After the first chef left, we waited for a while, and then, just when everyone was waiting impatiently, the door of our private room was suddenly pushed open.

Then, Mr. Zhu Guli walked in with a smile.

As soon as he entered the door, Zhu Guli arched his hand and said: "Everyone, our chef's dish has been ready!

Zhu Guli's excessive politeness made us a little unnatural, but people are attentive, and we still don't want to care about this.

After nodding hurriedly, Zhu Guli turned away, and then shouted outside the door: "Old man, come here! Show the food you made to Boss Huo!"

With Zhu Guli's words, a long "Okay~Huh!" came to mind outside the private room, and then the old man ran over with three bowls in his hands and ran over like a running buddy.

After meeting, the old man skillfully placed the three bowls in front of us, and then complimented us: "Everyone eat it while it's hot!

The cook served the food, which was exactly what we wanted, so everyone quickly picked up the bowl in front of us to see what kind of dishes the old man was making.

And when we blow open the steaming mist on the side of this bowl and see clearly the food made by the old man...... Everyone's faces suddenly rose, and they couldn't laugh or cry.

I saw a thick bowl of soup at the bottom of this bowl, with noodles, mushrooms, chili peppers, chopped green onions, and snow white floating on the top, which looked extremely delicious and looked very good, but ......

This is lo mein, not Lu cuisine?

After looking at each other awkwardly for a few moments, I turned my head and asked the old man, "Master...... What are you doing?"

When asked, the old man nodded at me with a smile on his face and said, "Lu Cai!"

"Hey!", I sighed and said helplessly to the old man: "Uncle! I want Lu cuisine, not braised vegetables! These two words are different!"

After listening to my words, the old man, who didn't seem to have figured out the situation, blinked his eyes a few times, and then smiled: "It's wrong? It's okay! I can also make other Lu dishes, what braised eggs, braised eggs, braised chickens and ducks, I know, I'll make it for you now, you can taste it......"

When the old man said this, Zhao Shuihe was already laughing and lying down, and although Meizi was trying her best to suppress it, she was also smiling.

Looking at the appearance of these two girls, the old man who made the lo noodles would be mistaken, and he stepped back to the door, and said to us: "The girl smiles like a flower, if you really like it! I'll make a few more 'braised vegetables'! Everyone, wait a minute, wait a minute!"

Listening to the old man's words, I naturally wouldn't let him cook any more dishes, so after quickly intercepting the person back, I laughed and lied to him and said that I was very satisfied with his performance, and if I was hired, I would call him to inform him.

After that, the old man was invited out of the interview room, and before leaving, the old man kept shouting at me, "Boss! I can work! Hire me! Not only 'marinated vegetables', but also fried chicken wings and hamburgers! It's delicious! Hire me ......."

After sending the old man away, I called Zhu Guli, who had been guarding the door, in.

I held back my anger, pointed to the three bowls in front of me, and said to Mr. Gu Li very dissatisfied: "Do you take a closer look? Is this Lu cuisine? Make such a big joke in the east of the mountain (harmony), do you have a light on your face?"

Looking at the three bowls of noodles, Zhu Guli was first speechless, and then explained to me apologetically.

At this time, Zhu Guli gave full play to the face of the intermediary salesman, he first pretended to be a grandson and accompanied me a lot, and then turned around and said that this was a mistake made by the system and his assistant, and finally said bitterly that he would not take it as an example.

Although Zhu Guli's inflammatory-oriented face is very annoying, the service in place cannot be denied.

So, I accepted his apology and told him not to make similar mistakes, we were short on time, heavy tasks, and couldn't afford to play.

After listening to my earnest instructions, Zhu Guli said again and again that he would not make an example, and then ran to the outside of the private room, looked for those applicants and his assistants, and checked and corrected himself.

After Zhu Guli left, Zhao Shuihe, who was already smiling like a flower, couldn't hold back anymore.

This girl patted me on the head, and teased me in the Yimeng words of the uncle just now: "Big brother! I can also cook Lu cuisine! Do you eat braised eggs or braised pork knuckles?!"

In the black lines on my head, I angrily pulled her hand down, and then smoked in a depressed mood.

Things have come to this point, my embarrassment is about to be committed, and in the helplessness of trouble, I only pray that Zhu Guli, who swears, not to play tricks on us, at least a decent cook!

In the troubled waiting, about another five minutes or so passed, and then the thief-headed Zhu Guli went and returned.

As soon as he entered the door, Zhu Guli, who was full of red light, said very proudly: "Big brother! It was an accident just now, and everything has been arranged this time! There will be no more mistakes, this second candidate is already waiting, do you want to take a look first?"

When asked, I immediately nodded and said, "Naturally, you hurry up and let him come up!"

Following my words, Zhu Guli immediately gave way to the door, and then a tall man in a suit and leather shoes walked in.

As soon as this man entered the door, he smiled and nodded at us, and before he could speak, he took out three business cards from his pocket and distributed them to us.

After taking the business card, the smiling man spoke: "Hello everyone! My surname is Ai! My name is Aitma! My home is in Wuyi County, Zhejiang (Harmony) Jiang, and I studied under Lanxiang Technical School. Specializing in Lu cuisine!"

Speaking of which, this Mr. Atma talked about it again, saying that he had been a teacher at New Oriental and had worked as a second chef in the Laoxian Soup Building in Jinan, but he jumped out to work alone last year because he disliked Hu Laoer's low salary.

After listening to Atma's introduction and looking at his reasonable attire, I feel that this person is not as unreliable as the previous uncle.

However, due to the bad impression of Hu Lao Er and the poor performance of his chef at the Sanjing Hotel in the exhibition competition, I am still very cautious and hope that he can perform live.

So, I asked Mr. Atma, "Mr. Ai, can you make us a Lu dish and show your hands?"

Hearing this, Atma patted her thigh and said, "No problem! In order to apply for a job, I bring my own ingredients every day, in order to show my skills in front of customers!"

As she spoke, Atma moved amazingly!

I saw him suddenly untie his suit jacket, and then in front of the two girls, he half-opened his arms and showed his underwear.