Chapter 569: Water Falcon, You Still Say You Can't Cook
Nao Fujiwara's life is simple, most of the time she is obsessed with work to satisfy her desire to cultivate, and food is a means for her to reward herself after achieving a certain goal.
So far, she has brought many people to eat delicious food with her on the grounds of "celebration", and her close staff, assistant Mari Hiraga, often tell her friends that she has been worried about her weight recently.
And among them, the most familiar and most often "celebrated" with her Mizumi Hayato, but never told her that he knew how to cook?
And it's not an ordinary understanding, it's a level of cooking that even Chef Renault of Noma, the world's No. 1 restaurant, recognizes!
I! Reside! Correct! Not! Eat! Pass!
The eldest lady's expression gradually distorted, her five fingers were forced, and she gritted her teeth and said, "You have a lot of secrets!" ”
"Huh?" Mizumi Hayato was so frightened that he tilted his head back and swallowed his saliva subconsciously.
I've seen the eldest lady angry before, but I probably still care about the image, and it's not common for such a distorted appearance to be.
"At the beginning, you didn't tell me that you knew martial arts and that you could drive so many vehicles, and that's it, and then you didn't tell me that the wine at your winery was delicious, and now you didn't even tell me how to cook..."
Looking at the way she pinched her fingers, the water falcon finally understood that turning over old accounts should be a woman's natural skill, and even the eldest lady couldn't avoid it.
But he still has to defend himself: "I really can't cook, I never cook at home." ”
When Fujiwara Nao heard this, she looked at him with a resentful expression, obviously not believing it at all.
"This..."Mizumi Hayato was a little flustered: "Otherwise, I'll cook a bowl of noodles for you to eat, okay?" ”
The eldest lady looked at him for a long time and asked in a low voice, "... Only noodles? ”
The weak lady seems to be coquettish, just like the arrogant kitten who usually ignores people, and she is cautious when she is hungry, which is particularly cute and distressing.
It's just that...
"I really don't know how to cook!" Mizumi Hayato felt like he had dug another big hole for himself.
...
In fact, the water falcon did dig a large hole for himself, and this large hole was far darker and deeper than he had imagined.
Especially after the crew of "Tokyo Hotel" returned from Paris.
"It turns out that Mizumi-kun, you are also proficient in cooking? I didn't know about it so many times on our show, so I would have let you cook and show it if I knew it. ”
"You haven't told me about it. Then you still make me cook every time..."
Takuya Kimura and Ryoko Hirosue stood in front of Mizumi Hayato, and you "forced" him to say a word.
"Huh?" Takuya Kimura suddenly felt something was wrong and looked at Ryoko Hirosue.
Ryoko Hirosue stopped halfway through her words and looked at the other side with a weak heart.
There are some things that are self-evident in this obvious performance, and Takuya Kimura, who is experienced, knows that there are some things that cannot be asked, and he is silent.
Mizumi Hayato sighed helplessly and said, "I really don't know how to cook, you believe me." ”
"I'm more willing to trust Kishida-san's judgment than you." Takuya Kimura smiled and shook his head.
Takuya Kimura has been cooking French food on "SMAP X SMAP" for many years, and his level is real, and he himself likes cooking and French food, and this time he has a rare opportunity, he often learns from Kishida on Wednesday, and knows Kishida's evaluation of Mizumi Hayato on Wednesday.
"He said that your cooking ideas are completely at the level of opening a restaurant." Takuya Kimura said.
"He's just talking creative." Mizumi Hayato explained: "I am familiar with 300 Tang poems, and I can't compose poems and can chant them, so I just came up with a rough idea, and the main restoration is still based on Kishida-san." ”
"Well, Chef Renault is coming soon, and when he comes, I'll definitely be 'exposed', and you should believe it then."
Mizumi Falcon's proposal was finally approved, and they were finally able to continue filming in peace.
After filming in Paris was over, it was time to return to Tokyo and start filming with all the actors in the group.
And the day after the script reading session ended, Kishida's plane with Renault's team on Wednesday was about to land in Tokyo.
Mizumi Hayato, who was mistaken for hiding the "kitchen god" and urgently needed innocence, came as a representative of the crew, and only followed the little assistant Nanami Hashimoto.
...
"So last time I recorded the show, did you teach them to buy a disc for me in the end?"
"I don't know what you're talking about."
"Sure, I don't know what to do with a few boxes of DVDs in my house right now, you have to be responsible, right?"
"You can give me the sketch and the handshake coupon inside."
Mizumi Hayato didn't want to talk to this guy anymore, the DVD of the little idol, especially the "handshake girl group" created by Yasusu Akimoto after he mentioned the second pulse of Rendu, only the raw photos and handshake tickets in it are valuable, and the disc itself can only be regarded as non-combustible garbage, and second-hand bookstores are too lazy to accept it.
"Instead of giving it to you, I might as well shake hands myself with a handshake ticket." The water falcon pursed his lips, and then said expectantly, "Who should I hold?" Shiraishi is pretty and Ikuta seems to be good, otherwise Isuka and Kanna will support Asuka and Kanna..."
Seeing that Mizumi Hayato turned her attention to her good friend, Nanami Hashimoto suddenly changed the topic: "You still have to think about how to solve the matter in front of you, Truth-chan told me, the eldest lady is waiting at Quintessence, and I want you to cook a dish for her tonight." ”
"I really don't know how to cook!" Mizumi Hayato emphasized, "Chef Renault or Kishida-san will definitely do it tonight." ”
"Forget it, it's okay, I'll know when they come, they'll definitely be able to see that I can't cook."
However, things don't turn out as Mizumi Hayato expected.
Chef Renault just saw Mizumi Hayato, so he warmly shook hands with him and hugged him: "It turns out that you are Mr. Mizuki, you have been famous for a long time, you are really a handsome guy, let's go to the kitchen, I am very interested in your cooking concept." ”
...
When I came to Quintessence, the eldest lady and the crew of "Tokyo Hotel" were already waiting.
Chef Renault is a cheerful and generous person, and when he came to the "away", he enthusiastically decided to cook for everyone himself.
Everyone was glad to be warmly welcomed, but Mizumi Hayato felt the pressure.
Because the menu that Chef Renault is making today is the menu provided by Mizumi Hayato for "Tokyo Hotel", which belongs to the menu of the rival restaurant Gaku, and it is also the menu of Inua in the future.
Chef Renault was cooking and talking to Mizumi Hayato:
"After receiving the contact from Chef Kishida, I carefully studied the menus, and each one was so exquisite that it was completely possible to open a restaurant directly and even get a Michelin star."
"There's a lot of things that fit in with our Noma, especially our sous chef, who particularly recognizes and loves the dishes."
That's why he even came up with the idea of opening a store in Tokyo.
The more he spoke, the more Mizumi Hayato felt the other people around him look at him.
"Mizumi Hayato, you still say you don't know how to cook?!"
Mizumi Hayato smiled awkwardly and waved his hand: "It's just some shallow ideas, the main thing is that Noma's ideas are good enough, and in addition, I have strong support from Kishida-san, and I just did some small work." ”
"When it comes to cooking this kind of thing, the idea is the most important." Chef Renault smiled: "If you are not an actor, Mr. Mizu, you must also be a world-class chef." ”
Mizumi Hayato: FNNDP!
------Off topic------
Today I slept until I had a headache and was uncomfortable