Chapter 242: Talking about Wine and Food (Asking for Subscription)
The trio drove the car back. When he arrived at the art kitchen, He Ming said to Rong Yu greedily: "Brother Yu, do you want me to drive back to the rental house after work?" I promise to keep a good look at it, and there will be absolutely no damage. ”
"You're not going to sleep in the car, are you?" Lei Xiao teased him.
"No, I just want to open more! I haven't driven for a long time, and my hands are really itchy! He Ming said with a smile, "Brother Yu...... Convenient? ”
"Haven't you been driving the pickup truck for two days? You're going back in a pickup truck! Lei Xiao said.
"Pickup trucks are also called cars?" He Ming was shocked, "It's just a moving carriage." It can't be considered a car at all, but in the case of a car, handling, speed, atmosphere, and passion...... Pickup trucks don't really count anyway. ”
"No, I have to drive back tonight. After tomorrow, I'll lend you a day! Rong Yu decisively refused, but there was still room for it, which made He Ming happily and planned to hug Rong Yu and kiss him, but Rong Yu pushed away in disgust.
Throughout the day, Rong Yu came out to take a look at his car every hour or so. Then I sat in the car and felt it, and then went to the art kitchen. After eating lunch, I simply didn't go to the office to go to the sofa. When I arrived at the parking lot outside Yichu, I started the car, turned on the air conditioner, adjusted the seat back to a lying angle, and slept in the car.
This way of sleeping made He Ming very envious.
Nie Xiaoqing was already very speechless about this man.
Today's table of guests is a bit special, and it is actually Xie Tingfeng. And there are still two people here, and they are chartered. Rong Yu didn't expect Xiaoxiao to get a positive answer from him, so he simply invited the big star Xie Tingfeng over again. And that's the way it goes.
And it still replaces someone else's appointment.
It really took a lot of thought to invite Rong Yu. But when the guests come, then treat them well. This is also Rong Yu's principle, not to mention that she also chartered the venue.
At about four o'clock in the afternoon, Xiaoxiao was already waiting for Xie Tingfeng in the office. Xie Tingfeng also just finished recording this episode of the show. He also has some interest in Rong Yu.
This interest comes from Qian Duoduo.
A very talented and promising singer actually shows his love for his boyfriend frequently in public. It's nothing in itself, but the boyfriend's identity as a cook is appealing enough.
So when Xiaoxiao proposed to go to the art kitchen, he agreed without thinking about it. Because he also wanted to know why Rong Yu could make Qian Duoduo guard him so willingly.
The two did not ask the assistant to drive, but Xie Tingfeng drove Xiaoxiao's car.
When the two arrived at the art kitchen, there were two cars parked in the parking lot. A van, a Volvo XC60, and a new car, you can guess that it might be a new car bought by someone in the art kitchen.
"Do you like Volvo?" Xie Tingfeng said to Xiaoxiao.
"I love Porsche Paramela!" Xiaoxiao smiled, "That's a woman's exclusive car." ”
Xie Tingfeng shrugged his shoulders and spread his hands: "Actually, I bought a Volvo before. It just didn't seem like it was right for me because I became more and more fond of racing. I just saw this car, and it was very intimate. I'm a former Volvo owner and I'd love to know who's like me. ”
As soon as she arrived at the door, He Ziying greeted her and said to Xiaoxiao with a smile: "Welcome again!" ”
Xiaoxiao glanced at Xie Tingfeng and said, "Look, the people here just love to hold grudges." Welcome back - she said that the last time I visited, I didn't eat from his house, I didn't pay! She also learned from He Ziying's voice and said, "Welcome to come again", that tone, learned strangely, sour.
He Ziying held back and didn't laugh.
But Xie Tingfeng couldn't help laughing. It's rare to see Xiaoxiao with such a little girl's personality. In the work that comes into contact with Xiaoxiao, she is a very serious woman.
"Welcome, welcome!"
Nie Xiaoqing greeted him from the lobby, and his parents came, and he was a little enthusiastic. also said to Xiaoxiao: "We are friends, right?" This is the famous Xie Tingfeng? I grew up watching your movies. ”
The smile on Xie Tingfeng's face suddenly froze slightly.
At this time, Rong Yu had already come out of the lounge, and when he saw the corners of Nie Xiaoqing's mouth slightly upturned, it was the woman who said this on purpose, so she couldn't help laughing, and also walked over and shook hands with the two.
"Please come in, please come in!"
beckoned the two to sit down in the lobby, and Rong Yu looked at Xiaoxiao.
"You really treat me like a dish. Not only did I take a second look at the thatched house, but also invited such a big help, is this a chance for me to refuse? Rong Yu smiled at Xiaoxiao, "But your wine is quite good." ”
"That's right, but the wine was given to me by Brother Feng, so I gave it to you again, and now the master is here, how does it taste?" As soon as Xiaoxiao came in, she turned on the mode of active attack, intending to provoke Rong Yu and Xie Tingfeng to pinch each other.
Xie Tingfeng really looked at Rong Yu.
He had already heard Xiaoxiao say that his bottle of wine was transferred to Rong Yu by Xiaoxiao. It took him a lot of thought to get the bottle. There are only a few bottles in total, which are very precious.
Rong Yu first said to Xie Tingfeng: "Wine is good wine. So thank you in advance. ”
"You're welcome." Xie Tingfeng looked at Rong Yu, and also tried it heartily, so he continued, "Wine is indeed good wine, I don't know who is better than Moutai?" He chose Moutai as a comparison, just to hear what Rong Yu would say. Since you're a chef like no other, let's see how different you are.
