"You really haven't eaten it, don't talk about you, I promise that even your restaurant doesn't have such delicious dumplings. Sun Shouwang said seriously.

"Impossible, our restaurant doesn't have any ingredients, no dumplings with any filling, let me tell your brother-in-law, I've eaten all the shark stuffing. Wang Lei, who was already a little drunk, gestured his hands and said, he thought Sun Shouwang was bragging.

"I don't believe in pulling down," Sun Shouwang looked out, "yes, the dumplings are here, let's speak with facts." ”

Wang Yuping wrapped leek pork stuffing this time, and as soon as it was served on the table, the aroma of the dumplings immediately attracted Wang Lei.

"Why is it so fragrant?" Wang Lei didn't even take the chopsticks, he directly grabbed one with his hand and stuffed it into his mouth, and the anxious Wang Yuping shouted on the side: "Hot, hot, you slow down." Before Wang Yuping's words fell, a dumpling had been stuffed into Wang Lei's mouth.

After all, he is a professional, as soon as the dumplings entered his mouth, his mouth suddenly opened wide, and the dumplings that were bitten off the skin were tossed back and forth on his tongue, and his hands were not idle, fanning the wind quickly in his mouth, so he was reluctant to spit it out.

The leek flavor is right, but it is not the bland and tasteless leek flavor that Wang Lei is used to, if you have to describe this delicacy in one word, it is fragrant.

couldn't care about the heat, one after another, and ate seven or eight in one go, before Wang Lei forced himself to stop.

Stretching his neck and gasping for breath several times, Wang Lei finally held back an intermittent sentence: "Sister, where did you get this leek?"

"Your brother-in-law's friend gave it, it's delicious, right?" Seeing Wang Lei's shocked look, Wang Yuping said proudly.

Wang Lei stood up suddenly, because he was in too much of a hurry, he actually brought down the chair under his buttocks, he didn't care about this, turned the table and grabbed Sun Shouwang's arm, and said excitedly: "Brother-in-law, brother-in-law, I beg you, where is your friend? Can you take me to meet him?"

"What are you looking for him?" asked Sun Shouwang suspiciously.

"This leek is definitely an ingredient against the sky, if we can find him and deliver food to our restaurant, with this kind of leek, our restaurant's business will definitely go to the next level, no, two floors, no, more than ten floors. The more Wang Lei spoke, the more excited he became, "With this achievement, by that time, I will not only be able to gain a firm foothold in the hotel, but I can even be a supervisor, brother-in-law, I beg you, you must help me!"

"I can't promise you that. Sun Shouwang removed Wang Lei's hand holding his arm, "Then my friend has to agree." ”

"Then you call now, call quickly!" Wang Lei picked up the phone on the table, stuffed it directly into Sun Shouwang's hand, and then stared at Sun Shouwang anxiously.

"What's the hurry? He should be busy at this point, I'll fight at night. Now at three o'clock, Sun Shouwang estimated that Meng Tao was in class, and directly rejected Wang Lei.

"Don't brother-in-law, this matter is very important to me, you have to help me," Seeing that Sun Shouwang did not let go, Meng Tao turned his head and begged Wang Yuping: "Sister, you can help persuade my brother-in-law." ”

"Husband, if it doesn't work, you can hit one, ask Xiao Tao if it's okay, if it works, it's also a good thing for him. Wang Yuping also wanted to help her younger brother and persuaded Sun Shouwang on the side.

"Okay then, I'll take a look. Dizzy from being held by Wang Lei's arm, Sun Shouwang had to surrender.

The phone rang for a while, but no one answered.

Sun Shouwang put down the phone, "I'll just say it, people must be busy at this time." I'll call him again in the evening to ask about the situation, and I'll let you know when there's news. ”

"That brother-in-law, don't forget!" After repeatedly telling Sun Shouwang, Wang Lei began to gobble up the dumplings, and in just a few minutes, more than 30 dumplings all entered his stomach.

