Tofu and sauerkraut (1)
Finally got to the end of eating. After dinner, Meng Saburo couldn't wait to pull a few people to Meng Xin's room. Meng Shilang and Meng Ziqi slowly took out the homework assigned by Father Meng during the day today. Meng Xin took Meng Zijing and began to study.
Meng Saburo hurriedly pulled them over, full of hope that they were going to start a big move. Unexpectedly, these people actually started learning firstγγγγγ This made Meng Saburo dumbfounded.
Meng Saburo was disappointed. Watching a few people studying, I was in a hurry, and I was full of hope that I could show my skills. Shake these few small points. However, a few people didn't pay attention to themselves at all and began to learn.
I had no choice but to move a stool next to it and wait for a few of them.
Meng Saburo was on the stool, and he was very anxious at first, and the whole person was a little out of shape. Seeing that a few small ones were able to do their own things quietly, they were slowly infected. He took a book that he kept next to him.
Although I didn't want to read, I picked up a book so as not to be out of place.
When I opened the book, I was bored looking at it just now, and slowly sank into the book.
This book, mainly an inspirational novel, tells the story of a farmer who, through his own efforts and the reasons of the current situation, went through a lot of hardships and finally became a successful businessman. Later, because of his great contribution to the country, he was personally received by the current emperor and was awarded and rewarded...
I don't know how this book ended up in Daddy Meng's study. When Meng Xin saw it, he took it over and took a look at it, in front of him to pass the time. I didn't expect it, but it was taken by Meng Saburo and looked at it. But just look at it, it's not a big deal. But it's a big deal for Monzaburo.
The more Meng Saburo looked at it at this time, the more he felt that he was the protagonist, and he was deeply attracted to it. Drawn by the hero's every move. He was happy with himself, and he frowned unconsciously when he was sad.
About half an hour passed, and several people had finished their homework. Several people have slowly developed this habit, no matter how much they want to play, the first thing is to finish their homework. When you're done, let's have a good time. At that time, Meng Xin said this to his fourth brother and nephew.
As for Meng Xin, his homework had already been completed in class. Now he is mainly teaching Meng Zijing to study.
Meng Shilang shouted "Third Brother, Third Brother" many times before calling Meng Saburo back from the world of novels.
At this time, Meng Saburo remembered what he was going to do.
Then I came back to my senses and knew what I was going to do.
Several people sat down and began to discuss the matter.
First of all, if something has to be done, who will do it? Everyone agreed that it should be done by their second sister-in-law (second aunt). Meng Saburo also knew at this time, why did a few small ones want to pull Ji Erlang together at night.
At this time, I saw that the second sister-in-law was going back to her room, so I called my second sister-in-law and second brother to Mengxin's room.
Meng Xin told his second sister-in-law about the food he saw in the book, and then described the deliciousness, and the second sister-in-law fell immediately. Nodding frequently.
My second brother was by my side, and I also wanted to eat. The key is that the materials used to make this are all home-owned, and there are many, many of them. What exactly is Mengxin going to do? What we all know in modern times is tofu.
However, it is a little different from what we are familiar with in modern times. The tofu brine made by Meng Xin is mainly sauerkraut water. There are also books on how to use plaster, but it should be impossible to find the material in a short time, so I chose another method. This method is also the method that Mengxin used to do in his hometown. Meng Xin has watched his mother do it since he was a child, so he is very familiar with the methods and methods.
Meng Xin's food book is about 100 food recipes for soybeans. I just told my second sister-in-law a few simple methods, and there will be many opportunities in the future, and I will slowly do the same.