Chapter 326: Not as pure as pure

Xianglan naturally understood the deep meaning of Mi Si's words, and said with a smile: "It's okay!" and said: "That's it, I'll go out to pick some cabbage first, and I'll be back immediately." Misi nodded, and Xianglan disappeared.

Ten minutes later, Pandan returned to her hut with a handful of tender choy sums in her hand. Bei Fen hurriedly got up and went into the kitchen with her, and glanced at the equipment in the kitchen, and saw that there was only a cabinet with a shell that resembled unshowy steel, a square wooden table next to it, and a large rectangular vertical cupboard, and asked inexplicably: "Sister Xianglan, why is there no pot in this kitchen?"

Xianglan smiled and said, "You don't need a pot to stir-fry here." ”

Bei Fen didn't want to ask more, so he washed the cabbage, but he was looking forward to seeing how the dishes were fried without a pot. When he was done, he turned around and saw Xianglan take out a plate of braised goose from the other end of the cabinet, and three minutes later took out another plate of roast duck, and it was all cut.

Bei Fen was very curious and asked, "Sister Xianglan, has this dish been prepared in advance?"

Xianglan replied: "Everywhere, it is all prepared temporarily, our planet is no more technologically backward than those planets, and cooking has become extremely simple." Whatever you want to eat, just write it on the handwriting board here. If you're too lazy to write, you can just use your mouth to command. If you don't even want to move your mouth, you'll have good intentions. ”

Bei Fen was even more curious and asked, "Can I give it a try?"

Xianglan replied, "Yes, what do you want to eat?"

Bei Fen thought for a moment and said, "I want to eat spicy tofu, is that okay?"

Xianglan nodded and said, "Yes." ”

Biffin then asked the kitchen cabinet to do the same, and three minutes later, a plate of spicy tofu came out from the other end. Biffen was kind of an eye-opener, and jumped twice with joy.

Bei Fen was still a little confused, and asked, "Sister Xianglan, can't the greens come out of it?"

Pandan explained: "Naturally, I can, but I prefer to grow my own vegetables, which are cooked by the kitchen cabinets. As he spoke, he fed Biffin's washed cabbage sum from one side, and it was cooked from the other side in about twenty seconds.

Bei Fen hurriedly took out the dish of cabbage and put it aside, because the plate was not hot, and asked, "Sister Xianglan, why is this dish cold?"

Xianglan explained: "The dish is picked up after the dish is ready, so it is not hot." ”

Bei Fen had too many unclear questions to ask, and she was afraid that she would be annoyed by asking too many people Sister Xianglan, she glanced at Sister Xianglan, her mouth seemed to open for a while, but she didn't open her mouth, Xianglan saw it and asked, "What else do you don't know, just ask." ”

With Sister Xianglan's answer, she couldn't wait to ask, "Sister Xianglan, what are the raw materials for these dishes?"

Xianglan replied: "As long as it is a substance, such as water, soil, sand, stone, and even garbage, anyway, when it comes to the kitchen cabinet, everything is the same, and it has to be remade from scratch." ”

Bei Fen understood that although Sister Xianglan told her to ask, it would definitely be annoying to really ask one after another, so she just didn't ask.

After that, Xianglan took a plate of steamed pork ribs from the kitchen cabinet, a plate of fragrant quicksand buns, a plate of rice noodles with belly sauce, a plate of fried noodles with five shreds, and a large bowl of porridge with raw rolling fish fillets. The food is not divided into morning and night, and it is very casual.

Seeing that there was already a lot of food, Xianglan asked, "Bei Fen, what else do you want to eat?"

Bei Fen thought to himself: "Who knows what these dishes are cooked with, if they are really cooked with garbage, they will definitely dare to eat them due to psychological effects." So he said, "My stomach is still full, just eat a little bit." ”

So Xianglan went to the living room, took a round table from the innermost wall, set it up in the center of the hall, and put the food on the table with Bei Fen, and then said, "Wait a while, everyone, I'll go and get the wine." Misi nodded, and Xianglan disappeared again.

After Xianglan left, Bei Fen took wine glasses, empty bowls, and stainless steel chopsticks from the kitchen. Before it was set up, Xianglan took two bottles of red wine and asked everyone to sit down.

Seeing that they were still standing, Misi arranged: "The brides will be seated first, and then go to the groom's office." After saying that, he went to help Zihong to sit down, and Zihong smiled. Xianglan also helped Yunyi to the seat, and Yunyi also smiled.

Bei Fen went to help Qingwei, Qingwei said: "Sister Bei Fen, don't help, I'll sit by myself!"

And Junxia, seeing that no one helped me, said, "Why didn't anyone help me to sit down?"

Misi said: "The groom is official, he should have greeted the brides, why do you need others to help you?"

Junxia joked: "If you don't help how can you get into the right position, if you get in the wrong place, don't blame me!"

Misi smiled and said: "Everyone can find the right place, just worry about you, if you really get into the wrong place, I will help you correct it, you don't have to worry." ”

Junxia then found a seat to enter, and Misi, Xianglan and Bei Fen all took a seat. Xianglan poured wine, Bei Fen said: "Sister Xianglan, I'll do this kind of thing!"

Xianglan replied: "My sister is a guest, so naturally my sister will come." So he poured wine for everyone. Then he raised his glass and said, "Come, Lord Zoroastrian, Biffin." The three of us first toast the three brides with a glass, and wish the three brides happiness!"

The lord and Bei Fen then got up and said to Xianglan at the same time: "Three brides, I wish you happiness!

Jun Xia saw that the six of them had toasted, but his wine had not touched his lips, and said, "I will also give a glass to the three brides!"

Seeing this, Xianglan hurriedly said: "How can there be a groom who respects the bride, and it is almost the same to drink a glass of wine." ”

Misi said, "Xia Nan, why don't you hurry up and have a glass of wine with the three brides?"

Jun Xia was about to taste the wine of Xianglan, and said, "Obey the Lord's order!" After speaking, he walked to Zihong, raised his glass and said, "Xia Nan is polite, please raise a glass to Zihong Lady!"

Zihong raised her glass and said, "Thank you, for your kindness!" After saying that, the two of them drank a glass of wine generously. After that, Junxia drank a glass of wine with the Yunyi lady and the Qingwei lady.

Junxia sat back in his seat and said, "Misi, Xianglan, the three ladies, and Bei Fen, come, let's start chopsticks!"

Misi nodded, picked up chopsticks, sanded a quicksand bag, and sent it to her mouth, and praised it after a while: "It tastes good!"

When the rest of the people saw that the lord had started their chopsticks, they all used them, and they all ate them with relish. And Bei Fen, due to psychological effects, only eats the cabbage heart.

After eating for a while, everyone saw that Bei Fen only ate the choy sum, and they were all very strange. Xianglan seemed to understand her thoughts, and said: "Bei Fen, in fact, the food here, if you really want to talk about purity, everything is better than this cabbage heart." ”

Although Bei Fen came from the relatively developed planet of Luren, she couldn't understand the truth for a while, and asked: "May I ask Sister Xianglan, isn't the cabbage heart grown by Sister Xianglan herself, why is it not as pure as other dishes?"