Hua Feihua walked over with two spies, feeling a little excited, the woman in front of her was probably the wife of the pavilion master, and she was also very respectful when she spoke, "I am Brother Shen's distant cousin"

"I'm Brother Shen's fifth cousin"

"I'm Brother Shen's sixth cousin"

The two spies ranked fifth and sixth respectively in Yanyun's thirteen horses, and they became cousins along with Hua Feihua.

"Cough" Shen Mochu cleared his throat to hide his weakness, these three goods can really be made up, and I don't know if I can hide it from women.

"I've seen my cousin-in-law, my cousin-in-law is good" Hua Feihua is a slippery beard, and she takes the lead and is close to Chu Qingchen.

He can see the importance of this woman to the pavilion master, please her, maybe he can say a few kind words in front of the pavilion master, and his status in the pavilion master's heart will be raised at once.

"Shen Mochu, you have so many cousins, why have I never heard you mention anything about your relatives?"

Chu Qingchen didn't believe it, it was very fake at first glance, the three of them looked at the man's face all the time, and seemed to be in awe of him, but it was like the relationship between the master and his subordinates.

"Chenchen, if you want to hear it, I'll tell you slowly, the children are still waiting in the tavern, let's go back to find the children first"

Shen Mochu guessed that she must have appeared here because of her mother's jade bracelet, and thought about waiting until she got home to give her the jade bracelet.

Chu Qingchen was also thinking about the two dolls, and didn't say anything, walking side by side with Shen Mochu and Shen Mochu, the two of them were anxious to see that the speed of the child's feet was very fast, and they arrived at the tavern in less than half a cup of tea.

Hua Feihua and the three of them were reluctant to leave the pavilion master, so they couldn't just leave to "recognize their relatives", but they had to make good use of it, where the pavilion master went, they went, and made up their minds to go home with the pavilion master.

Entering the tavern, Chu Qingchen pulled Shen Mochu and went directly to the second floor, and Hua Feihua and the three of them continued to follow.

Chu Qingchen pushed the door, and the two dolls immediately jumped down from the chair when they saw their mother and ran directly to their mother.

"Mother, you're back to us, I miss my mother so much"

Yuanbao hugged his mother's legs and coquettishly. Tuan Bao also hugged his mother's legs, and the two of them hugged her tightly with her doll, for fear that she would leave again as soon as she let go.

"I just saw my mother, didn't I see my father?"

When Shen Mo first saw the doll he had worked so hard to raise, every time he didn't have him in his eyes, he felt a little uncomfortable.

"Dad is back too, it's great, we're reunited as a family"

Only then did Yuanbao notice his father standing next to his mother, and looked at him perfunctorily, but his hand was still unwilling to leave his mother's body.

Holding my mother's soft and soft, I feel safe and happy.

"Qingchen, this is your father-in-law, he is really handsome and unparalleled, and his bearing is extraordinary"

Wu Yan listened to the two dolls calling him father, so he walked over and said, the man in front of him was simply the most handsome person he had ever seen in his life, and his whole body exuded an indescribable kingly spirit, just going to that station was enough for people to hide.

In the face of such an excellent man, Wu Yan, who has always been proud, has a little inferiority.

"Well, Xianggong is the Wu Dongjia I mentioned to you."

Chu Qingchen said coquettishly to Shen Mochu, and did not forget to smile sweetly. Not for anything else, in the eyes of outsiders, the two children call her mother, called the man's father, naturally when they are husband and wife, she also follows the ideas of outsiders, she doesn't want the two children to be difficult, and there is no need for outsiders to know that she is just a stepmother bought back by a man.

What a shame!

Shen Mochu was lost in her smile, so sweet, so beautiful! This was the first time she had admitted their relationship, and this mutual exclamation made him feel fluttering.

"Xianggong, Xianggong" Chu Qingchen saw the man looking at her stunned, and ignored Wu Yan at all, Wu Yan stood there a little embarrassed. Chu Qingchen sweetly called the husband twice and reminded the man to say something.

