Just when she was thinking about where Li Lin was sacred, she suddenly felt someone pulling her clothes, and then Akane Kubo's voice came: "Hey, gentian, isn't this guy really our student of Yuanyue?" ”

"Well, probably not, he showed me his student ID card at the time, but I haven't heard that he has opened a restaurant at home! Why do you have this kind of cooking? ”

As for their doubts, it seems that he can only answer them by asking Li Lin himself.

While they were talking, Li Lin's three dishes were also ready, the first plate was scrambled eggs with golden eggs and tomatoes, the second plate was golden mashed potatoes in a bowl, of course, there were white garnishes of milk on top, which looked like rice, and the steamed eggs in the third bowl were decorated with green onions.

"Scrambled eggs with tomatoes, steamed eggs and mashed potatoes, it's just a normal home-cooked dish, but try it!" Speaking of this, Li Lin suddenly remembered that the meal had not yet come up, so he hurriedly said, "Wait a minute, I'll bring the meal right away." ”

Li Lin expressed his deep hatred for Neon's habit of serving only half a bowl every time he served a meal, how could he eat it enough when he was growing up?

If you want to serve rice, you need to serve a big bowl!

So Li Lin filled two large bowls and put them in front of the two of them.

Xiaolin Gentian couldn't help but swallow her saliva when she looked at this bowl of rice slowly, the fullness of this bowl of rice made her feel a little unbearable, she raised her head and said a little reluctantly: "That, Guxia, this bowl of rice ......"

As soon as he heard her mention this rice, Li Lin was stunned for a moment, and then said, "Isn't it enough?" I'll go serve you some more! ”

As soon as he finished speaking, he was ready to pick up this bowl of rice and add a little more.

Poof, Xiaolin Gentian hurriedly waved his hand: "No, no, no, no need, this dinner is enough, and I ate a lot of snacks before." ”

Seeing Xiaolin Gentian protecting the rice with a panicked face, the corners of Li Lin's mouth curled, this can be regarded as a move to return Kobayashi Gentian!

"That Gushita-kun, this rice is really a lot." Akane Momobo, who was on the side, raised his head and looked at Li Lin with a somewhat embarrassed expression.

With those big eyes, Li Lin said that fortunately he was not a patient with nailed uterine cancer.

However, Li Lin said that as a temporary chef, he was responsible for the two diners, and Akanehisa Momoho was obviously busy for a long time before resting, which is when the body needs nutrients to replenish.

So Li Lin righteously refused the request to reduce the meal: "Okay, Qianjiu, after working for so long, you should still eat more, you must know that it is not good to eat dessert at night." ”

"But."

"It's nothing, hurry up and eat! How can you not eat more when you are growing your body? ”

Forced by Li Lin's strong threat, Akane Kubo Momo could only helplessly and obediently solve these meals.

After putting the two spoons into the steamed eggs and mashed potatoes, Li Lin said to them, "Sprinkle and eat!" ”

Although the rice is a bit unbearable for these "weak" girls, the aroma of these three dishes that are quite good has already made them a little salivating, and there is a lot of rice? Is it still a problem to have food to eat?

"Then I'm going."

Kobayashi Gentian first picked up the spoon on top of the steamed egg, she scooped a few spoonfuls of the soft steamed egg and put it in the bowl, while Akane Kubo Momo got some mashed potatoes and put it in the bowl.

Xiao Lin first picked up a small piece of steamed eggs with green onions and tasted them, the taste of sesame oil blended well with the steamed eggs, just touched it casually with her tongue, and the steamed eggs melted into her mouth, it was really a very warm dish!

After enjoying the warm steamed eggs to the fullest, she tried to mix the steamed eggs with the rice, which was easily mashed and mixed with the rice, and the rice stained with golden eggs shone golden in the light.

Wow, it's so dazzling, Kobayashi said that his eyes were shaken.

Picking up the rice mixed with steamed eggs, Kobayashi brought her to his mouth.

The already soft and glutinous rice and the softness of the steamed eggs are high and high!!

She even felt like she could swallow it without chewing it, which was a really nice feeling to eat.

While Kobayashi Gentian was enjoying this delicacy, Akane Kubo Momo was amazed by the freshness of this mashed potato......

The ripe potatoes serve as a container for milk and honey, and the soft and glutinous mashed potatoes are quite refreshing and sweet, which makes Akane Kubo feel that this is not a dessert, but it feels like a dessert.

Is it possible to make such a delicious, simple and delicious way just by using such simple and common ingredients?

She couldn't help but wonder if her castle made of countless gems could compare to Li Lin's simple wooden house.

One is enjoying and the other is pondering, although the two of them have different reactions, they both seem to like the dishes made by Li Lin.

It's just that Li Lin gently patted Akane Kubo's head and said in a somewhat helpless tone: "Akane, when you enjoy the food, why don't you give up those superfluous thoughts and enjoy the food?" ”

Akane Kubo Momo suddenly realized that this was indeed a very rude thing, and it was really inappropriate to eat the food made by others but think about other things, so she hurriedly apologized to Li Lin: "I'm sorry, it's my rudeness." ”

Li Lin seemed very calm: "It's okay, no matter how many things you worry about, at least please enjoy the food for now!" ”

"Hmm."

So the two men began to enjoy the food with flushed faces.

Well???

Wait, wait a minute, please wait a minute, Li Lin felt that things were getting more and more wrong.

Why can just a simple meal make them redder and redder?

Well, this feeling, as if, um, as if it was drugged......

Watching them keep sending food to their mouths with flushed faces and twisted expressions, Li Lin only said that he was innocent, and the police uncle should not arrest him.

Just when Li Lin said that he was out of sight and out of mind, he closed his eyes and leaned against the table, a puzzled voice came: "Why?" ”

He opened his eyes and looked at Akane Kubo, "Well, what's wrong?" Is there anything unappetizing? ”

For Li Lin's words, Akane Kubo Momo just shook her head, and then she raised her red face and looked at Li Lin with an expression full of curiosity: "Tanixia, why are they just some ordinary dishes, but they can reach a level that I can't even reach now, why can you do it to this extent?" ”

Eh, Li Lin was stunned, is he so awesome? These dishes should be made by any Chinese housewife or housewife!

"Yes! That's right! Can you tell us about it? ”

Ah, Kobayashi Gentian, you guy too......

Suddenly I was put in a desperate situation, and it looked like I had to say something.

Well, so what's the best thing to say?

In short, no matter what you say, as long as you lead them to the right path, it shouldn't matter!

"Someone once said to me that when food is attached to a story, it is more than just food, because it carries the weight of the story." Li Lin seemed to be thinking about something, he looked at the chandelier on the top floor and continued: "But I don't agree with this point of view, it's not that food is attached to a story, but that every piece of food is a story. ”

Then he lowered his head and said to the two chefs: "Food should satisfy people, and people's needs have physical needs and spiritual needs, so they will pursue delicious and more things, so food should not carry the weight of these stories, but should show the picture of these stories, that is, what kind of world the maker wants to show to the diners through food." ”

Li Lin smiled and enlightened the two of them: "Novelists depict a magical world through words, cartoonists unfold a beautiful world through pictures, and in the same way, chefs can also show their own world through food." ”

"It's up to you what kind of world you want to show your diners, so show your story to diners who enjoy what you've made!"