Chapter 701: Red Oil Ramen

The judges either took spoons or forks, and the first fresh 'flower' dumplings in the entrance made the judges' faces 'show' shocked at the same time.

This dumpling, its filling is still fresh 'flower'.

It is full of fresh "flowers" and sweet fillings, with fresh "flowers" dough, and weaves a wonderful taste in the mouth.

The refreshing fresh 'flower' fragrance stretches every 'hair' pore.

The skin then spreads, moisturized by fresh 'flowers', and the body seems to be 'covered' with a fine and soft film.

The limbs are stretched, as if they are in a sea of fresh 'flowers'.

The blue sky and white clouds, the fresh "flowers" are brilliant, and the boring life is more comfortable and beautiful because of the fresh "flowers" dumplings.

If there is a fresh 'flower' fragrance between the noses, it gives people a sense of 'spring' returning to the earth and all things recovering.

The fresh 'flower' dumplings that swallow down the throat go all the way down the esophagus, invading every organ of the body, giving birth to a different kind of satisfaction in the heart.

This satisfaction is the abundance of the spirit after food and clothing, the surprise of the "waves" of boring life, the calm "waves", and the turbulent tranquility.

A thousand words come together in one word: good.

Good ideas, good looks, good taste, in short, everything.

Fresh 'flower' dumplings sister 'flower', with unique creativity and extremely delicious dumplings, successfully promoted.

Looking at the happy appearance of the sister 'flower', the audience was stunned.

The shallow smiles, delicate and lovely, the laughter like silver bells echoes in the ears, like the "spirit" as cute, their skirts are fluttering, their long hair is flying, how pleasing the picture is.

And the food they make is so beautiful, it makes people full of enthusiasm for life.

"The judges have just finished eating the eight treasure rice and fresh 'flower' dumplings. ”

"You can see how delicious the food just now. ”

"However, after eating so much, normal people have already eaten enough, wouldn't it be a loss for the students who serve food next?"

"Yes, yes, the eight-treasure rice and fresh 'flower' dumplings are so shocking, I guess everyone doesn't want to step on the thunder for a while. ”

"At this time, the food served will definitely be affected by the eight-treasure rice and fresh 'flower' dumplings and get a low score. ”

"This year's trainees are really Crouching Tiger, Hidden Dragon, hidden deep and not 'exposed'. ”

......

The audience was talking, and everyone was speculating about who would be the next cannon fodder.

Who knows, the violent sisters 'flowered' field.

The violent sister 'flower' has been secretly competing with the angel sister 'flower', no, the fresh 'flower' dumplings have just been promoted, and then the red oil ramen of the violent sisters 'flower' is served.

They are really not afraid of being used as cannon fodder!

Will the judges, who have just been washed by the warm fresh 'flower' dumplings, give high marks to the spicy and hot red oil ramen?

When you think about it, it's unlikely.

After all, a storm that suddenly descends on the 'flower' garden can only be annoying.

The judges, who still have the fresh fragrance of "flowers" on their "lips" and teeth, are suddenly "excited" by the red oil ramen, which will only increase their disgust.

However, the violent sister 'Flower' looked confident, as if the successful promotion was within reach.

Ramen, as the traditional noodle dish of the country, is famous for its Fushan noodles in Shandong, and it is said that it originated from Fushan ramen, and later evolved into a variety of famous foods, such as Lanzhou ramen, Shanxi ramen, Henan ramen, dragon beard noodles, etc.

Ramen is also called throwing noodles, pulling noodles, and stretching noodles, and it is a famous noodle with a unique local flavor in urban and rural areas in northern China.

In addition, there are many kinds of ramen and many cooking methods, such as steaming, boiling, searing, frying, and stir-frying, and the ramen produced by different cooking methods has its own unique flavor.