And the stewed soft-shelled turtle also takes some time, now it is the whole fish feast, and there is a lion's head to do, the lion's head, he plans to do it according to the Yangzhou method, he gets the recipe in the system is still very comprehensive, not that there is only one place to do it, but all the lion's head practices, and other dishes are the same.

Then Shen Chu continued to make a whole fish feast, this time there was a stir-fried fish piece, this stir-fry, of course, it is necessary to put a little more oil, then add dried chili, pepper, ginger, garlic, and finally add fish pieces, so stir-fry, don't forget to add salt in the middle, to what extent?

Stir-fry until the fish pieces are golden brown, and of course the red color of chili peppers is inside, so that it tastes crispy on the outside and tender on the inside, and it is simply a delicious fish dish.

"Ding, congratulations to Shen Chu, a level 2 4-star chef, for successfully cooking a level 2 7-star "Stir-fried Fish Pieces", the heavenly reward: Level 2 4-star law baptism, level 2 4-star ingredients are the same. ”

Shen Chu was a little speechless, now the reward of the Heavenly Dao has also changed, the reward ingredients, after he received it, he looked at it, some are vegetables, and some are foreign beast meat, so he can barely use it.

This stir-fried fish nugget is also level 3 and 1 star, and it will play a greater role for those cultivators after being added a star rating by the kitchenware.

"Well, think about what other dishes, if you boil the fish, it's a bit repetitive with this sauerkraut fish, forget it, let's have a sweet and sour fish, whether it's a carp or not, you can do it anyway." Shen Chu thought about it and prepared to make a breakthrough.

It's really difficult for a blackwater fish to make a whole fish feast, so I have to do it again according to those practices.

The contestants at the scene saw Shen Chu's left dish and the right dish, but they only submitted one dish, and they were all relieved, it turned out that Shen Chu was just a human being, not a god, and he had to do it many times to succeed once.

How did they know that Shen Chu didn't want to submit it, and he was cooking food for himself to make himself feel more comfortable.

When Shen Chu's sweet and sour fish was ready, 30-40 minutes passed unconsciously.

"Ding, congratulations to Shen Chu, a level 2 4-star chef, for successfully cooking a level 2 9-star "Sweet and Sour Fish", Heavenly Dao rewards: a baptism of level 2 4-star rules, and a level 2 4-star biological material information. ”

After Shen Chu finished cooking this sweet and sour fish, he calculated it carefully.

Chopped pepper fish head, sauerkraut fish, fish fillet tofu soup, stir-fried fish pieces, sweet and sour fish, five-course fish dishes, it is enough, Shen Chu looked at the time, if an hour passes, he will have to prepare other dishes.

There is still more than half of the fish left, and he is going to wait for the other dishes to be cooked and then a fried fish feast, which is to cut the fish into strips, wrap it in batter, and then fry it in oil, and serve it with sauce, which is called a cool.

This lion's head is a famous dish in Huaiyang cuisine, in fact, it is very similar to meat balls, all of which are made with good pork belly, and then add all other ingredients, such as eggs, ginger, oil, salt, sugar, corn starch, and so on.

Leave a small amount of oil in the pot, add ginger, chicken broth, add light soy sauce and cornstarch after putting in the meatballs, so that a braised lion's head is ready.

In fact, this is not much the same method as the meat balls in Hubei, but the method is different.

"Ding, congratulations to the level 2 4-star chef Shen Chu for successfully cooking the level 2 8-star "Braised Lion Head", the heavenly reward: level 2 4-star law baptism, and a level 2 4-star ingredient. ”

This lion head Shen Chu has made several more, there are 2 servings, there are 6 big meatballs in one serving, this one is much bigger than the lion head on the earth, look at this adult fist-sized meatballs, it's scary to look at.

How can an ordinary lion's head be so big, at most only the size of a baby's fist.

Now that it was done, Shen Chu directly backed up the information and uploaded it to the Zhi Brain at the venue, and another staff member came over and took away a bowl of lion head.

And the sauerkraut fish on the end has been slapped on the hands of a live audience, and this 3-level 1-star dish cost this audience 10,000 green cabbage coins.

"Well, it's so fragrant, and I've never felt what this sour smell is. After getting his hands on it, the audience didn't rush to taste it, but took a deep breath, which felt really refreshing.

"Come, wife, you taste it first, this is made by Shen Chu, a contestant who cooks visionary-level cuisine, although this is just an ordinary dish, but I feel that the fragrance is not simple." As he spoke, the audience went directly to a beautiful woman next to him.

This beautiful woman, a flash of emotion flashed in her eyes, and then she said, "Okay, husband, I'll try it." ”

There was nothing to shirk between husband and wife, so they responded directly, only to see that after the woman sandwiched a piece of pure white fish fillet and fed it into her mouth, a trace of surprise flashed in her eyes, and she hurriedly swallowed the fish fillet in her mouth, and then took a piece of fish fillet and handed it to her husband's mouth and said.

"Husband, try it, this fish, this fish is too delicious, I have never tasted this taste before, the umami of the fish, the sourness in this dish, and the spicy taste, mixed with a special feeling. ”

When the husband next to him ate the stomach a little puzzled, he exclaimed.

"It's delicious, it's so delicious, you can eat it too, wife. ”

Then the two husbands and wives fed me a piece as if no one was around, and I fed you a piece and ate it, ouch hey, this stimulated the two sides, as well as the audience behind them, before and after.

Some viewers are still single dogs, invisible shows of affection, scattering all over the ground, this is immoral behavior, and the eyes of the single dogs nearby are red with jealousy.

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On Shen Chu's side, after the braised lion's head was made, the time had reached an hour, first of all, Shen Chu fished out the boiled pig's trotters and prepared to cook the sauce to fry the pig's trotters.

After taking out the pig's trotters, he poured out all the soup in the pot, and then put the pig's trotters into the pot all around, leaving a place in the middle, and poured all the soup from the pig's trotters into the middle, and then added seasoning.

Salt, soy sauce, green onions, ginger, peppercorns, cinnamon, and other seasonings, after adding them, continue to cover and simmer over low heat for more than 2 hours.

Of course, Shen Chu won't wait in place, after he got these things done, he went to work on other dishes, such as the steamed pork ribs, which are also steamed now, and they are going to be out of the steamer.

"Ding, congratulations to the level 2 4-star chef Shen Chu for successfully cooking the level 2 6-star "Steamed Pork Ribs", the heavenly reward: a baptism of the 2-level 4-star rule, and a 2-level 4-star ingredient. ”

In fact, Shen Chu didn't want to hear the voice of Tiandao very much, but he couldn't help it, if he cooked a new dish for the first time, Tiandao would bring congratulations, and it would not appear later.

The fish head is also steamed, and it is ready to be taken out for the final process, and after drizzling with red oil, the process of this dish is completed.