Chapter 110: There are always people who can't get used to it

"Gone!"

Jiang Xiaobai greeted Lin Jiayin and Jiang Shan.

I went home early today, and I had to go to Carpenter Tan to make tables and stools.

When I arrived at Jiangwan, it was less than 4 o'clock.

"Xiaobai, you're here, sit down!"

Seeing Jiang Xiaobai come to the door, Carpenter Tan smiled so much that his mouth was crooked, and he was making tea and pretending to smoke.

The day before yesterday, Tan Xiaofang came back with 130 yuan, saying that it was the salary and bonus for April.

It almost scared the hell out of him.

After less than a month's work, he had more than 100 yuan.

The income is much higher than that of him, a well-known carpenter.

Carpenter Tan was surprised and delighted, and was afraid that his daughter had taken a crooked path and was greedy for money in Jiang Xiaobai's store, so he was so frightened that he hurriedly asked Lin Jiayin to confirm that his daughter had really paid a salary of 133 yuan and 2 cents, and he was relieved.

Now, Carpenter Tan regards Jiang Xiaobai as a nobleman, so he just needs to choose a good piece of wood and use his carpenter skills to set up a tablet for Jiang Xiaobai.

How can you not be happy to see him come to the door?

Jiang Xiaobai chatted with Carpenter Tan for a few words, and then talked about the folding table and stool.

Folding table, Tan Carpenter has never done.

However, as soon as Jiang Xiaobai told him, he immediately understood.

"Xiaobai, don't worry, I'll work at night to make a few sets for you first, to ensure that they are light and practical."

The folding tables of later generations are generally composite board tabletops, and the aluminum alloy brackets below are connected by the back against the live leaves, and Carpenter Tan understood it as soon as he heard what Jiang Xiaobai said.

As a carpenter, he also has a back and leaf in the house, but he is confident that even if he doesn't have a back and leaf, he can still make the table fold up with the traditional tenon structure.

It's just that no one has had such a need before.

Now that Jiang Xiaobai needs it, of course he will come up with a unique skill.

"Then please!"

After talking to Carpenter Tan, Jiang Xiaobai got up and said goodbye.

Carpenter Tan kept smiling and sending Jiang Xiaobai to the bottom of the dam, and kept waving his hand: "Xiaobai, go slowly, when Xiaofang comes back, you come to the house for dinner." ”

This scene happened to be seen by Liu Shiguo and Zhu Yanping, who had just returned home.

Zhu Yanping had a calm face and sneered unhappily: "I only know Tian Jiang Xiaobai's crotch!" ”

Liu Shiguo sighed.

Jiang Xiaobai's life is getting better and better now, he has bought a car, he is still building a new house, and he is becoming more and more popular in Jiangwan, and the people in Jiangwan no longer regard him as a second-rate son, and they greet him with a smile, which can be said to be quite nourishing.

And what about yourself?

Since the day the Kang artichoke business was closed, it has been getting worse and worse.

In contrast, it can really be said that one is in the sky and the other is underground.

"Forget it, don't provoke Jiang Xiaobai in the future." Liu Shiguo said disheartenedly.

"Did I provoke him?"

"It's not that you're striking, go and provoke him first."

"Or ......"

Speaking of provoking Jiang Xiaobai, Zhu Yanping complained again.

Liu Shiguo was too lazy to fight a lawsuit with a mother-in-law, and entered the house in a gloomy manner.

Jiang Xiaobai returned home.

"Baba, a lot of crayfish!"

Jiang Shan shouted excitedly.

Lin Jiayin said: "Dad said, you make braised prawns in oil at night, and the uncle and the third uncle's family also come to eat." ”

Jiang Xiaobai's eyelids jumped.

The third uncle's family is okay, the third aunt Jiang Cuiyu and her cousin Jiang Xiaofeng both worked in the store, and they didn't come back, leaving the third uncle Jiang Haibo and two cousins Jiang Xiaoping and Jiang Xiao'an at home.

One adult and two babies, not many people.

But the uncle's family is different, it is counted as three families.

In addition to Jiang Haitian and Zhao Derong, Jiang Xiaoji's family of five, Jiang Xiaozhou's family of four, a family of eleven people.

plus six people in my parents' family, my own family of three.