After eating the dumplings, seeing that it was almost time to go to work, Wang Lei suddenly remembered something: "Sister, do you still have that leek? ”

"Yes, yes, I'll get it for you. With that, Wang Yuping turned around and went to the kitchen to get leeks.

"Get him less!" Sun Shouwang shouted loudly from behind.

Wang Yuping took about half a catty for Wang Lei, Wang Lei held the leeks in his hands, sniffed vigorously with his nose, turned his back to the sky, his eyes were slightly closed, and he had an intoxicated expression.

After hearing this, Wang Lei carefully wrapped the leeks in newspaper, then put them in a plastic bag, said hello to Sun Shouwang and the two, and then went out to take a taxi and hurried back to the restaurant.

"Mom, I just put 5,000 yuan into the card, you can check it. On the phone, Meng Tao said to Sun Feng'e with a smile.

"Why are you making money again," Sun Feng'e's voice was a little anxious, "Xiao Tao, you tell your mother the truth, where did this money come from?

"Mom, didn't I tell you? I use my grandfather's prescription to cooperate with others, and the money is dividends. ”

"Why don't I believe it? I can earn more than 10,000 yuan in these three months?" Sun Feng'e is still not down-to-earth, he is afraid that Meng Tao will go down the wrong path. The mother of the child is worried, the mother is like this all the time, the child is outside, either afraid of being cold, hungry and tired, or afraid of being deceived and not going on the right path.

"Mom, I haven't let you feel uneasy since I was a child, right? Don't worry, all this money I have earned is the income of my labor, and I definitely can't do anything illegal. Meng Tao explained with a smile.

He has to turn over this concept of his parents and make them accept the reality that he can make more and more money, otherwise, the 5,000 yuan can be nervous like this, so what about 50,000 or 500,000 in the future?

"Okay, Mom believes in you, but does this one make so much money?" said that she believed it, and Sun Feng'e was obviously still not at ease.

"Home remedies for serious illnesses, don't forget, these recipes were passed down from the palace back then, and the emperor used these recipes, do you think it's good or not?" Meng Tao tried his best to dispel Sun Feng'e's concerns.

"That's right. Sun Feng'e said hesitantly, reluctantly accepting Meng Tao's statement.

"By the way, Mom, my dad. Seeing that Sun Feng'e was a little loose, Meng Tao hurriedly changed the topic.

"Went to work. When he comes back, if he knows that you are making money again, he will probably be nagging again. ”

"Mom, you can explain this matter to my father, it's a good thing that I can make money, it means that your son has the ability, let's be happy, right?" Meng Tao said with a smile.

"Yes, yes, happy, mom is happy, you also pay attention to your body outside, don't keep thinking about earning money, go to school hard, don't be reluctant to eat, it's cold, you have to add more clothes......"

Letting go of the burden in her heart, Sun Feng'e started the care mode that is common to mothers all over the world.

"Well, okay, I got it, Mom. ”

......

After hanging up the phone, Meng Tao suddenly remembered that he didn't call Sun Shouwang back, so he turned out the number and dialed it.

On the phone, Sun Shouwang told Meng Tao what Wang Lei said, but Meng Tao did not refuse at that time, but just said that he would think about it.

Yuehuju Meng Tao heard Chu Shuai say, this is Rongyang's premier top restaurant, the implementation of the membership system, divided into silver card, gold card, diamond card three levels, it is said that the annual consumption of the minimum 200,000 is eligible to become a silver card member, I heard that the boss is from Yanjing, the background is very deep.

This is a good opportunity to get in touch with the upper class, and the only thing Meng Tao is worried about is whether his secret will be revealed, how to explain the super high nutrition of these dishes, how to cultivate them, and where did he get these techniques?

Meng Tao thought about it for a while, and his head hurt when he thought about it. Later, I thought about it, paralyzed, this is Lao Tzu's secret recipe, why do I want to tell you?