Ye Qiu's knife skills dazzled Ye Xue and Li Qianqian, and the two women felt that if Ye Qiu didn't practice often, it would definitely be impossible to do it.

Ye Xue knows this younger brother too well, although Ye Qiu would often help out in the porridge noodle shop before the car accident, but the congee noodle shop rarely needs to cut other meat dishes. Therefore, to say that Ye Qiu practiced the sword skills there, the two felt that it might be impossible.

After Ye Qiu cut all those meat dishes well, Ye Qiu began to make the first court dish.

2 catties of refined pork belly, 1 chives, 5 slices of ginger, 2 tablespoons of Shaoxing rice wine, 2 tablespoons of salt, 2 tablespoons of rock sugar, 1 tablespoon of red yeast rice, etc.

Ye Qiu's first dish is the most famous cherry meat in Jiangnan, which belongs to a kind of braised pork, but after it is made, it will be red and bright, beautiful and exquisite, melt in the mouth, and have a very good taste, which is the most famous dish in the palace cuisine.

According to the original chefs here, they will only make simple braised pork, not cherry meat.

Because time is of the essence, now Ye Qiu has to cook other dishes at the same time, and there are eight chefs here, which means that eight chefs can cook together at the same time.

Now Ye Qiu is alone, cooking eight dishes at the same time.

Except for the Jiangnan cherry meat just now, the other dishes are also made according to the rest of the dishes here.

In less than half an hour, Ye Xue and Li Qianqian felt that the kitchen was full of that kind of fragrance, it smelled so good.

After the first dish of Jiangnan cherry meat was ready, Li Qianqian and Ye Xue's eyes couldn't see it, they felt that they had never seen such beautiful braised pork since they were young, but they didn't know how it tasted?

"I'm going to eat. ”

Li Qianqian said.

"Then you can give it a try. ”

Li Qianqian picked up a piece with a bowl and chopsticks, then blew the hot air, put it in her little lips, and when she tasted it slowly, she found that it really melted in her mouth, and there was no fat and greasy feeling, it was really delicious!

Ye Xue also sandwiched one piece and ate it, and it felt very delicious.

Because Ye Qiu just made a plate, now put it on the plate and let Ye Xue bring it out first, but he can't eat it for the time being.

Ye Weidong, Chen Fang, and the original waitresses, cooks, logistics staff, and two cashiers sat there bored and chatted on their mobile phones, these people didn't know how long it would take for Ye Qiu to cook, and now when they saw Ye Xue bring out the first dish, they had already smelled the fragrance and immediately gathered around.

Fragrant!

Very fragrant!

Just smelling the fragrance and seeing the color of the cherry flesh, they already had a feeling of wanting to drool, and they really had a feeling of color, fragrance and flavor.

Ye Qiu said that he couldn't eat it yet. ”

Ye Xue said.

Chen Fang and Ye Weidong could only wait for a while.

By the time the other dishes came out one after another, almost every dish looked the same as the cherry meat, and they felt that Ye Qiu was really a culinary genius, and he was able to make those leftovers inside like that.

No wonder Ye Qiu came over that day, saying that the dishes they made were too unpalatable.

"How many dishes are still uncooked?"

Ye Weidong asked.

"It's almost over, there's only two soups left. ”

Now Ye Qiu has made more than a dozen dishes, and all the meat dishes left in the refrigerator have been made, and each dish looks different.

Now the hall is full of fragrance.

After Ye Qiu finished the last two dishes and two soups, let Ye Xue bring them out.

Although the two women had already tasted a lot in it, the two of them felt that they hadn't eaten enough, and now they all came out, Ye Qiu's family, Li Qianqian, and the employees here, more than a dozen people all sat down and sat down on the dining chairs around the two dining tables.

When Ye Qiu asked them to start tasting, those chefs, logistics staff, waitresses, and two cashier staff at the front desk all ate in big gulps, and they felt that this was the best meal they had since they were born.

Ye Qiu was just watching there, eating a little occasionally, he felt okay, compared to what he ate in the Heavenly Court Imperial Doctor's Mansion, it was still too far behind.

When everyone had finished eating, including the leftover soup, which had been eaten by the cooks, they had a feeling of unfinishedness.

"This is the authentic palace cuisine, the ones you made before are not even as good as shit, no wonder the business here is so bad. ”

Ye Qiu said coldly as he looked at the chefs who were scalping their teeth with their teeth.

They did know that their level was too far from Ye Qiu's, but if the restaurant here was at Ye Qiu's level, there would be no business here without worrying at all.

Ye Qiu didn't plan to cook anymore, he just taught a group of people and let that group of people do it.

"Ye, Boss Ye, I don't know if you will cook in the future?"

A chef asked.

"I don't have time, this place will be handed over to my dad, my mother, and my sister in the future, and then I will hand over the cooking skills to you. However, you have to sign a lifetime contract and a non-disclosure contract. ”

Ye Qiu said.

Those chefs already understood that according to Ye Qiu's cooking skills, they could learn a taste or two, and they didn't have to worry about going to other star-rated hotels.

However, if they signed a lifetime contract and a confidentiality contract, it meant that they couldn't go anywhere else to be chefs at all, seeing the eyes of these chefs rolling around, and making small calculations, Ye Qiu naturally knew what they were thinking.

"Today is here for the time being, during this period of time, there is decoration inside and outside here, you can rest first, and the salary will be paid according to the next month, but it will be paid according to the minimum wage. ”

Those cooks, waitresses, logistics staff, and the two cashiers didn't expect that they just came over for a meal, and besides, they could rest for so long, which was still very good, but I don't know how long it would take to renovate here, if it was two or three months, and every month was the minimum wage, it was really not enough for them to live.

Soon, there were only Ye Qiu, Ye Weidong, Chen Fang, Ye Xue, Li Qianqian, and two chefs who wanted to please Ye Qiu and Ye Weidong.

"Dad, you're going to find those decorators, my design drawings should be drawn in two days, as for the decoration materials to buy themselves, then they can decorate according to the drawings." ”

"I understand. ”

Ye Weidong said.

The dishes that Ye Qiu made just now had already given Ye Weidong a lot of confidence. He was confident that if the dishes cooked here were all so delicious as the kind of dishes that Ye Qiu had just made, then he would definitely not have to worry that there were no customers here.

Now there is nothing else to do, Ye Qiu has to prepare to go back to pick up Liu Lingxiu, who has finished the exam, to go home for dinner.

"Dad, Mom, Lingxiu is about to finish the exam, and I have to go back to pick her up and go home for dinner. ”

Li Qianqian was most annoyed to mention Liu Lingxiu's name in front of Ye Qiu, but now Ye Qiu mentioned it, although it was not aimed at her, but she was still very unhappy in her heart.