But Ye Weiwei was also mentally prepared, and changed the environment, the conditions were completely different, and there were many restrictions in ancient times, so she just tried to do it.

Baking like this, it is not surprising that there are only six or seven points out of ten.

It's just that if you want to sell egg yolk crisp, you'll have to try to make it a few more times.

Ye Luo was not depressed, but he was thinking in his heart and turned around......

A pair of straight eyes.

"What's this?!" Fifth Brother Guan forgot the pain of being attacked by Ye Wei just now, stared at the egg yolk crisp in Ye Lu's hand with great enthusiasm, and asked enthusiastically.

Excited and swallowing again.

Mom, this fragrance is really incredible!

And this pastry looks very different, all round and cute, and it is roasted to a golden brown, the color is also beautiful, and black sesame seeds are sprinkled on top!

It's delicious when you look at it!

The aroma is also unfamiliar but mellow!!!

Yuancheng, perhaps it should be said that the pastries of the Shang Dynasty are mostly mung bean cakes, osmanthus cakes and other pastries, which are characterized by soft glutinous, sweet, or soft. Because pastries are expensive things in the traditional impression, they are eaten by wealthy nobles, or weak old people and children, and other adults are of course not unable to eat pastries, but most people still can't afford to buy them, and it is rare to grit their teeth to buy pastries, mostly for the elderly and children.

Among the types of pastries, the hardest ones may be walnut crisps. But there are really not many types, and it is very difficult to have novel combinations and tastes.

In ancient times, this could be regarded as a "secret recipe".

So Ye Luan's hand was exposed, and the whole housekeeper was impressed by the aroma of egg yolk crisp.

Ye Lulu touched the egg yolk crisp on the table and put it down, "This is called egg yolk cake, it takes a lot of materials, I only make one for each person in the family, it's too consuming, let's try it." ”

"It's expensive." Sister-in-law, their eyes immediately changed.

However, he didn't blame Ye for wasting extravagance.

The housekeeper is also one in a million, the family style is too kind, the daughter-in-law uses the things at home casually, and Aunt Rong rarely restricts.

It's just that the sisters-in-law also sincerely obey Aunt Rong, and most of the time they still listen to Aunt Rong's command.

And Ye Wei is even worse, Aunt Rong didn't ask her what materials she used, she just thought about what this fragrant new pastry tasted like, I don't know if I can take it out and sell it?

The only thing that is focused on doing business is .jpg

"Let's try it." Ye Weiwei took one by herself, she couldn't eat the skewers just now, and there was no reason why she couldn't eat this egg yolk crisp anymore. Even if there are any taboos for feeding a milk, she doesn't care, just one, she eats it, she can't hold herself too much!

The housekeepers stretched out their hands to take one, Aunt Rong took a bite, her eyes suddenly lit up, and she was the first to speak, but she couldn't say anything: "This...... It's too ...... Gold is expensive......"

The sister-in-law was also dumbfounded, and when they took a bite, the puff pastry, the water and oil skin, the bean paste, and the innermost salted egg yolk were also bitten, which was extremely rich, crispy and sweet, and had a layered taste and taste......

What a precious food to eat.

Guan Chixi ate fragrantly, "It's delicious!" Delicious! When you smell it, you know it's delicious, and the taste is even worse than you think! ……”

Ye Yan himself also took a bite carefully, and after the egg fragrance filled his mouth, he also squinted his eyes with satisfaction.

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