"When the time comes, the dishes that have not been completed are out, and those who have completed the dishes are pleased. Pen? Interesting? Pavilion wWw. ｂiquge。 info" The old man shouted, and then eight hostesses walked in and stood beside each of the contestants.

"Ten judges taste each contestant's work, and your score is recorded. After three rounds of accumulation, the one with the highest score is this year's King Chef.

In order not to affect the mood of your game, the score will not be known to you until the end of the third round. ”

After the old man finished speaking, the entire hall was quiet, and even the sound of falling leaves falling on the windowsill could be heard clearly.

Time passed little by little, and some players began to feel anxious. If the food you cook is cold, you won't be able to taste it, why would this damn luck be drawn to the seventh hall! Hall 8 is one place closer than us!

"I'm sorry to keep you waiting, we're late." Arching his hands, smiling, and speaking kind words came in as an old man with a crane-haired and childish face.

Di Ming could tell from the aura emanating from him that he should be the grandmaster of the culinary world, and he already had a kind of Dao rhyme on his body.

Di Ming was very patient, he was not impatient, and observed every movement of the ten judges after they came in.

The ten judges walked to the booth of the first contestant in the hall, each took a bite of food with chopsticks, paused for a while, and then left there and walked towards the booth of the second contestant.

Diming's booth is the fifth position in the hall, and it is neither front nor back.

When the ten judges walked to the booth of Diming, Miss Etiquette opened the cover just right, so that Diming's masterpieces were displayed in front of the ten judges.

"The moon rises in the sea, and the end of the world is at this time." After seeing Diming's work, one of the judges couldn't help but comment.

With his comments, Di Ming's confidence is even stronger.

Each judge held a small bowl and each scooped a spoonful of steamed eggs.

At first, after the steamed eggs are eaten, there is no taste at all, but then a strong aroma and delicious taste fill the whole taste buds, making people feel completely forgetful.

The ten judges tasted a spoonful again, this time the taste was stronger, and with the bonsai and the smell of seawater wafting up, each judge had an urge to taste a spoonful again.

But they endured it after all, the game was to be fair, and they tasted two spoonfuls of it as an exception.

Tian Fei has been paying attention to this, and after he saw the actions of the judges, his heart fluctuated, but he still didn't know whether this was a fluctuation of expectation or a fluctuation of fear.

Tian Fei's works are also very distinctive, with the bright moon to express the longing for his hometown and family, adding a little angelica to the dishes, and the faint medicinal fragrance makes people feel a sense of lightness after tasting a lot of greasy food.

However, no matter how good his creativity and taste were, the judges did not take a second shot.

After tasting the last contestant's dish, the ten judges handed the referee a scroll.

The scroll held in the hand of the referee attracted the attention of all the contestants in the hall, and they were wondering what it was? Most likely, it will be their score this time.

When the ten judges left, the old man opened the scroll in public and read aloud: "The second round of the competition will start at ten o'clock, and the competition will last for one and a half hours." The content is a semi-proposition, and the proposition is called water.

You have a 10-minute break, and the game officially starts at 10 o'clock sharp. ”

"Diming, the next game is not good for us! Huang Hong may be overjoyed after hearing the content of this competition. ”

"Lingshan, you don't always have the ambition of others to destroy your own prestige, and we are not weak. If you want to talk about eating fish, I say second, and no one dares to say first. As for making fish, I'm also responsible. Have you forgotten the fish I steamed for you? ”

"Yes, of course I do. It's just that the fish can't be brought up to the game. ”

"Aren't you quite active in dealing with the company's affairs? How did you become so dull when you encountered this? Does it have to be fish when it comes to water? ”

"You mean to say?"

"Shhhh The law does not pass on six ears, this is the judges' test of our understanding and ability to associate, although the previous proposition is a full proposition, but it is similar to a semi-proposition, but it gives us direction.

This half-proposition is really a test of the chef's comprehensive ability, if you only think of fish, then you can only be regarded as a low-grade chef. ”

"You're bullying a layman like me, huh! I'm here to see what you're going to do! ”

Ten minutes is not a long time, but it is not a short time. Each contestant seems to be relaxing and resting, but in fact, his mind is constantly thinking, and the recipes are constantly appearing and being constantly denied.

"The second round of the competition is about to begin, please enter the competition and prepare." Every temple repeats the words.

"Dang", just like the first competition, the bell of the competition rang again.

This second competition is very important for every participant. If the score in the first round is low, you can rely on this game to fight for it, and if the score is high in the first round, you can rely on this game to further widen the gap.

Therefore, the competition in the second game was very intense, and many players attached great importance to the ingredients they chose. Fish, shrimp, crabs, and shellfish are aquatic products related to water, and they are being coaxed by everyone.

As for plants such as water chestnut, lotus root, lotus leaf, etc., some people also go to pick up, but the competition is relatively low, after all, most of these ingredients can only be used as side dishes, not as main dishes.

Di Ming did not compete with them for fish, shrimp, crabs and shellfish, but took a few mushrooms such as rice, oyster mushrooms, lion's mane mushrooms, matsutake mushrooms and other mushrooms that were enough to burn a pot, and took a small jar of royal honey and a bright green lotus leaf, and before leaving, he chose a lotus root that was the thickness of an adult's arm and nearly 30 centimeters long.

After seeing the ingredients he chose, many people thought he was going to make soup. Although this is indeed in line with the proposition and easy to operate, the score should not be very high, because most people who are not in the cooking realm will choose to do so.

Di Ming ignored these glances, and took Li Lingshan back to the seventh hall. Although the second round of the competition was extended by half an hour, it was still a little stretched for me.

In any case, this one must be won, and since you are here to participate in the competition, you must be responsible for this competition and do your best to do your best.

When Di Ming and Li Lingshan came back with the ingredients, Tian Fei also happened to return with his assistant with the ingredients.

Tian Fei glanced at the ingredients in their hands, and said with a sneer: "You don't need to compare this scene to know the level of the realm, it seems that I still think highly of you!" ”

Di Ming shrugged his shoulders at him, pulled Li Lingshan, who wanted to refute a few words, and walked quickly to his stove. (To be continued.) )