As the No. 1 ramen restaurant in Konoha, there are basically all the ingredients you need here. If you don't have one, you can also send it from other restaurants of the Akido family.

The two sides of the competition chose their own plan, and the various ingredients needed were quickly prepared.

"What Kenji Sakagami is going to do is miso ramen?" Chihuo heard the ingredients and seasonings reported by the other party, and he almost realized the other party's choice.

Miso ramen is claimed to be one of the three major ramen in Japan, and it can be called a classic.

The miso sauce used in miso ramen is itself a very strong seasoning, and a good miso can be made with boiling water to make a very delicious ramen.

Even so, Kenji Sakagami chose chicken bone stock, which allowed him to make a more delicious ramen soup base.

Japanese ramen focuses on the soup base, which is enough to add miso sauce, and it is even more delicious when you use chicken bone broth.

On top of that, both the miso sauce and the chicken bone stock are specially made with the secret recipe of "Konoha No. 1 Ramen House", which is by no means on the same level as the general miso sauce and chicken bone stock.

"Did Kenji Sakagami take advantage of the fact that he was still an apprentice chef in the store, so he completely took advantage of the location?" Chihuo was a little surprised.

The chef is to be able to make the most of everything, so the other person is not breaking any rules.

Because Chihuo knows very well that since the other party has been working in the store for quite some time, he naturally knows how to prepare miso sauce and chicken bone broth.

In addition, the miso sauce and chicken bone dashi that the other party is using now are themselves prepared during the other party's previous work, and now they are only used temporarily.

This is the advantage of the "old man", not only in terms of experience and technology, but also in terms of convenience.

Chihuo didn't know anything about the situation here, and he didn't have anything he had prepared "in the past", so he didn't have any place to use it at all.

One is prepared, the other is on-the-spot play, and the gap is further widened.

No, none of the ingredients here in Chihuo are fully ready. But the other party has already prepared it, and now he has started cooking.

At this time, Kenji Sakagami directly took out a dough that had already been prepared, and then began to further mix the dough.

"This guy is too shameless." Chihuo was stunned for a moment.

Even if you forget about miso sauce and chicken bone stock, now even the dough is the same.

This kind of dough has already been processed and has enough time to rest.

For ramen, resting noodles is also an extremely important part.

Resting noodles refers to the process of resting the noodles for a period of time before further processing or cooking, which is also called noodles.

The process of resting makes the noodles easier to process, the noodles are more chewy, soft, and the taste is more delicate and smooth.

The dough used by Kenji Sakagami must have been left over from this morning, if not yesterday, and may have even been prepared for the midday rush hour.

In other words, this is also not a violation, who let this be made by the other party themselves, and not done by someone else's hands.

"That's a big problem. The other party is so deliberate, he has reversed the originally unfavorable situation, and even suppressed me in momentum. "Chihuo is well aware of the gap between being prepared and not being prepared.

Regardless of who is the best in this competition, it will be better to give priority to the noodles.

Think about it, if your stomach has already been filled with other people's food, and you no longer have such a deep hunger pang, then will you instinctively lower your expectations for the next dish?

It's not the consciousness that decides, it's the body.

Among the three judges, Qiu Dao is still a big fat man as an adult, and his appetite should be good enough.

However, the other two are two small children, and they will definitely not be able to eat much with hand and anise.

"What's more, I don't know if the thing I asked for is there. If not, or if it can't be found in a short period of time, then the matter is serious. Chihuo saw that a certain key ingredient he needed had not yet arrived, and he finally felt a trace of anxiety in his heart.

If it weren't for that, he wouldn't have looked at it like this, and he would have started cooking as well.

If you continue, you may wait until the other party finishes the meeting, and your side has not been able to start, which is almost equivalent to losing half.

If the judges are made to wait for a long time, they will gradually lose patience, which will also affect their perception when tasting it.

All kinds of disadvantages gradually accumulated, making Chihuo more and more depressed in his heart.

Even if he was confident in his cooking, he couldn't do that.

"Huh?" Just when he was depressed, he accidentally glanced at it and found that Kenji Sakagami was making ramen.

The opponent's ramen moves were obviously extraordinarily wild and not at all careful.

This is not normal!

Ramen noodles need to be careful, otherwise the noodles may be broken.

But Chihuo found that under the other party's wildness, the ramen was not broken at all.

"Huh? That's impossible! Could it be that "after careful observation, Chihuo finally discovered something.

Kenji Sakagami's hands were emitting a faint pale blue glow, but Chihuo was not close to the other party, so he needed to be careful to see it.

This pale blue glow, of course Chihuo knew what it was.

This is the brilliance of the chakra!

Kenji Sakagami is a shinobi?

Only when the lower ninja level is reached, it is possible to complete the initial release of chakra.

This is not surprising, though.

The other party is already 10 years old, and if he has not yet reached the lower ninja stage, then there is no need to continue to participate in the qualification competition for this ninja apprentice.

"Is this using your own chakra to protect the dough, or is it using the chakra as a tool to do some kind of treatment of the dough, so that the dough can still not be pulled off under this wildness?" Chihuo gradually figured out something.

I don't know if this is a method researched by the other party himself, or a regular method of cooking ninjas.

If it's the latter, it's fine...... But if it is the former, it can only be said that the other party is not doing his job properly and wasting his energy in useless places.

The foundation of cooking ninjas is not to develop cooking ninjutsu, but to hone the skills of cooking itself.

If you waste a lot of time developing cooking ninjutsu, it will inevitably lead to the failure of cooking skills to improve properly.

If you want to develop cooking ninjutsu, it shouldn't be in the lower ninja stage, at least to the middle ninja level, otherwise most of them will get twice the result.

For some reason, Chihuo always felt that this guy looked so proud, maybe this cooking ninjutsu was really developed by this product himself......

In any case, Kenji Sakagami, who has mastered this unconventional cooking method, is becoming more and more difficult to deal with.

Just as Chihuo was further entangled......

"Chihuo, the fresh lotus you asked for has been found now." Autumn Road Fire suddenly reminded.

Chihuo came back to his senses and found that all the ingredients on his side were finally ready.

Fresh lotus petals, this is the secret of Ah Fei's "peerless beauty face".

In addition, the main ingredients of the original "Peerless Beauty Noodles" are "white noodles, salt, green onions, and minced meat", but Chihuo has now made a little modification according to the modern dragon beard noodle recipe on the earth, and even the method has been fine-tuned to a certain extent.

After all, he is not Ah Fei, and he does not have the original recipe. Since you can't do that level, you can only start from other aspects.

However, the most important thing is still the auxiliary material - fresh lotus petals.

If he can't find fresh lotus petals, Chihuo will definitely give up the dish and think about how to deal with it with other pull dishes.

That's why he didn't choose to cook when he only lacked this one ingredient.

And now, that moment has finally arrived.