the egg white and egg yolk in the two corners on the diagonal.
The end of the lentils and the seaweed head was placed in the two corners of the other diagonal, and suddenly a Sixi dumpling suddenly appeared, and a small boxy appearance suddenly attracted everyone's attention.
After a while, Le Yuxuan hummed a little song and brought out the steamed Sixi dumplings and put them on the table, and quickly put the other two cages of Sixi dumplings into the steamer to steam, and when she turned around and came back, she found that there was only one Sixi dumpling left.
The corners of her mouth twitched, she stared at Jiang Qi, who wanted to eat the last one, and said through gritted teeth, "Do you really not want to keep any of them for me?" ”
Jiang Qi was poked by Yang Cheng and signaled him to give up eating the last dumpling, but Jiang Qi watched the others eat the second one with relish, "Why can't I eat the second one?" ”
Gu Ming coughed dryly, he didn't want to ruin today's dinner because of Jiang Qi's words, "You eat, don't care about Jiang Qi's gluttony!" ”
Le Xuanyu looked at them and snorted coldly, picked up the Sixi dumplings and took a bite, the refreshing pork and umami-filled river shrimp enhanced the taste of the whole dumpling.
Lentils and seaweed not only enhance the color of the dumplings, but also enhance the taste of the dumplings, the thick egg yolk and slightly tough egg whites in addition to the embellishment, is to complement the taste of the dumplings.
She happily chewed Sixi dumplings, but Ye Yan approached the kitchen. Ye Yan, who everyone saw, entered the kitchen and made excuses to leave, and suddenly only Le Xuan and Ye Yan were left in the whole kitchen.
Ye Yan looked at Le Xuan, who was eating so seriously, and couldn't help asking, "Is it really so delicious?" ”
"Hmmm! It's so delicious! These four happy dumplings can be regarded as first-class dumplings in terms of taste, texture and color. ”
She turned around while eating, but she didn't know that Yeyan walked to her side, bent down slightly, and directly bit the Bangsi Xi dumpling in her hand and gently pulled it away.
Le Yuyu was stunned for a moment and watched her half of the Sixi dumplings enter Ye Yan's mouth, she took a cold breath and swallowed the Sixi dumplings in her mouth, looked at Ye Yan word by word and asked, "Lord Wang, why did you eat my Sixi dumplings?" ”
Ye Yan chuckled at her daring to be angry and didn't dare to speak, and the evil smile hooked her nose and teased her, "I'm hungry......"
The three words of Yeyan suddenly extinguished the anger in Le Xuan's heart, and she quickly turned around and checked the steamer and found that the dumplings were not yet good.
Suddenly he turned around with a numb scalp, and said brightly with a smile towards Ye Yan: "Lord Wang, Sixi dumplings are almost ready, why don't you wait?" ”
Ye Yan raised his eyebrows, "You asked me to wait?" ”
Le Xuanxuan quickly shook his head in denial, but the next moment he nodded to you, and said pitifully: "Lord Wang, I'm really hungry!" You just let me eat a dumpling and cook for you! ”
Seeing her showing weakness like this, Ye Yan sighed softly and sat directly on the ingredient table with her, turned around and took out the steamed dumplings and put them beside her, Le Xuan looked at Ye Yan in surprise, "Aren't you afraid of heat?" ”
Ye Yan put down the dumplings and spread out his hand for Le Yu to see, originally he just wanted to say that he was okay, but he didn't want to see her red fingers and hurriedly held his fingers to her ears.
Le Xuanyu was eating Sixi dumplings in a big gulp, while feeding Ye Yan to eat, and explained to Ye Yan inarticulately, "I'll wait for you to cook the dishes I made before, and also make fresh dishes, including roast duck, mapo tofu, vinegar fish, flying dragon soup, smoked duck, Dongpo meat, cured meat, steamed meat, spicy chicken, Dong'an chicken, steamed fish......
About ten dishes, and then you go to the old man's cellar to find two jars of wine, and we who have finally gathered again have a good drink. ”
Ye Yan let go of his hand, hooked the hair hanging from Le Xuan's ear behind his ear, and looked at her intently, remembering that there were only two people in the War King's Mansion in the past, he and the old man.
However, although the old man is no longer in the War King Mansion, there are many more people who have gathered because of Le Xuan, and the entire War King Mansion will be as lively as it is today.
"Really not tired?" Ye Yan was a little worried that Le Xuan was not energetic enough, after all, Cheng En came back early this night last night, and she didn't have a rest at all.
Le Yuxuan shook her head, she rolled up her sleeves and burped when she was full of food and drink, and giggled: "The prince forgot, did I use to be so busy with the entire Zhanwangfu cuisine before?" If I can handle a big battle palace, these ten dishes can still exhaust me? ”