As soon as we heard that the chef who met our recruitment requirements was coming, we quickly got excited from our lazy state.

Then I hurriedly asked, "How many people are here?" Can you show us right away?"

When asked, Mr. Zhu Guli, who was black, approached me and said, "Boss Huo, don't be impatient! Listen to me tell you in detail!"

While talking, Zhu Guli whispered to me: "Boss Huo, there are a total of four cooks I found this time, I can't say that I fully meet your requirements, but I also know that there is competition between this person and people, so you'd better see them one by one and examine their abilities and abilities individually!"

Although we didn't have a few recruitment experiences, I still sincerely agreed with what Mr. Gu Li said, so I nodded and asked him how to inspect it alone.

When asked, Zhu Guli told me what he thought: "Okay, I have a special private room here! How about you and your people go in and talk to them separately for a while, one in and one out, and no one will delay anyone?"

After saying this, Zhu Guli told me very intimately: "Boss Huo, you are here to recruit cooks, considering the particularity of your industry, I can also let those cooks cook for you, so that you can better understand their skills in an all-round way......! Do you think it's okay?"

Zhu Guli's intimate arrangement really shocked me, so I hurriedly asked: "Mr. Zhu, can you still provide these services......? What's going on in this agency!"

Faced with my question, Zhu Guli waved his hand and said: "Oh, Boss Huo is too worried, there is a small restaurant next door to me, there is firewood, rice, oil and salt, I say hello to them, people will definitely borrow the stove!"

Hearing Zhu Guli's intimate arrangement, I was really moved to tears, and after a while, I couldn't help but stretch out my hand, gently hold Zhu Guli's thin shoulder, and said: "Brother Zhu! I can see it! You are really a good person who thinks about customers! When this business is completed, all the orders for the recruitment of waiters in my hotel will be placed from you!"

Hearing my promise, Zhu Guli also stretched out his thumb and said: "Brother! What I want is your words! Don't worry, from now on, we will be brothers! What kind of laborer do you need, just tell me! If you can find it, I will inform you as soon as possible!"

"Okay!" I laughed.

In this way, I followed Zhu Guli to the second floor of the intermediary, and then followed him into a "private room" of more than ten square meters.

In this private room, a table and a few chairs were placed, and after the three of us sat down around the table, Zhu Guli withdrew in the name of calling people.

After Zhu Guli left, Xiao Meizi looked at this small private room and said to me a little worried: "Brother Huo! I feel that Zhu Guli is a thief, not like a good person!"

Hearing this, I thought back to Zhu Guli's words and deeds, and then shook my head very reassuringly: "I don't feel like he's a good person, but people are ...... He must not be a deceit!"

When asked, Xiao Meizi nodded, and still said very uneasily: "But I always feel that his enthusiasm is a little too much......! The teacher said that the bad guys are very welcoming!"

Xiao Meizi's words made me and Zhao Shuihe smile helplessly at the same time, and then I patted the table lightly and said, "Meizi! I feel that you are right, but ...... As soon as he Zhu Guli breaks the intermediary company, what can he deceive us? I am afraid that we will not be able to stand it, and at most we will increase the intermediary fee, but the money is deducted from the applicant's salary, and it has nothing to do with us. ”

With my step-by-step analysis, Xiao Meizi's worried expression was soothed a little, and then everyone was eating melon seeds while waiting for Zhu Guli to invite the chef to the interview.

About five minutes later, the door to our room was pushed open, and Zhu Guli smiled and brought in a man in a blue homespun blouse, and stepped back.

Before leaving, Zhu Guli said: "Recruitment is a trade secret, so I won't listen to it! You talk in detail, don't hurt the peace! I am outside the door at any time." ”

I smiled and nodded, and watched Zhu Guli leave.

After Mr. Zhu left, everyone's eyes were focused on this chef, and then my first reaction was...... This guy doesn't look like a cook!

Why? Because the brother in front of us was very old, not sixty but fifty, and his hands were covered with peasant calluses, and he grinned and had a smoky mouthful.

Because of the reason for opening a restaurant, I think I still have a certain skill in seeing people, although this old man looks simple and honest, in line with our sixth principle, but he lacks a kind of chef's unique "oil smoke" taste, which makes me very suspicious.

To this, I smiled and asked the old man, "That...... Old man, how old are you this year? What kind of hotel did you work in?"

When asked, the old man smiled honestly and replied to me in a thick Yimeng accent: "My surname is Zhang, I am forty-eight this year, and I have worked in many big hotels!

"Kentucky, barley soup?" I was surprised, and then I went further, "That...... Old man, you do have a lot of work experience, but ...... We are a Lu cuisine restaurant, do you know how to cook Lu cuisine?"

Hearing this, the old man immediately nodded and said, "I know! I know how to cook Lu cuisine the most! When I was in the village before, everyone loved to eat Lu cuisine I cooked!"

At this point, the old man further said: "I said boss, I told me about the introduction just now! He said that if you don't believe it, we can do it on the spot! I'll make one for you? You will believe it when you make it!"

Hearing this, I immediately nodded and said, "That's the best! ”

After listening to my instructions, the old man with a simple expression left with a smile and went to try Lu cuisine, while I used this time to start an intensive discussion with Xiaomeizi and Zhao Shuihe.

When I came up, I said, "This person can't see the smoke of the cook! And he's too old, I don't know if he can adapt to the high intensity of our restaurant." ”

Xiao Meizi also nodded and said, "This person is old, not like a cook, like a farmer." ”

Zhao Shuihe also agreed: "I think so too, but people can't be good-looking, isn't Zhao Haipeng also from the countryside?

...... In the end, the result of the discussion between the three of us was that we would wait for this old man to make a dish and take a look, even if he had extraordinary skills, we would not be sure first, because there were three chefs behind us who had to see.

And hasty decisions are always bad.