"That's right, we have a seasoning here that can improve freshness, and I thought that Mr. Huang's family also opened a restaurant, so I came to the door." She explained to him.

Hearing her say this, Master Huang immediately thought of the food he had last time he went to their wedding banquet, which was much more delicious than the food in their restaurant. His eyes lit up all at once, but he quickly covered them.

Although he was quick to cover up, she kept an eye on him, so she found out. She looked at Li Bokang on the side again, Li Bokang nodded at her, she knew that he had also found out, and then she turned her head to look at Master Huang again.

When Master Huang saw their reactions, he didn't hide his curiosity, so he asked, "Did Miss Yang say something about your family's food last time?" ”

"Yes." She replied.

When Master Huang heard that it was really what he thought, he was a little excited. He knew that this thing would definitely make the business of his restaurant go to the next level, so he asked, "I wonder if the girl brought some here?" ”

Seeing that Master Huang was speaking more and more seriously, she knew that there was a drama in this matter. She was about to answer when Huang Sheng came in outside, he first greeted Master Huang, and then greeted them.

Then he said to Li Bokang: "Bokang, you haven't come to the county to look for us for a long time, have you forgotten us?" ”

"How can it be, Brother Huang, you also know that there is something going on at home, and you also know that I still have to review my homework to prepare for the next time I go to participate in the Spring Festival, so you forgive me." Li Bokang knew that he was joking, but he still explained to him seriously.

"Well, I know, I'm not kidding you, don't take it that seriously. By the way, why didn't you come to me to find my father this time? Huang Sheng asked him.

"We have a business that we want to talk to Uncle Huang about this time, so we didn't go directly to you but came to Uncle Huang. I also want to earn some pocket money to use, and I also want to prepare some coils to be used in Beijing. He replied to him.

"I see, so what did you say?" He's asking.

"You also said that if you hadn't bothered, we would have talked about it by now." Master Huang said to him angrily.

"Oh Dad, didn't you find someone to call me?"

"Okay, okay, Dad, I know it's my fault, you go on, I'm watching." Huang Sheng looked at Master Huang's face and changed his words, and bowed and apologized to Master Huang.

Master Huang's face improved a little, and then he said to her again: "Miss Yang, let's go on, did you bring some?" ”

"Okay, Master Huang, we brought some this time, Master Huang can let the kitchen at home make some and try it." As she spoke, she took out the chicken essence they had brought and handed it to Master Huang.

They didn't bring much out this time, so they wrapped some in white paper about the amount that could make seven or eight dishes.

Master Huang was a little surprised to see that it was such a small package wrapped in paper, but then he took the paper bag she handed over and opened it to take a look. It was filled with a yellowish powder, and he put it under his nose and smelled it, it was very fragrant, and he put a little bit of it with his fingers and put it in his mouth to taste it.

In the end, he instructed his subordinates to take the things to the kitchen and let them cook two ordinary and simple dishes. When she saw this, she said: "Uncle Huang, I'll go with them, I know more about this, I'll go and let the chef watch from the side, you see?" ”

"That's great, I'm just going to bother you. You go and tell the kitchen, everything is dominated by Miss Yang. After Master Huang finished talking to her, he turned his head and said to his subordinates.

"It's okay, I should." After saying that, he followed his subordinates to the kitchen.

When she came to the kitchen, the servant who came with her first said something to the people in the kitchen, and then said to her, "All right, the girl can command them, and everything is based on the girl." ”

She didn't shi away, she walked around the kitchen, saw some fresh meat, and asked people to cut some pork belly. I looked at the vegetables next to me, and asked someone to wash some potatoes and cut them into shreds. She doesn't prepare much, just two dishes, one meat and one vegetable.

Soon they had what she needed, and she was on the stove and started stir-frying, while the original chef watched. In the end, she simply made a fried pork slice and fried shredded potatoes, and the steps were no different, but in the end, she added more chicken essence.

She left some stir-fried dishes in the kitchen, told the chef on the side to let them taste them, and then asked the next person to carry her stir-fried dishes to the front hall together.

When she arrived in the front hall, she said to Master Huang: "The craftsmanship is not good, please forgive my uncle." ”

The next person put the dishes on the table in front of Master Huang, and also presented two pairs of dishes and chopsticks.

Master Huang picked up the chopsticks and tasted them individually, although the appearance of the dishes was not very good, but the taste of the dishes was indeed better than usual. Huang Sheng watched Master Huang eat and wanted to taste it.

During the time she went to the kitchen, he also knew what business they were talking about this time, so he wanted to taste it when he saw Master Huang eating. It's just that Master Huang's majesty didn't say it, and Master Huang didn't notice him.

After tasting it, Master Huang didn't speak for a while, and then he called someone to the kitchen to call the chef of their house. Then he said to her, "Wait, girl, I want to hear our chef's opinion." ”

"It's okay, uncle, you are free." She replied on the side.

It didn't take long for the chef to come, and Master Huang asked him to taste the dishes on the table. The chef said, "Back to the master, the little one has already been tasted in the kitchen, and the girl left some for me to taste." ”

Master Huang glanced at her, and then asked the chef, "Then what do you think of the taste?" ”

"Back to the master, I think that aside from the method and the effect, the taste is very good, and it is much fresher than the usual dishes." The chef replied truthfully.

Later, he may feel that it is a little inappropriate to say this, so he said to her again: "I'm sorry to be too good, but the small words are a little unpleasant." ”

"It's okay, I don't mind." She wasn't a stingy person either, so she shook her head and said. Besides, he wasn't wrong.

After she finished speaking, she looked at Master Huang, who was still buried in his head and didn't know what he wanted to write, so she didn't interrupt him, just sat aside and waited for Master Huang's answer.

After a while, Master Huang raised his head and said to the chef in front of him, "Okay, you go down first." ”

The chef bowed to Master Huang and withdrew, leaving only her, Li Bokang and Huang's father and son in the living room. The atmosphere was a little silent for a while, and finally she said, "What does Uncle Huang think of the taste?" ”

"That's pretty good, so what do you decide to talk about?" Master Huang asked.

"It's up to you, what do you think we should talk about?" She asked rhetorically.

Master Huang stopped and looked at her seriously, and then looked at Li Bokang, who was sitting on the side and did not speak. When Li Bokang saw him, he said, "Yes, what does Uncle Huang think we should talk about?" ”

They all knew that whoever spoke first would lose the initiative, so for a while no one said how to talk about it. And Huang Sheng is just a spectator at the moment, and he didn't say anything on the side, just watched them talk.