21. Fried mushrooms (top)
Summer charm is a luxury for ordinary people, but if you want to buy it, you can still buy it, its price is about 500, the time to maintain the effect is almost half a month, and the temperature around it can be reduced by about ten degrees because of his effect, of course, the higher the temperature, the faster its consumption rate, and this kind of charm does not have a great superposition effect in a certain space.
"Little junior brother, your family has a restaurant."
Zun Lei stopped washing mushrooms, pointed to the freezer next to the wall, and said.
"That's right, junior brother, if you don't open a restaurant, then your family is definitely a rich family, and ordinary people would rather endure the high temperature than buy a time-limited summer charm."
Ouyang Jun was cutting his big bull leg.
"Yes, my family runs a restaurant in Shining City. My uncle is a merchant who sells talismans, so the price will be much cheaper. Some ingredients will be bad if they are not stored in a low temperature environment, and it will be better if you use ice cubes, but ice cubes are too expensive to buy. However, my home ingredients can be stored for a few days at about the same temperature as a summer charm, so there is no need to use ice cubes. ”
Horse, with some ingredients, walked to the freezer.
The freezer was empty, and there was nothing else, because they had only prepared tonight's meal.
Ma Xiao went back and forth a few times and put in the ingredients that were not used for the time being.
I thought that if I had time, I would take Ma Dashan's ingredients over and put them in, provided that their ingredients were not divided by their senior brothers and sisters, but most of them were divided up, after all, there were so many people from the other two Sword Sects.
Not to mention, Ma Xiao's worries are reasonable, Ma Dashan and Ma Houkui really have a senior brother or sister over there to give some ingredients, and in the end, it will be good if they can have their own food.
"Little junior brother, since your family runs a restaurant, then your skills should be very good."
Zun Lei took the washed mushrooms and walked to the cooking table and asked with a smile on the horse.
Ma Xiao scratched his head and thought for a while.
"It's okay if it's a home-cooked meal, but if you have to deal with some special ingredients, I can't."
Ma is very real, he has not been exposed to any special ingredients, and the special ingredients here naturally refer to spiritual objects and fierce beasts and other things that can only be touched by immortal cultivators.
"Oh? That junior brother is already quite powerful. I don't know if the little brother has any recipes about mushrooms to tell me, the senior brother originally planned to make mushroom soup, but unfortunately he was preempted by Huzi, he made wild vegetable soup, I can't repeat a mushroom soup, right? It's not good to repeat the two soups. ”
Zun Lei simply gave up what to do with the mushrooms in his hand and asked Ma Xiao directly.
Since the little junior brother is often in contact with cooking, there will definitely be some good way, and he still has so many ingredients, he can also use other ingredients and mushrooms to make a dish or something, after all, it is better than a single mushroom.
"Mushrooms? As for mushrooms, I seem to have bought them too, and I'll see if my brother's mushrooms will be the same. ”
Ma Xiao took the bowl handed over by Zun Lei and looked at the mushrooms inside.
"It's a fresh mushroom, the most common kind of mushroom. I bought oyster mushrooms. If you want fresh mushrooms, make them into fried mushrooms. ”
"Fried mushrooms? If you fry the mushrooms, will they dry up soon? And it could be burnt. ”
Zun Lei had never seen fried mushrooms, but according to his common sense, although fried things would be very crispy, mushrooms should not be suitable for crunchy texture, and the reason why the mushroom itself was delicious was in his taste, because of its elasticity and chewiness.
"Senior brother has never eaten fried mushrooms. This dish is often served in our village, and every time the adults go hunting, they always pick a lot of fresh mushrooms by the trees or wetlands, and then my grandfather will use them to make fried mushrooms. ”
Ma Xiao handed the bowl back and said.
"I haven't eaten it, and this is the first time I've heard of mushrooms doing this. Restaurants in the city have never seen fried mushrooms on the menu. ”
"That's probably because fried mushrooms are too ordinary, so big hotels in the city generally don't have them, just like Guangyao City, my restaurant doesn't make fried mushrooms, but makes seasonal vegetables fried, there are mushrooms in it, but no one cares if there is a single fried mushroom."
Ma Dao, he spread out his knife bag on the cooking table.
There were six in total, three more than the knives that already existed in the kitchen.
A cooking knife is used to handle some delicate work.
Kitchen knives, also called chopping knives. It is the most commonly used main knife. Can be chopped and cut. However, it is not suitable for cutting thick bones, and it is easy to cut it with effort.
A machete, also called a chopping knife. It is very similar to a kitchen knife, but it is much heavier, the back of the knife is thick, there is a certain forward warp, and some have a hole. It is suitable for chopping bones, slicing pieces of fish with bones, and everything else that is hard and slender.
Boning knives with a narrow blade and a pointed tip are relatively lightweight. It is used to separate different parts that are close together, such as peeling, separating flesh and bones, removing cartilage, etc. There are also those who use this knife as a fruit knife to peel apples.
A slice knife, also called a mulberry knife. It is generally rectangular, with a straight and thin back and a flat knife surface. This kind of knife is light and sharp, so it is most suitable for cutting thin movements, cutting vegetables, slicing meat, shredding, and cutting sections, all of which are good.
Paring knife, or melon planer. There are now too many planer knife styles. From peeling, gouging, filament, scaling, etc.
There are more machetes, boning knives and slice knives.
"Little junior brother, do you carry kitchen utensils with you when you go out?"
The gourd came over, and his muscles had already been processed.
"Because I was supposed to be a cook in Baijian Mountain, my father prepared a set of kitchen utensils for me."
Ma Xiao took out the sharpening stick again, which was still separate from the knife.
"Eh, junior brother, you haven't said what to do with this fried mushroom."
Zun Lei said.
"Senior brother, or leave it to me."
Ma Xiao took the sharpening stick and touched the cooking knife and said, his eyes were full of concentration and seriousness.
"Then I'll put this mushroom here, come on, junior brother!"
After putting the mushroom in front of Ma Xiao, Zun Lei also ran next door.
He's a big man who can only cultivate, and he's not the only one who can't cook, but the others aren't very good either, otherwise he wouldn't have chosen some ingredients that are easy to handle.
"Ahem, little junior brother, do you see if my chicken can also be ...... third senior brother"
Hulu said, holding his plate of muscles.
"Leave it to me, Third Senior Brother."
Ma Xiao said with joy in his eyes, for him, it was naturally a happier thing to be able to cook more dishes, and what reason did he have to refuse.
Hulu was also relieved, and he slipped away to the next room after putting down the plate of chicken.
"Hehe, little junior brother, look at my corbel......
"No, second senior brother, you have to stay and give me a hand, I can't handle it alone!"