Shen Mochu continued to be immersed in joy, these two voices called him so comfortable, he really wanted to hear her call him like this every day, Shen Mochu fell into fantasy and forgot to respond.

Chu Qingchen defended a little helplessly, "Wu Dongjia doesn't have to take it to heart, my father-in-law is not good at words, Wu Dong's family, we have to go to the back kitchen to study new dishes, there are too many guests downstairs, there is no place for my father-in-law and the children to sit, just let them wait for me in Wu Dong's room, okay?" ”

"This is natural" Wu Yan agreed, his eyes lit up when he heard the new dish, and his expression was also very excited.

"Xianggong, you stay here to take care of the children, I'll go to the kitchen first and come back in a while."

Chu Qingchen approached him and said softly, putting one arm on his waist behind his back and pinching him fiercely. The man immediately came back to his senses.

"Okay, lady, you're going to get busy"

The corners of Shen Mochu's mouth hooked up and replied to her.

The people in the house ate a wave of dog food and looked at the two people who were eyebrows, which was really enviable.

The three secret guards watched Chu Qingchen and Wu Yan leave, and then they walked to the pavilion master's side, Hua Feihua looked at the two dolls beside the pavilion master, these two dolls are expensive! It's a lot fatter than the last time he saw it, and it looks much stronger, which shows the intentions of the people who raised them.

"Why did you come with you again? Not gone yet? ”

Shen Mochu looked at Hua Feihua and the three of them were still asking.

"The pavilion master saw that it was time for dinner, so he asked his subordinates to stay and have a light meal with the pavilion master to cultivate and cultivate feelings"

Hua Feihua didn't leave, and her skin was so thick that she was about to catch up with the pigskin.

"That's it, after dinner, you go back quickly, don't call me pavilion master, call cousin, avoid goofs"

Shen Mochu instructed that even distant cousins could not leave so quietly, for fear that the woman would be suspicious.

"Alas, cousin" Hua Feihua entered the play very quickly, and the pavilion master was so happy that he could leave a few of them.

Chu Qingchen and Wu Yan came to the back kitchen, Master Wang smiled when he saw her coming, and his eyes were gone, as soon as Chu Niangzi came, there was a new style of dish, these days he learned a lot of cooking tips from Chu Niangzi, knowing that in addition to steaming, stir-frying, and frying, there is another way to cook Frying, and he also learned to thicken.

Chef Wang only felt that this cooking skill had been improved to a higher level, and the whole person was even more vigorous.

"Mrs. Chu has come to teach you to cook new dishes again," Master Wang said happily.

"Yes, tomorrow the tavern will be renamed, it can be regarded as a reopening, there must be a lot of people, I will teach you to cook two new dishes, and tomorrow it will be launched as the signature dish of the tavern"

Chu Qingchen said to everyone in the back kitchen.

Master Wang's eyes lit up when he heard this, and Mrs. Chu taught the two dishes at once, which is also great, he can learn art again, but he can't live up to Mrs. Chu's hard work, he has to study hard.

The next two dishes that Chu Qingchen will make are Sichuan cuisine, one is boiled pork slices and the other is boiled fish, and the two dishes are similar.

The main thing is that the ingredients should be sufficient, and whether it tastes good or not is all in the soup sauce.

Grass carp is the most suitable for boiled fish, which has more spines and less spines and delicate meat.

Chu Qingchen demonstrated how to slice fish fillets correctly, and the knife workers in the back kitchen slipped fish fillets according to the method she taught, and the knife skills were very skilled, and the fish fillets were thin and uniform, and the thickness was moderate. The bones are cut off, and the head is split from the middle with the line removed.

She soaked the fillets in water for a while, and put the bones on another plate, which was a trick, as a trick was to soak the soaked fish in the bloody water and remove the fish.