My good boy, twenty-three people together.

That's how many crayfish you have to kill.

Look at the big wooden basin in the dam, the crayfish soaked in it are almost half of the morning, and it is estimated that there are not 60 catties, but more than 50 catties.

He estimated that his father hadn't eaten last night, so he deliberately caught a little more today.

But that's too much.

"Shanshan, go and call your third uncle to kill the crayfish."

Jiang Xiaobai looked at so many crayfish, his scalp was numb, and if he killed it alone, it would take at least two hours to kill it.

It's not good to call other people for help, but it's still okay to call Jiang Xiaofeng.

"I'll go!"

The little guy listened to Baba's words and happily ran towards his grandfather's house.

"Otherwise, I'll kill shrimp with you."

Lin Jiayin said.

Jiang Xiaobai hurriedly waved his hand, "No need, the crayfish is the hardest to kill, and if you are not careful, you will be caught by its pincers." ”

He was reluctant to let his wife's hand be caught by a crayfish.

Well, if you want to clip it, you also go out in person.

His two big hands are much gentler than the big pincers of a crayfish.

Eat crayfish, that's to drink beer.

Before Jiang Xiaofeng arrived, Jiang Xiaobai first took a case of beer and put it in the big well to cool down.

When he came back, Jiang Xiaofeng had already arrived.

Without any extra words, two scissors and two brushes began to work.

The brothers chatted while killing shrimp.

Jiang Xiaofeng said: "Considering that the amount of crayfish harvested in the early stage is not large, I discussed it with my uncle.

Just Brother Xiaoji, uncle, third uncle, dad and me, a few of us can catch a few hundred catties in one night.

I didn't tell anyone else, and I waited until you measured it. ”

"Gotta get it!"

Jiang Xiaobai nodded and said.

Although he has the intention to let everyone in the bay earn some money, he has nothing to say about his family first.

After all, there is a difference between intimacy and intimacy, this is human nature.

Jiang Xiaofeng asked again how the sales of the crayfish he brought today were, and he was relieved to learn that he had been robbed by madness.

The two of them were busy for a while, and it took an hour to kill and clean up a large pot of crayfish.

After killing the shrimp, it's none of Jiang Xiaofeng's business.

He has never been good at cooking.

Jiang Xiaobai went into the stove house alone to work.

One pot of steamed shrimp, two pots of garlic shrimp, and the rest of the braised prawns.

In the field, three large tables are put together, and more than 20 people eat shrimp, drink, smoke, and talk about white, just like a banquet, so lively.

This time, everyone can be angry.

A large family, regardless of age, eats with a round belly.

Of the three types of crayfish, the most popular is braised prawns.

However, the garlic shrimp is also ok.

At least Jiang Xiaobai liked Lin Jiayin very much when he saw it.

They were happy to eat, but they suffered from the people in the houses next to them.

The fragrance of braised prawns wafted far away, and the family of Hu Changjun, Hu Changbing, Jiang Haigui, and Jiang Xiaoli next door were all as if they had been harmed.

During the day, they saw Jiang Xiaofeng and a few people catching big insects in the paddy field, and after catching them, not only did they not kill them and throw them away, but brought them home like treasures, and they felt strange.

When Jiang Xiaobai made the crayfish in the evening, they realized that the excessive taste of the fragrance was actually made by those big insects.

Coupled with a large family talking and laughing, constantly talking about crayfish and crayfish, they knew that the scourge of the big insect turned out to have a beautiful name, called crayfish.

"Crayfish, no one has eaten it before, why is it boring that Jiang Xiaobai has made it, so it is fragrant?"

"Didn't he make it delicious?"

"It is a sin to live next to his house, and every day I make good food in the house."

"I smelled it last night, and I drooled in the middle of the night."

"Last night was fine, I didn't have a good year, and the taste was not good. Tonight, so many of them eat, it just hooked my groove worm. ”

"Dad, I really want to eat crayfish."

"Mom, I want to eat too."

"Dad, I want to go to Jiang Shan's house to play."

"Mom's ......"

“……”