Chapter 358: Don't get close to me
"Hmm." Li Hui nodded.
"You mean, steers don't smell fishy?" His Majesty Li Er asked.
"Exactly." Li Hui smiled and waved his hand to signal that a few cooks would pull out two pigs. The cooks erect the pigs, revealing their ...... It is clear that one head has been castrated, and the other
The head is not castrated.
"Your idea is ridiculous, castration is just the removal of part of the pig, how can it affect the rest of the pig?" His Majesty Li Er shook his head, revealing an expression of "You are still too young".
"Does Your Majesty think so?" Li Hui was quite helpless and looked at ...... That's not it
The embodiment of consciousness.
Is...... Show your IQ in front of the traverser and look for abuse?
A bright smile appeared on Li Hui's face, and Li Hui shook his head while laughing.
"What are you laughing at?" His Majesty Li Er frowned.
Li Hui shook his head, let the facts prove it, turned to a few cooks and ordered: "Cook these two pigs separately and give them to Your Majesty to taste." ”
When the cooks heard this, they began to kill pigs, peel them, and cook them fluently.
This kid is getting more and more presumptuous...
Ignored by Li Hui, His Majesty Li Er was a little unhappy.
However, thinking that Li Hui was finally going to lose to himself, His Majesty Li Er was relieved.
Hum...... I don't believe that a simple excision can remove the fish?
The fishy smell of pork is in the meat, not just that part...
The ministers also looked at Li Hui, who was leisurely and complacent, with regret in their eyes.
The fishy smell of pork is difficult to remove, this is a common sense known to the whole world, and the horse who is only eight buckets tall is finally going to lose today...
Li Hui smiled, ignoring everyone's eyes, but didn't know where to find a reclining chair and lay down leisurely.
With the cognitive level of the Tang Dynasty, how can we know the principle of removing fish?
"Get up." His Majesty Li Er walked over.
Li Hui didn't open his eyes and turned over.
This kid... Don't give me face in front of the ministers again...
That's it... For his sake of losing to me, I don't care about him.
His Majesty Li Er comforted himself like this.
And the ministers bowed their heads one after another, saying that they didn't see it...
It didn't take long for the smell of pork to come out of the kitchen.
Li Hui led everyone back to the table again.
In front of everyone, there are two dishes, both of which are pork, and the fragrance is overflowing.
"The two dishes don't look like a difference." Cheng bites the golden saliva is about to come out: it's all very fragrant. ”
"You vulgar person, you actually show such a delicious appearance!" Some Wenchen criticized.
"You are a vulgar person, your whole family is a vulgar person, and you don't accept the single-handedness!" Cheng Yanjin's eyes suddenly widened.
"You ......"
One of these two dishes is made with a pig that has not been castrated, and the other is naturally made with a castrated pig as a material, and the preparation method is Li Hui's cooking method, which Qunchen has naturally never seen.
His Majesty Li Er subconsciously swallowed his saliva, but the emperor wanted to maintain his majesty, and his face behaved as usual.
"Your Majesty, please." Li Hui raised his hand and handed over the chopsticks.
This kid is still measured...
Seeing that Li Hui took the initiative to hand the chopsticks to himself, His Majesty Li Er's face softened.
However, even if it is like this, it is useless to take the initiative to please me, you have to lose if you should lose, His Majesty Li Er thought arrogantly.
So under the gaze of the ministers, he raised his chopsticks and took a mouthful of pork and put it in his mouth.
His Majesty Li Er frowned slightly, and then his brows stretched, and with a faint smile on his face, he glanced at Li Hui proudly.
Although this first dish was made by Li Hui in that unique way, you can still taste its faint fishy smell.
Hum... One step closer to my victory...
"Looks like this first dish smells fishy."
"Is the colt really going to lose?"
"But how did you make the roast suckling pig that didn't smell fishy?"
"There must have been some other method..."
"The colt is in danger this time..."
When the ministers saw His Majesty Li Er's smug expression, they naturally all understood that this first dish had a fishy smell.
"Haha..."His Majesty Li Er couldn't help laughing, and immediately realized that he was a little out of shape, adjusted his expression in embarrassment and politeness, and once again stretched out his chopsticks into the second dish, picked up a piece of pork and put it in his mouth.
Delicious!
His Majesty Li Er's eyes suddenly lit up!
It's even better than the roast suckling pig before!
His Majesty Li Er couldn't help but clip another piece.
Wait a minute...
No fishy smell?
His Majesty Li Er's movements stiffened for a moment...
And this action naturally couldn't escape the spirits present, and the eyes of the ministers were straight.
Could it be that steers really don't smell fishy?
Did the colt win?
But the ministers suddenly felt that it seemed that it was a normal thing for the colt to win.
Li Hui was amused and said, "Your Majesty, does it smell fishy?" ”
"Ahem..."
This... A trace of embarrassment flashed on His Majesty Li Er's face, and then his face was expressionless, and he said:
I have bitterness in my mouth today, and I can't taste it. ”
Can't taste it... Your Majesty doesn't want to admit it...
The ministers thought so in their hearts, and at the same time, they looked forward to these two dishes more and more, it was true
As the colt said, can the steer go fishy?
Li Hui chuckled, ignored His Majesty Li Er, and immediately looked at the ministers: "I've done a lot, everyone comes to taste it." ”
"I'll come first!" Cheng Yanjin was the first to pick up the chopsticks, and couldn't wait to take a bite and put it in his mouth: "This dish is good, but it smells fishy..."
"Huh? This dish really doesn't smell fishy! It's better than beef, and my cow doesn't have to commit suicide in the future hahaha! After Cheng Yanjin ate the second dish, he laughed.
Seeing this, the ministers who had taken into account His Majesty Li Er's face and didn't make a move couldn't hold back the expectations in their hearts, and actually started eating one after another.
"Huh? Sure enough, one smells fishy, and the other doesn't smell fishy! ”
"It's so delicious, the old man has another bite..."
"It really got rid of the fishy smell... And so delicious..."
Unlike His Majesty Li Er, the ministers did not hesitate to praise the deliciousness of the fishy pork, and at the same time kept tasting it, and the chopsticks did not stop.
It's just that His Majesty Li Er's face is getting more and more ugly.
I've lost again?
Wait a minute... Why again?
But it's really delicious... His Majesty Li Er angrily put that piece of pork in his mouth and chewed it vigorously...
The eldest grandson Wuji hurriedly spoke: "Your Majesty, after the method of removing the smell of pork is discovered, everyone can eat meat, and Your Majesty is one step closer to Sheng Shi Mingjun!" ”
"The cost of raising pork is low, and it can be promoted on a large scale!"
"I think of the people of Datang, what kind of life can they live in the future?"
"Your Majesty is the Emperor of the Prosperous World!"
"It's a blessing for me to get this method..."
All of a sudden, the ministers complimented and flattered constantly.
His Majesty Li Er was stunned, and after being reminded by the eldest grandson Wuji, the haze in his heart suddenly disappeared!
This is a good thing for the benefit of the country and the people...... As long as this method is promoted, and then combined with potatoes and Zhenguan plows, my Datang people don't have to worry about hunger!