Each floor here is more than 200 square meters, and more than 10 tables can be placed on each floor without feeling crowded.

Because the first floor is the place where the kitchen and the logistics warehouse are located, only a few sheets can be placed on the first floor, but above the second floor, many sheets can be placed, and five floors down, if all of them are full, then the business of hundreds of people can be satisfied at the same time.

Before, Li Fu lost money precisely because the flow of people was too small, and the rent and labor costs here were too high.

Li Qianqian followed Ye Xue to look here, feeling that the decoration here could only be regarded as a middle and lower level, but she still didn't know what Ye Qiu was going to rent this place for.

"Ye Qiu rented it and prepared to let us run the palace cuisine!"

Ye Xue and Li Qianqian said.

At this time, Li Qianqian understood why Ye Qiu would rent here? However, the palace dishes are not something that ordinary people can afford, and those that can afford to eat are not delicious.

There are dozens of palace restaurants in Jinling, but there are only a few delicious ones.

Li Qianqian has also eaten at several restaurants, and she thinks that the palace cuisine is still very good.

"How much does that cost?"

Li Qianqian asked strangely.

"It's Ye Qiu's money, I don't know this. ”

Last time, Li Qianqian knew that Ye Qiu seemed to have the money to buy mobile phones and buy those underwear, but she didn't expect that now she would rent this place directly. However, she didn't know how Ye Qiu got the money?

"Why is Ye Qiu rich?"

"I heard that he earned it by treating a sick person. ”

As soon as Li Qianqian heard it, she guessed that Ye Qiu must have treated some rich man again, no wonder he was rich.

Ye Qiu was waiting downstairs, and it was already nine o'clock in the morning, but he found that all the employees, including the cook, the logistics staff, and the waitress, had not come.

Don't these people want to do it?

Yesterday, Ye Qiu had already told the staff that he would gather here at nine o'clock today.

At half past nine, an employee dragged over, and when he saw that Ye Qiu was already waiting here, the waitress knew that he was late.

"Call the chefs and staff right away and ask them if they still want to do here?"

Ye Qiu said coldly.

The waitress hurried to the cash register to find the cell phone numbers of the other colleagues, then picked up the landline and called the waitresses, the cook, the support staff, and the two cashiers who had not yet arrived.

At about ten o'clock in the morning, the cooks, the support staff, two waitresses, and a cashier hurried over.

Seeing that Ye Qiu's expression was very bad, these people all said that they had overslept and forgot that they had to come to work today.

Yesterday, these people had already received this month's salary from Li Fu.

"This kind of work attitude, wherever you work, is the minimum wage. ”

Ye Qiu didn't say anything more, but when these employees heard it, their faces looked a little embarrassed. Li Qianqian had long known that Ye Qiu would be like that, but she didn't expect to see that he really looked like a boss.

"You sit here first, and I'll go into the kitchen and cook you the real court dishes. ”

Ye Qiu went into the back of the kitchen, Chen Fang, Ye Weidong, Ye Xue, Li Qianqian, and those employees were all coming over to watch, Ye Qiu said: "Except for my sister to do it for me, everyone else can sit outside." ”

Ye Qiu couldn't show it to the original employee here for the time being, for fear that they would pass on the secret recipe of the palace cuisine by then.

Those employees could only stop, Ye Weidong and Chen Fang knew that Ye Qiu must have done that for a reason, so the two of them stayed.

Ye Xue happily followed Ye Qiu in, Li Qianqian thought about it and followed in, Ye Qiu didn't stop it, but looked at her and said, "Wait a minute, those palace dishes I made have been lost, so you must not pass them on." ”

"I see. ”

Li Qianqian said.

After entering the inside, Ye Qiu felt that the kitchen was very dark, the environment was really poor, and the kitchen also needed to be renovated and designed.

After turning on the lights in the kitchen and opening the windows, the light inside was much brighter, and the complicated smell was also gone.

According to the original environment here, Ye Qiu felt that the staff of the Health Bureau came to check, and it must be unqualified, and he was uncomfortable when he saw it.

Before opening the refrigerator, the inside of the refrigerator is still frozen before there are some meat dishes.

Ye Qiu took out those meat dishes and prepared to use these leftover meat dishes to make delicious palace dishes.

Since ancient times, there have been many dynasties, and there are naturally many court dishes, but they are generally divided into two categories, one is southern and the other is northern.

The southern flavor is represented by Jinling, Yidu, Linnan and Yingdu.

Beiwei is represented by Chang'an, Luoyang, Kaifeng, Beijing, and Shenyang.

And because each dynasty may have a different center of gravity, it represents a different region. What Ye Qiu wants to do now is the court cuisine based on the southern flavor of Jinling, and what he wants to do is the court cuisine represented by the Qing Dynasty.

When he saw the remaining frozen beef, mutton, and pork, Ye Qiu knew in his mind what kind of dishes he should cook.

He was looking for it, and soon found some dry goods, and some seafood, all of them, including some leftover vegetables.

When Ye Qiu brought the apron to tie it, Ye Xue had already tied the apron.

She had been working at the porridge shop for so long, and she knew that the kitchen was greasy and easy to stain her clothes. An eldest lady like Li Qianqian, who has been wearing clothes to reach out for food to open her mouth since she was a child, where has she ever entered the kitchen?

Even when she went into the kitchen, it was in the large, bright kitchen of her villa, not the one that looked dirty.

Seeing Li Qianqian like that, Ye Qiu said, "Miss, if you don't feel comfortable, go out now." ”

"I didn't. ”

Li Qianqian found an apron, she felt that the apron was still greasy, and she didn't know which chef wore it before? After asking Ye Xue to help her tie the back, she asked, "Ye Qiu, let me help you do something." ”

"You don't have to help with anything, just watch. ”

Compared with Li Qianqian, Ye Xue is naturally different, she is the one who really helps Ye Qiu to do it, when she takes those potatoes, she quickly peels the potatoes clean.

And Li Qianqian also brought a potato, and it took a long time to peel the skin of a potato.

Ye Qiu seemed to already have her presence, he sharpened those kitchen knives, wrote the cutting board clean, and then took the frozen beef and put it on the cutting board.

Ye Xue had never seen Ye Qiu learn knife skills, but now that she saw Ye Qiu's knife skills in cutting beef, she stopped and looked at Ye Qiu directly in surprise.

How did Ye Qiu know this? When did he learn it?

Ye Xue didn't know at all, as for Li Qianqian, needless to say, looking at Ye Qiu's knife skills, he thought he was the reincarnation of a chef.