Kang artichoke: 517 yuan 4 cents.

Braised pork with winter melon: 186 pieces.

Roasted pork belly slices with winter melon: 158 yuan 2 cents.

Together it is 861 yuan and 6 cents.

"That's a lot!"

Lin Jiayin saw the account book, and she was really happy, selling winter melon braised pork and roasted pork belly slices with winter melon was her attention, and these two new products increased the turnover of 344 yuan and 2 cents.

And that's when it was sold out yesterday.

Today, winter melons are enough to be sold openly.

She estimates that today's turnover is likely to break through the $1,000 mark.

"And that's not all."

Wang Ping said with a smile: "Yesterday, the business of the teahouse was also very good, and it also sold tea for 61 yuan and 9 cents. ”

Lin Jiayin was stunned, she really almost forgot that Wang Ping and Feng Yanhong had already taken shares in the teahouse, and the tea money should also be counted in the turnover.

"923 pieces and 5 cents."

Wang Ping said heavily: "Our turnover yesterday was 923 yuan and 5 cents. ”

With such a high turnover, after deducting the cost, he can also get more than 300 yuan according to the proportion of four or six.

Earning more than 300 yuan a day, Wang Ping couldn't even think of it before.

Not to mention a day, he can't save 300 yuan in two years.

Looking at Wang Ping's excited appearance, Jiang Xiaobai smiled: "Just a few hundred yuan a day makes you happy, and there will be more in the future." ”

"How much?"

Earning a few hundred yuan a day, Wang Ping was actually very satisfied, but Jiang Xiaobai was so enthusiastic that he couldn't help blurting out.

"It's a lot, so much that you don't even want to count the money."

Jiang Xiaobai said in a calm voice.

Wang Ping did not believe this.

His philosophy is that no matter how much money he makes, he is willing to count, and the more he is, the more he is willing to count.

The joy of counting money is not understood by ordinary people.

However, what Wang Ping didn't know was that he was really as Jiang Xiaobai said, making so much money every day that he didn't want to count.

It's so tiring.

I can't count them.

Of course, that's an afterthought.

Now several people, except for Jiang Xiaobai, all of them are still immersed in the joy of making money and counting money.

"Let your sister-in-law open an account in the bank and deposit the money first, and then divide the account after calculating the cost at the end of each month."

Jiang Xiaobai said.

Wang Ping and Feng Yanhong naturally had no objections.

After a few people counted yesterday's accounts, Jiang Xiaobai saw that the third aunt Jiang Cuiyu and Tan Xiaofang had also arrived, so they first asked the two of them to scrape the potatoes, and then peeled a part of the winter melon, then slice and cut the lumps.

After clarifying the requirements, Jiang Xiaobai took Lin Jiayin to the bank to open an account.

In 83, there were four major banks in Qingzhou City, and Jiang Xiaobai chose to go to the nearest Huaguo Agricultural Bank.

Now there are not many people doing business in the bank, and the bank is deserted.

However, this is also convenient, Lin Jiayin quickly opened the account and got a green hard-folded passbook.

Account name: Lin Jiayin.

Bank: Qingzhou Branch of Huaguo Agricultural Bank.

Balance: 923.50 yuan.

Lin Jiayin took the passbook and was excited, this is her first passbook.

Seeing that his wife was like a little money fan, Jiang Xiaobai's mouth showed a smile, since his wife likes the feeling of being rich, then he will make his wife the richest person.

Well, I'm going to spoil my wife to be the richest man in the world.

The two walked out of the bank, and Jiang Xiaobai said: "Wife, you have to keep the passbook and don't lose it, otherwise anyone with the passbook can go to the bank and withdraw the money." ”

In 83, the real-name system was not fully implemented, and money was withdrawn from the bank only by providing a passbook, without an ID card.

To put it simply, the bank only recognizes the passbook, not the person.

"Ahh

When Lin Jiayin heard this, she was a little flustered, "Why don't I give you the passbook for safekeeping?" ”

"Wife, I told you, you take care of the money in our family." Jiang Xiaobai shook his head and said, "Don't think too much about it, what I said just now is just to remind you, just don't get rid of it, no one dares to rob it with me." ”

"Hmm."

Lin Jiayin nodded heavily, a lot more relieved.

The current Jiang Xiaobai can bring her a sense of security.

When the two returned to the teahouse, Feng Yanhong was already starting to sell kang potatoes, and Jiang Xiaobai also hurried to the stove house in the backyard to make "winter melon braised pork" and "winter melon roasted pork belly slices".

With the addition of two people today, Jiang Xiaobai and Lin Jiayin are a lot easier, but the business is too good, and they are still busy.

Jiang Cuiyu and Tan Xiaofang were envious and relieved when they saw that business was so good.

Originally, the two of them were a little suspicious of Lin Jiayin's salary of 60 yuan a month.

After all, 60 is not a small amount.

However, after seeing the money drifting into Lin Jiayin's hands like snowflakes, there was nothing to worry about, and even the work was more energetic.

At 5 o'clock in the afternoon, Jiang Xiaobai's side stopped.

In his words, the money is inexhaustible, but you can't tire your wife and spend more time with your children.

In the past two days, although Shanshan has been with her, she can't take care of it when she is busy.

Didn't you see Shanshan a little unhappy?

In this regard, Wang Ping and Feng Yanhong were very helpless.

Feng Yanhong was a little reluctant to do the business of "winter melon braised pork" and "roasted pork belly slices with winter melon" for most of the day, and she had the heart to learn.

Jiang Xiaobai promised to teach her tomorrow.

With his secret soul dipping sauce and homemade cumin powder, it is not difficult to make "winter melon braised pork" and "winter melon roasted pork belly slices" as long as you master the heat.

But with that comes new problems.

Jiang Yucui and Tan Xiaofang were going back at 5 p.m.

In addition, Jiang Xiaobai and Lin Jiayin are gone, and Feng Yanhong can't be busy alone.

But I have to say that Feng Yanhong is really a woman who can do things, she even said that Tan Xiaofang moved to the city to live, and she took care of the food and the place where she lived.

In this regard, Jiang Xiaobai only smiled and did not intervene.

He went to meet with Xiang Qianqian first, and then took Lin Jiayin and Shanshan back to Jiangwan.

Bought an old hen at Carpenter Tan's house.

Today, I stewed soup for my wife and daughter.

In this era, the old hens in the countryside were kept to lay eggs, and the farmers were willing to eat them.

It's the first time for the little guy to eat chicken and drink chicken soup.

"Baba, the chicken is so delicious."

Jiang Shan nibbled on the chicken leg and said happily.

"If it's delicious, you can eat more."

Jiang Xiaobai said pityingly.

In later generations, chicken was just the most common food, but my daughter was almost five years old, but she only ate chicken for the first time.

"In the future, we must let my wife and daughter eat as well as the future generations, and let them eat enough of all kinds of food."

Jiang Xiaobai secretly made up his mind and sandwiched another chicken leg into Lin Jiayin's bowl, "You can eat one too." ”

"I'll just eat the chicken, and leave the chicken thighs for Shanshan." Lin Jiayin said.

Jiang Xiaobai smiled: "It's okay, you eat, tomorrow we will buy another rooster and make a roast chicken for you to eat."

In the future, I will change my tricks every day to make you delicious food. ”

Lin Jiayin snorted and said, "You have a lot of tricks." ”

That coquettish appearance made Jiang Xiaobai's heart shake for a while, and blurted out: "It's good if you like it." ”