Rong Yu also knew what Xie Tingfeng meant, nodded and smiled: "Although this wine is bottled, it does not have a production date. But I guess it's really what you call a forty-year-old cellar collection. It's precious. ”
Generally speaking, as long as it is a good quality wine, it will become very good after 40 years of cellaring.
"How? Isn't it delicious? ”
Xiao Xiao looked at Rong Yu triumphantly.
Rong Yu nodded: "It's really delicious." But it's still a pity......"
Xie Tingfeng immediately asked, "What's a pity?" ”
Rong Yu didn't sell Guan Zi either, and said directly: "This is pure winemaking, and it is highly pure winemaking." Originally, the original wine was very good, and the cellar was really old enough. Unfortunately, the best time to cellar this high grade liquor is around 20 to 30 years. In the future, the quality of sake will decrease year by year, so although the sake is good, it has already passed the period of best taste, so it is a pity! ”
Xie Tingfeng heard that there was still such a statement, and he couldn't help but be a little suspicious. He hasn't drunk it in thirty years of cellaring, and there is no comparison. He only had forty years of cellar wine in his hands.
Rong Yu then said: "It's a pity that there are ...... others."
Xiaoxiao was stunned, and Xie Tingfeng also touched his head. The two looked at Rong Yu a little embarrassed, but they still wanted to hear where the second point was.
"The highest elevation of the red sky is less than 1,000 meters. It is also close to the sea, so it is destined that the environment of the cellar is not the best environment. This is because the optimum altitude for cellaring is around 1,800 meters above sea level. It is also affected by the sea breeze, so the effect of cellaring is not the best. ”
Xie Tingfeng also nodded, although he didn't understand it halfway, but at least what Rong Yu said was the Tao, and he couldn't help but believe it. After all, Rong Yu is still more professional than him.
"Wait......" Xiaoxiao heard something wrong and looked at Rong Yu suspiciously, "You can't be talking nonsense, right?" Just said Moutai, the altitude of Moutai Town is not high, it seems to be only a few hundred meters, why is the wine brewed in Moutai Town very delicious? Are you lying to us? ”
As he spoke, he seemed to have grabbed Rong Yu's handle, and he had to twist a few times when he sat happily.
Rong Yu sighed: "The Moutai liquor brewed in Moutai Town is really delicious, first of all, thanks to the wine-making process, and then the water quality of the Chishui River around Moutai Town, as well as the wheat and sorghum grown in this water quality, are all very high-quality. So this is also thanks to the advantageous geographical environment. But if it is in the conditions of cellaring, it is necessary to cellar at a high altitude. The taste will be excellent. So although Moutai is good, it has not yet reached the point of perfection. ”
This is reasonable, so that the two of them can't tell the difference, so they can only say in their hearts, you are awesome, what you say is what you say! I can't refute it anyway.
After talking about drinking, Xiaoxiao didn't say anything about the show. Don't rush this first, let's eat first.
So Rong Yu went to prepare the meal.
When the two of them sat in the pavilion on the top floor of the fifth floor, overlooking the distance by the railing, and were able to bring the wine to the wind and taste the delicious food, they found that the art chef did have something extraordinary.
Just the artistic conception of this meal is enough to make people happy.
When the sun sets, the afterglow is slightly hot, and the red glow dyes everything that shines red. In the glow, looking at the dishes on the plate, the heart is full of joy, it has long been transcendent, and the taste is secondary.
"The scallion oil jade wings made with a jade wing flower knife are paraphrased from Tang Yin's poem of 'Wenguan five-color wings, singing and scattering the stars in the sky'. Five-color wings are a combination of several spices. The starry sky is the garlic foam scattered in the sauce on the plate. Looming, like a star. ”
"Haha, it's the first time I've eaten such a gentlemanly feeling!"
Xie Tingfeng couldn't help but laugh.
"Am I becoming a gentleman like this? If I had memorized it in ancient costume, it would have been just right with those two lines of poetry. Do you think it? He also turned his head and asked Xiaoxiao.
Xiaoxiao nodded: "It's true." Have real skill. ”
The latter sentence is said to Rong Yu, there is really something to do, I still admire it a little in my heart, after all, I am not such a hypocritical person, and I can't say that it is good or bad.
"And this dish!" Rong Yu continued, "Stir-fried soft-shelled turtle in sauce. A very famous dish in the famous genius Yuan Zicai's "Suiyuan Food List". I've restored it. The practice is derived from the soft-shelled turtle practice in Hangzhou. Taste the taste, don't just listen to me, you can eat it, but the ancients carefully summarized the food. This dish is also called a small bead falling jade plate. ”
"Big beads and small beads fall on the jade plate!" Xiaoxiao ridiculed Rong Yu for being uneducated.
"You'll know when you eat it, please!" Rong Yu didn't argue, and made a gesture of please.
So the two sandwiched a piece of soft-shelled turtle meat, the taste of the entrance was very strong, and then the flesh and bone were separated, as long as the lips were gently pursed, and suddenly the small broken bones of the soft-shelled turtle fell involuntarily and fell on the plate of the dining table, making a "dingding" sound.
Xiaoxiao immediately realized the meaning of the "small bead falling on the jade plate" that Rong Yu said just now, and couldn't help but smile awkwardly. also laughed at others for being uneducated, but turned out to be ugly.