"Hahahahaha......"

"Come on! Cheers! Everyone raised their cups! ”

"Wow! Wow! ……”

Looking at the lively and excessively Issehui and the others, Zheng Shuanglong whispered to Ryoko Sakaki, who was sitting beside him, and asked, "Anyway, it's okay to make a lot of noise so late?" ”

Gently tucking her hair behind her ears, Ryoko Sakaki, who looked quite charming and moving, said softly: "It's okay, because the dormitory is surrounded by forests." ”

"So, isn't it managed?" Zheng Shuanglong, who drained the drink in his hand in one gulp, asked in a low voice.

Zheng Shuanglong's words fell, and the brass horn sounded, "Hey! You little devils!! There's a crucian carp stew with radish in the kitchen, so find someone to get it!! ”

Hearing Mrs. Fumio's words, Daigo Aoki and Shoji Sato ran out happily.

Actually indulge and ignore it!? Zheng Shuanglong was surprised. Hmm, should I really let Xiao Yue move over, I won't be damaged.

Seeing that the cup in Zheng Shuanglong's hand was empty, Sakaki Ryoko said with a sweet smile: "I'll fill it for you, Zheng Jun, Xiaohui is thanks to your care today." ”

As she spoke, Ryoko Sakaki filled Zheng Shuanglong with a bottle of drink that was obviously privately brewed.

"Ah...... Thank you...... Is it okay for students to drink this? Zheng Shuanglong, who smelled the smell of wine in the cup, shook the cup in his hand and said to Sakaki Ryoko with a wry smile.

Hearing Zheng Shuanglong's words, Sakaki Ryoko stretched her head over, almost in front of Zheng Shuanglong, and said charmingly with a red face: "It's just juice made of rice!" ”

Feeling the fragrant smell of Sakaki Ryoko, looking at Sakaki Ryoko's cheeks that were obviously red and red due to the effect of alcohol, Zheng Shuanglong, who understood that women had the right to be willful, sighed and said, "Yes, this is just juice made from rice, and it is definitely not an alcoholic drink." ”

"Hehe, Zheng Jun, you are really cute. That's right, that's it! happily stretched out her hand and patted Zheng Shuanglong's shoulder, Sakaki Ryoko smiled so coquettishly.

I mind a little, seeing Zheng Shuanglong and Ryoko Sakaki's behavior so close, Tian Suo Huiqiao's face turned red, and she couldn't stand it anymore.

What else do you think! Zheng Jun is already a person who has a girlfriend. Megumi Tazo thought with frustration and chagrin.

When Tian Sohui was a little entangled, Isshiki Hui, who had been making trouble for a while, looked at the refreshments that were almost finished, and said with a smile: "The refreshments seem to be a little insufficient, I'll go to the kitchen to see if there's anything to cook." ”

As soon as Yishi Hui finished speaking, Zheng Shuanglong also stood up, and said with a chuckle: "As a newcomer, I should also show my cooking skills, then, I will also come to help, Yishi senior." ”

Hearing the words of Zheng Shuanglong and Yishihui, Ibu Qijun stood up and said, "...... Then I'll take out the things that I smoked today. With that, Ibu Qijun and Zheng Shuanglong and Issaki Hui left the room, but Zheng Shuanglong and Isshihui headed towards the kitchen downstairs. Jun Ibu was walking towards his room.

Soon, Ibu Saki Jun walked back with a plate of food, "Smoked cheese and three kinds of jerky." Please taste it. ”

"The salty taste of the smoke is really addictive." Biting into the jerky, Kohei Soma exclaimed.

"Ibu Saki's craftsmanship has always been one of the best." Zenji Marui, who was tasting the jerky, said happily.

…………

When everyone was full of praise for the food smoked by Ibu Saki, he walked down the stairs slowly, but Isshiki Hui in front of him suddenly smiled and said, "Zheng Jun, to be able to say such words at the opening ceremony must have amazing skills." ”

"Fortunately, I still have a certain amount of confidence in Chinese cuisine and tofu cuisine." Zheng Shuanglong also chuckled harmlessly.

