Chapter 286: For winemaking

As for winemaking, Chihuo is actually not false at all, because he is a clear man.

It is not an exaggeration to say that he is what he does best.

Don't look at him learning this and studying that, but when it comes to the level of winemaking, he has never been surpassed by himself.

That's right, the special chef is a comprehensive strength, and if he has made breakthroughs in other aspects, it does not mean that he must compare his winemaking skills.

On the other hand, because he broke through to the Grand Chef, his winemaking strength has been greatly improved.

One law is universal, ten thousand laws are universal, not to say.

Although it is not a panacea, it cannot be done in everything, but when it comes to winemaking, Chihuo is indeed true.

Not to mention anything else, he can make people cry just in the material.

The food of the Hokage World, but it can be used to make Soldier Food Pills, it can be used to restore Chakra, and naturally it can't be simple.

The tree fruit of the elf world, needless to say, the strength growth of the elves, in addition to exercise, is from the tree fruit in a certain aspect.

The series of drinks, food, and other things developed by the tree fruit are quite versatile, and even the red fire has not been thoroughly studied.

It is not the first time that the red fire has made sake with the things of these two worlds.

One of the reasons why his daily cultivation is fast is because he often drinks alcohol.

These wines come from these two worlds, and they are all recipes that he painstakingly researched.

Speaking of which, Uzumaki Leo and Po, they can surpass other elves, in addition to the fact that they are both flash elves, in addition to the fact that they have special cultivation methods, mainly because they all have the same need to drink this kind of wine.

In this regard, Po did drink quite a lot. However, winemaking is mainly made by Uzumaki Leo, and through the attributes of the grass, subtle benefits can be obtained from the brewing process. Even if Uzumaki Leo doesn't drink too often, he won't be worse than Po.

Speaking of which, the reason why the elves that Chihuo subdued later couldn't keep up with their strength for a while was because Chihuo became a special chef and had been researching new foods for the elves, so he hadn't let the new elves drink at all, which was also an important reason.

It can be seen here that sake brewing is one of the biggest roots of Chihuo.

When I heard that it was going to be compared to sake brewing, Chihuo really wanted to laugh.

Even if everyone else joined forces this time, he wouldn't be afraid at all.

On the contrary, this time he wasn't ready to cheat.

If you use the ingredients of those two special worlds to make wine, winning is also equivalent to losing.

He wants to comprehend his personal imprint and complete the nirvana, so that the greater the pressure on himself, the better, so that he can make progress under pressure.

"Also, in order to regulate the balance of yin and yang in the body, the previously planned heart of the moon to make a moon-themed meal can also be included in the plan." Chihuo thought to himself.

In this way, he already had an idea in his mind.

This time, it is very likely that Ryoko Sakaki will receive help from Megumi Isshiki, and from him will receive the superior grain he grows, so that the sake brewed will have an innate advantage.

Although Chihuo gave up the grain and tree fruit that had a special role in itself, it did not necessarily have to be used badly.

He decided that this time he would use the grain of the small Chinese master world to make wine.

The reason is very simple, the food of the Chinese small master world is not so special and exaggerated, but it is also because it is more pure and natural, and in some ways it is more than the food carefully cultivated by modern times.

Even if ancient grain could not be high-yielding and could not appear more delicate, it also had another advantage because it was pure natural.

The way of the Chinese chef is the road of nature. If you use artificially cultivated food, I'm afraid you won't be able to make the most of it.

Unnatural cultivation will certainly produce high-quality products, but there must be some kind of problem.

Ichishiki Megumi didn't teach the details of red fire planting, but it was nothing more than using special fertilizers, even transgenic seeds, or even doing a lot of grafting operations, or preparing special sheds......

If you want to cultivate superior varieties and make high-quality plants, it is indeed not so simple.

If it is cultivated temporarily, Chihuo will not have time.

Therefore, it is natural for him to use the plants of the Chinese small master world.

It is nothing more than asking for a relative fairness, so that you will not suffer too much.

If you really have an advantage and don't use it at all, you are stupid.

It's okay to train yourself, but you can't deliberately abuse yourself.

Eventually, Chihuo decided to make sake.

That's right, because this is Japan.

Even if the Far Moon School is more respectful of Western cuisine, and there are far more people who are good at Western cuisine than Eastern cuisine, it does not mean that it will lose its local characteristics.

On the contrary, Japanese food can be found everywhere in the plot, and even the judges are vaguely more inclined to Japanese food.

At least, that's how Chihuo felt after watching the plot.

It's not so much that Engetsu Gakuen is biased towards Western cuisine, but rather that it is biased towards integrating Western cuisine with Japanese cuisine.

It's ridiculous to say that Japanese cuisine doesn't have anything of its own, it has always been a fusion of Chinese and Western cuisine, and then gradually turned into a localization, from which it came to terms with the personality of their country, and finally became Japanese cuisine.

Of course, they seem to have succeeded, and there are many Japanese dishes that are really well done, and the flavors are gradually becoming so unique that they can no longer be called imitations, but they do have something of their own.

It's like Japanese sake, but it's slightly different from Chinese sake and Western sake, and even if it's made from rice, it's not exactly the same thing.

"However, the biggest trouble for me is yeast ......," Chihuo thought to himself.

There are differences in the yeast of different wines, and it is impossible to use yeast from other worlds in order to make the wine of the small Chinese master world.

Ryoko Sakaki must have mastered all kinds of yeast in her hands, and if she can win the halberd this time, she must find a way to get some from her.

Chihuo also thought about exchanging yeast, but after all, the Chinese master mainly focuses on Chinese cuisine, so neither Japanese nor Western cuisine can be exchanged accordingly.

Unfortunately, he wanted to make sake, but he couldn't exchange it for sake-specific yeast.

"In the face of such difficulties, it seems that it is time to show my true skills again!" Chihuo's eyes lit up, as if he had thought of something.

Since he lacks good yeast, what about using ordinary yeast?

Ordinary yeast is almost everywhere, so you don't have to worry about it at all.

He was going to use special methods to try to grow his own yeast in the short term.

Well, to put it bluntly, it's nothing more than the Hand of the Sun that has been used in the earliest days.

Although the Hand of the Sun has evolved, its basic role is not to flame, but to heat and then speed up the speed and quality of fermentation.

Because that's the technology used in bread!

Really high temperatures are not good for making bread, but rather bad.

In the real world, this theory in "The King of Japanese Bread" is inherently problematic, but why can it still be implemented?

Because "The King of Japanese Bread" is an unscientific world at all, it is inherently wrong to consider it with science.

The Hand of the Sun is something that can be explained and understood by ordinary science, so normal scientific theories are meaningless in front of it.

Although Chihuo no longer wants to use more metaphorical means, as a part of his own physique and talent, it is like the tongue of a human god and the sense of smell of a god, so why can't he use it?

Even if the heart of cooking (the sun), which has been integrated into the original body of the sun, is now inherited by the new body of the nine yangs, how can it be shielded?

Not using it is for the sake of understanding the personal imprint, but if it fits the corresponding theme and conforms to the corresponding application, it is a waste not to use it.

This time, he must use the body of Jiuyang to let ordinary yeast continue to ferment, and through a large number of repeated fermentation in a short period of time, he will produce aged yeast and wine lees.

He didn't believe it, and if the quality was insufficient, the quantity could not be used.

He was going to brew a large number of yeasts at the same time, and then use his Nine Yang Body to interfere, and then all of them were concentrated, not believing that they were no longer useful.