The light of food gas is seven inches, and the treasures and delicacies are cracked and unloaded!

Looking at the bowl again, the surface of the egg custard is distributed with naturally formed silver lines, the gold and silver match is bright and shiny, the shrimp is fresh and pink, the green beans are emerald and dripping, the clam shells are open, the flesh in the shells is tender and white and delicate, and the surface and edges are soaked with clear and translucent soup, shining under the light of food, it is really like opening a treasure chest.

That's right, it's a delicious treasure chest!

The more delicious aroma overflowed, and unlike the fresh fragrance of the phoenix shrimp rolls, this time the fresh fragrance was stronger and stronger, and it came to the nose to forcibly disperse the aroma just now.

Maybe some people don't like salty, maybe some people don't like sweet, maybe some people don't like sour, maybe some people don't like spicy, but almost no one doesn't like fresh, so to speak, fresh is the most enjoyable taste!

"What's this, what's this? It's glowing, isn't it glowing?"

"Where did this light come from? Why did it change color several times? I remember it was white at first, and how did it turn cyan?"

"Good girl, I've heard the joke of food shine before, but I didn't expect to see it today!"

"Did you feel that when the light burst out just now, the speed of blood qi seemed to increase a little?"

"I thought I was wrong. ”

The diners woke up from their stupor and immediately began to talk about it, making no secret of their consternation, after all, this was definitely the first time they had seen food shine.

Boss He and Qiu Beichen were also stunned, the food was shining, what the hell is this?

Looking at everyone's stunned expressions, Chi Xiangnan suddenly felt a little proud, the food he is making now can also shine, and if he is allowed to cook, it is estimated that he can also scare everyone

"I'm the first big food to accept the transformation, but the gap is still so big, seven inches of food light, even if I am given a silver-veined egg, I will definitely not be able to make it, the kitchen is endless, it seems that I have to work hard in the future." Chi Xiangnan thought secretly in his heart.

"This light...... What is it?" Qiu Beichen asked in disbelief.

"The light of food, the brilliance of food. Hao Yan replied calmly.

"Why is yours glowing?" Qiu Beichen still didn't understand.

"When you're convinced, I'll tell you. As soon as Hao Yan's words fell, Boss He ran over, leaned on the edge of the bowl, looked left and right, looked up and down, and even went under the table to check.

"Impossible, impossible, you must have used some mechanism, tell me where you hid it?" Boss He didn't believe it, but he couldn't find it even if he searched for it.

"You're so annoying. Hao Yan swept away the boss and handed the bowl to Qiu Beichen, "Three fresh hibiscus eggs, taste them and you'll know where your shortcomings are." ”

Qiu Beichen took the bowl, the bowl was very hot, and he had to put it down quickly, looking at the bright and shiny fragrance and delicious food in the bowl, he couldn't help frowning secretly.

The clams are extremely delicious, with the reputation of the world's first freshness and the crown of all flavors, and there is a joke that all the clams have failed after eating the meat of all the flavors, although it is a bit exaggerated, but you can also see how delicious the clams are.

However, being too tasty is not always good. It is precisely because the clams are too delicious that the freshness of the shrimp and the freshness of the custard will be suppressed, especially the freshness of the custard belongs to the elegant and warm type, and it is easy to lose its own taste after being suppressed by the freshness of the clams.

In that case, why did Hao Yan still use clams? Didn't he know that clams would reduce the effectiveness of eggs?

With doubts, Qiu Beichen picked up the porcelain spoon, did not scoop the shrimp and green beans, nor did he scoop the clams, scooped a small spoonful of egg custard alone, blew it to cool down a little, and then sent it to his mouth.

"Hmm!" Under everyone's stunned gaze, Qiu Beichen's eyes suddenly widened, his cheeks bulged high, and his expression was extremely exaggerated when he covered his mouth.

What the hell is going on? The diners are all busy looking at each other, is this expression delicious or not? It looks so good, smells so good, shouldn't it be unpalatable?

Of course, it's not that it's not delicious, but it's so delicious, so delicious that even with Qiu Beichen's cooking skills, he has never eaten anything so delicious.

How can we describe it? The word ascension to heaven is by no means an exaggeration, and the feeling of this mouthful is really about the soul to fly into the sky.

The egg custard is not an ordinary custard at all, the taste is delicate and tender is by no means comparable to ordinary egg custard, and the piping hot is mixed with a wonderful coolness, and the impact on the taste buds is simply a crit!

What's even more incredible is that there are a lot of bubbles in the egg custard, and the bubbles are not air, but soup, super delicious soup!

These broths are made from shrimp and clams, and when they are steamed at high temperatures, the delicious elements are released into the broth, which is infused into the void in an incredible way.

When the custard melts on the tongue, the soup in the bubble will burst with the index finger and flow freely on the taste buds, not only does not suppress the elegant and delicious taste of the custard, but forms a three-layer progressive taste enjoyment, of which the fun is simply indescribable.

Snort, the sound of cracking brocade suddenly started, and the clothes on Qiu Beichen's shoulders were suddenly torn, followed by his back.

However, Qiu Beichen didn't care at all, he was still immersed in the enjoyment of the food, and as the egg custard completely melted on his tongue, his expression softened, as if everything around him had disappeared, and all that was left was the food itself.

Delicious!

It's delicious!

It's so delicious!

Gulping and swallowing the food in his mouth, Qiu Beichen couldn't wait to stretch out the spoon and wanted to take a second bite, but was snatched away by Boss He.

"I don't believe it, I don't believe it, I have to taste what kind of ecstasy/soul medicine has been added. Boss He scooped a spoonful with the mentality of finding fault, but as soon as he put it in his mouth, his hand trembled violently, the porcelain spoon fell off his hand and fell to the ground and shattered into three pieces, his facial expression was completely frozen, his face was red and white, and his eyes were wide as if he had seen a ghost.

How so?

How so?

How so?

Boss He's hands trembled more and more, and his eyes changed from shock to sluggishness to despair. Because the food in his mouth is really so delicious and delicious, this kind of delicious burst into layers of texture and taste is something he has never experienced.

"Well, do you understand now?" Hao Yan asked.

Interrupted by Boss He, Qiu Beichen had no interest in snatching it back and continuing to eat, and sighed: "I thought I had lifted the ban on the pinnacle of the way of food, but now I understand that I am simply sitting in a well and watching the sky, and the way of food is much broader and far-reaching than I thought!"

"The way of food is endless, even the god of food doesn't dare to say that he has reached the top, let alone that you are not even a big eater. Hao Yan pointed to the remaining phoenix shrimp rolls and continued, "Your cooking skills are indeed good, better than Chi Xiangnan, but your biggest problem is that your control of the proportion is not precise enough, no, it should not be enough attention, this is a major mistake!"