"I see, if it's the eighth seat of the long me, I should have a lot in common with Zheng Jun, he is the chief general of the Chinese Cuisine Research Association." Yishihui smiled cheerfully.

"Yes, that's really surprising, the head of the Chinese Cuisine Research Association is actually the eighth seat, it's really a blasphemy, if it's possible, I wouldn't mind having a good exchange with him. Chinese cuisine is so profound that I think he must be quite happy to learn it again. Zheng Shuanglong pursed the corners of his lips and said with a harmless smile.

Hearing this, Yishihui laughed heartily a few times and said, "A rare opportunity, Zheng Jun will also try it with me." ”

He said suddenly, but his tone didn't fluctuate unusually, as if to say "the kitchen is here".

"Okay. It's a pleasure to play against the seventh before playing against the eighth. Zheng Shuanglong agreed without thinking.

At this moment, he was stunned, and his smile quickly faded.

The two didn't say anything more, and soon reached the kitchen on the first floor.

Yi Sehui searched in the kitchen, and finally said helplessly: "It seems that there is only one yellowtail, and there is still a little bit of other vegetables, and it seems that it can't be ...... in comparison."

"No," Zheng Shuanglong interrupted with a chuckle, "It's not just one yellowtail, there are still a lot of ingredients left over from the assessment today." Don't mind using my ingredients that have been sitting out for a while. Isshiki senior. ”

As he spoke, Zheng Shuanglong opened the box of ingredients placed in the corner. Quickly sort the ingredients into two portions. Then the frozen mackerel from the refrigerator was taken out and gently tossed into the air.

The frozen fish swirled and fell in mid-air, and on the trajectory of the fall, there was an extremely sharp small knife held by Zheng Shuanglong.

Isshiki narrowed her eyes and looked up at the movement.

I saw that when the fish touched the blade, it was just the mouth of the fish aimed downward, and then, there was only a very slight cutting sound, and the next moment, the fish was divided into two, from the middle, equally divided into two halves.

"What a terrible knife ......" Yi Sehui's heart shook, "No, what's even more terrifying is that this guts, knowing that I am Qixi...... Should I say that I deserve to be the person that Akane Kubo Momo fancies!? ”

With a snap, Zheng Shuanglong caught half of the fish, and the other half, Yi Sehui also squeezed it quietly in his hand.

"The main ingredient is half of the mackerel in their hands and the leftover ingredients in the ingredient box, so let me take a good look at the cooking skills of Senior Isshiki!" Zheng Shuanglong grinned, and without waiting for the other party's answer, he began to choose the rest of the ingredients.

Fish is not Zheng Shuanglong's specialty, but any chef will definitely dabble in it.

In addition, there is a dish that is inextricably linked to tofu in mackerel cuisine - mackerel thousand silk noodles, so Zheng Shuanglong is still very confident in using mackerel cuisine.

For tofu with a history of more than 2,000 years, Zheng Shuanglong is quite good at tofu with infinite tolerance.

However, the production of "Qiansi noodles" is a test of knife work, among which "Qiansi Tofu" is the most test of knife work, Qiansi tofu is a stunt in Huaiyang cuisine, there is no more than ten years of tofu processing, it is impossible to cut a box of tofu into thousands of tofu shreds, put them in clear water, the roots are clear, the thickness is uniform.

With Zheng Shuanglong's level of [Taidao Mastery] Nine and [Cooking Skills] Thirteen, it seems that it is far from enough, but fortunately, Zheng Shuanglong has the perception of blackjack, and under this extraordinary perception, he can barely complete this dish.

As for being seen through by the other party about his cooking skills or something, Zheng Shuanglong really doesn't care, Zheng Shuanglong is not a chef, not a chef as his main business. Learning to cook is just so that I can make dishes that satisfy Rika So.

In addition, Zheng Shuanglong will not care about other questions about cooking.