Mingtang reminded that Tangyuan and A Bing had already held a pair of chopsticks in their hands, holding the rice bowl with one hand and reaching out to the fish-flavored eggplant pot with small bubbles in the other hand.

Picking up an eggplant strip from the rather "well-behaved" eggplant strip, the purple skin of the eggplant is soaked in the fish-scented soup of red oil, and the original white eggplant meat has long been dyed dark brown by the sauce.

Although it is an eggplant stick, it is not only the eggplant sticks that can be sandwiched, but also the flesh is covered with finely chopped pork foam and green and red pepper rings, which looks attractive.

Before they could enter their mouths, they felt the heat coming from the eggplant sticks when they approached their lips, and the "piping hot" heat reminded them that the eggplant sticks that had just been picked up from the bubbling casserole could not be eaten immediately, but while preventing them from entering immediately, the "hot" heat accelerated the speed at which the salty and spicy aroma poured into their noses.

The two of them subconsciously swallowed their saliva, blew on the eggplant strips on the chopsticks, and waited until the "heat" dissipated a little, and then took the eggplant strips and put them in their mouths, and then ...... I took a bite of it. The soup in the eggplant strips overflows from the eggplant strips, and the unique salty aroma of red oil mixed with the aroma of eggplant and pork foam immediately fills the entire mouth.

Tang Yuan and Ah Bing's eyes were visible to the naked eye, but they didn't have time to speak, even if they blew in front of the mouth, the "heat" of the eggplant strips was still hot, the two of them gasped while "hissing", their tongues fought against the delicacy and heat, while raising their hands, they gave Wen Mingtang a thumbs up, and then lowered their heads, and couldn't wait to send a mouthful of fragrant and soft rice into their mouths, and after a while of chewing and swallowing, the two spoke.

"Good...... Delicious! Sticking out a somewhat hot tongue, Ah Bing said, "The taste is unique, it seems to be salty and spicy at first glance, but it is completely different from the simple salty and spicy, there seems to be a sour and sweet taste mixed in the salty and spicy, but it is not obvious, I just feel that the taste is rich, it is really indescribable." ”

It is as if the salty, spicy, sour, sweet and other flavors are fused together, and the tongue can feel and taste each of them, but it is impossible to extract any of them individually.

I heard that not only can you make eggplant, but you can also make fish-flavored shredded meat with meat, fish-flavored baked eggs with eggs, and fish coriander with lettuce and radish and other ingredients.

was sighing, but heard a voice coming from behind itself.

"I'll just say that the chef and a few masters are opening a small stove here!" Liu Yuan poked his head out from behind Ah Bing, who was holding a rice bowl and sighed, and greeted Wen Mingtang with a smile: "Master Wen, I haven't seen you for a day, but you can tell me to wait and think!" ”

I sandwiched another eggplant strip into the bowl of tangyuan and heard it, but I rolled my eyelids and unceremoniously pierced Liu Yuan's meaning: "What you are thinking about is the dish made by Master Wen!" Without waiting for Liu Yuan to reply, he raised his eyes to look at Liu Yuan, "Liu Sicheng thinks that today's chopped pepper fish head tofu pot is not delicious?" ”

Looking at the little girl's puffing appearance, I remembered that she was holding a vegetable spoon in her hand, and she still held the power to "divide the dishes" every day, if this hand shakes...... Liu Yuan didn't want to think about it, and immediately opened his mouth and raised his hand to admit his mistake: "It's delicious," I can't offend Master Tangyuan, let alone Master Wen, Liu Yuan's eyes rolled, thought about it, and said, "I just ran back to the prison and interrogated the suspect once, and I was a little hungry in my belly." As he spoke, he touched his stomach, and glanced at the casserole behind Tang Yuan and Ah Bing, who was still bubbling with small bubbles, and his throat moved, "When I passed by the public kitchen, I smelled the fragrance, so I came over to see if there was anything left, and I could pad my stomach." ”

These words successfully relieved Tang Yuan's anger, Tang Yuan moved his toes to the side, pointed to the casserole, and said: "Today, Lord Zhao came to eat twilight food for the first time, and his appetite was very good, one person gnawed two fish heads, and ate the twilight food of me and Ah Bing, and Master Wen did not eat the twilight food, so he used the remaining few eggplants and the pork foam sent by Zhuangzi to make a fish-flavored eggplant pot." ”

Liu Yuantong, who had already hooked the unique and strange fragrance, swallowed his saliva directly, and when he heard what Tang Yuan said, Bai Zhu couldn't help but let out a "huh", and said in surprise: "Is the dish of fish and eggplant delicious?" ”

This smell is something that some people can't imagine for a while, but this smell is delicious, especially when I see Master Wen standing next to the dish, I always have a better feeling.

If Wen Mingtang knew that he didn't know when he had more "skills", I am afraid that the corners of his mouth twitched slightly.

The tangyuan who lowered his head and took a bite of the eggplant strips couldn't help but squint when he heard the words: the taste of this fish-flavored eggplant is unique and rich, and the taste is also progressive. The eggplant skin is smooth, the eggplant meat is soft and rotten, the pork meat is finely crushed and slightly grainy, and the tip of the tongue is sipped, and the overflowing soup has a unique flavor.

After sending a mouthful of rice to the mouth, Tang Yuan praised "good" in his heart, and then said to Liu Yuan and Bai Zhu: "There is no fish in this fish-flavored eggplant." ”

As soon as this explanation came out, Wen Mingtang subconsciously helped his forehead, knowing that the next classic question was coming.

Sure enough, as soon as these words came out, Liu Yuan, who was in a hurry, immediately spoke: "Why is there no fish called fish-flavored eggplant?" ”

This question is the same as why there is no wife in the wife's cake, and most people who come into contact with these eaters will ask such a question.

But it's not inexplicable.

"The fish fragrance is the same as spicy, sour and spicy, pickled pepper, and smoked, it is a flavor type, and there are many dishes that can be made," Wen Mingtang said, glancing at Liu Yuantong and Bai Zhu, who were talking and staring at the steaming casserole without blinking, and smiled, "Liu Sicheng and Bai Sicheng want to taste this fish-flavored eggplant pot?" ”

Without waiting for Bai Zhu to speak, Liu Yuan immediately said: "I happen to be hungry, then thank you Master Wen!" ”

The answer was so fast, as if he was afraid of a hesitation, Wen Mingtang regretted it again.

Wen Mingtang glanced at Liu Yuan, smiled and shook his head, this pot of fish-flavored eggplant pot was only enough for her, Tangyuan and Ah Bing.

As a cook, it is natural that you will not be bad at controlling the amount of food of the people around you, so ...... Liu Yuan and Bai Zhu's share naturally had to be redone.

It's always a bit troublesome to reopen the stove, but it's for two people, and a few more are naturally done.

Wen Mingtang glanced at Zhao You, who stepped into the public kitchen from behind the two of them, and said with a smile: "Zhao is here?" ”

Zhao You walked in with the food box, smelled the rich fish fragrance, nodded, and didn't wait for everyone to ask when his legs and feet would be better, and said, "Master Wen, Lin Shaoqing ordered me to come and get twilight food!" ”

(End of chapter)