Eating a meal is like going through a cleansing of the mind.

It's a strange feeling.

Xiaoxiao feels like this, it's obviously just a meal. But listening to this man's eloquent talk, and then tasting it from the color and fragrance, it seems that the soul has been cleansed.

Not only Xiaoxiao's feeling, but even Xie Tingfeng, who thinks of himself as a chef, also has this feeling. If you think about it carefully, you are really just a chef who cooks, but the person in front of you is like a culinary art, expressing everything very naturally and full of art.

Both of their hearts calmed down, and while listening to Rong Yu, they slowly tasted the food.

"Smoked Siamese pig with cedar." Rong Yu pointed to a plate of dishes and said, "From the twenty-sixth episode of "Dream of Red Mansions", the bee waist bridge set up rumors to convey the heart, and the Xiaoxiang Pavilion was sleepy in spring. With extremely tender Siamese pig, first use fragrant wood and cypress to smoke the meat, and then marinate, and then burn the branches and leaves of the cypress half-smoked and half-roasted, so that the fragrance of the cypress fully enters the meat flavor. It's just a time-consuming thing, and when I heard that you were coming, I asked people to start preparing in the morning. Try. ”

Rong Yu made another gesture of please.

This time, Xiaoxiao took the lead in getting off fast. Sure enough, one by one, the slices of meat were put into the mouth, and the aroma was already filled between the mouth and nose. Then the meat was tender, with a little bit of crispiness, and then dipped the sauce in the dish next to it, and when I took a bite, I suddenly didn't realize where my tongue was.

"It's delicious—" After eating a piece of meat, both of them invariably wanted to grab a piece again.

Rong Yu said beside him: "This dish, in fact, was made by Wang Tiejun throughout the whole process. What do you think? Are you qualified enough to be on the show? ”

Rong Yu spared no effort to recommend Wang Tiejun, just so that he could quickly make a name for himself after opening a branch.

Xiaoxiao looked at Xie Tingfeng, and Xie Tingfeng looked at Rong Yu again, and seemed to be in trouble.

There's no urgency about this, anyway, I don't particularly care if Rong Yu goes or not. Even if you can show your face in one episode, who really remembers the appearance and name of a chef?

At most, it is this chef who is on the show, and he will put a sign in his restaurant in the future: a special guest of the weekly flavor program group of Shonan TV, or a special guest of the weekly flavor Xie Tingfeng or something.

Then the fame of the program group and the fame of the big stars to improve their fame.

It's just a matter of strength.

Rong Yu smiled and must get an answer, so he didn't care if the two of them made a statement, so he continued: "This is a dish in the recipe of the Red Mansion." And when we art chefs were still in the suburbs of the past, we had this kind of recipe for famous dishes. This is also the first time Wang Tiejun has made this series of dishes. ”

The taste is really good, coupled with the blessing of the famous book, when the two of them eat it, they still have a kind of admiration and expectation for the famous book.

Rong Yu waited for the two of them to eat a few times, and then pointed to another dish.

"There is nothing to be desired in the world, how to exchange it for jade silk ulva." Rong Yu said with a smile, "Lu Fangweng's sentence in "Dongting Spring" is actually the name of a dish, can you guess it?" Rong Yu looked at the two with a smile.

Xiaoxiao claims to be a supporter of food programs, and has eaten many famous dishes, but she is a little confused about this dish.

Isn't it just a fish? But after the previous process of saying the wrong thing, she didn't dare to open her mouth easily, for fear that when she opened her mouth, she would be seen as a joke again.

pursed his lips, his eyes rolled again, and then he sighed helplessly, looking at Rong Yu with some innocent big eyes, and opened his mouth: "Oh, how do I know!" ”

There was a little bit of coquettishness in the tone, and a little coquettishness.

Women, they will always take advantage of being a woman, with a little coquettish tone, they can get the most generous tolerance from men, so if you can't answer, just be coquettish.

Xie Tingfeng also looked at Rong Yu expectantly.

It sounds like a big star chef, but in fact, compared with those real chefs, he is just a novice in the culinary world, but he still has a heart for food, so he is still quite interested in these things, willing to listen, learn, and ask for advice.

Rong Yu was too lazy to buy Guan Zi, and said directly: "Jin Yu Yu." This dish is a famous dish of Kure. Even Emperor Yang of Sui, who was accustomed to eating the world's delicacies, praised it as 'the best taste of the southeast'. ”

"'脍' is thinly sliced fish, and '齑' is finely chopped pickles or pickles, also known as 'finely minced'. It is made with white sea bass as the main ingredient and mixed with finely chopped golden flowers. ”

Rong Yu talked eloquently and explained the ins and outs of this dish clearly.

"Taste it?" Rong Yu said to the two.

Xiaoxiao couldn't wait to stretch out the fast son, took a piece of fish meat and put it in her mouth.

"The color is like gold and jade, and the taste is a little weird...... The meat is tender and refreshing, but there is still a little sweet and sour feeling in the freshness, just like a sweet aftertaste, so that the saliva in the mouth flows out. It's a really sweet aftertaste! Xiaoxiao said to Rong Yu in amazement, "How did you do it!" ”

"You scoop it into this soup with a spoon!" Rong Yu said.

As soon as the words fell, Xie Tingfeng on the side took a spoon and scooped it, and suddenly an orange petal of a tangerine was scooped up. couldn't help but nod and sigh: "I see, it's really a beautiful taste, it's all made with whimsy, but it's very simple." It's really surprising and enjoyable. ”

It turns out that this fish soup is made with orange petals with tangerine.

The addition of this to the soup, which is still a little tender and slightly spicy, plays a finishing role, thus elevating the taste of the whole dish to a very rich level.

Rong Yu still said seriously: "People's tastes are layered. The simple layers and the rich layers have their own flavors. The key to this dish is to first taste the simple fresh level, and then the slightly sweet and slightly sour level, which is also affected by human taste. ”

"From a single level, suddenly transitioned to the second and third layers, and the taste became rich, with clear layers, but they influenced each other, so that the tongue felt these flavors, so this dish, even if the emperor ate it, he couldn't help but call it a 'good' word."

When Rong Yu said this, he looked at the two of them.

"Have you also experienced the extravagant and exquisite life of an emperor? So you're making a fortune! ”

"I'm the emperor?" Xiaoxiao stared at Rong Yu with wide eyes, and then nodded to herself and said, "It really smells like that, Emperor?" Hehe, I'm pretty much the same queen. ”

"Some wine?"

Rong Yu asked the two.

"Sit, sit too, let's have a drink together!" Xiaoxiao has become more determined to invite Rong Yu to the show. How can such a person who exports splendid scenery and has superb skills let it go!

The topic is strong, and he is so knowledgeable, and he can also have superb cooking skills, which is undesirable for the program team.

"I'll bring you some wine, after all, you're also a big customer." Rong Yu went downstairs with a grin.

Xiaoxiao looked at Xie Tingfeng with glowing eyes and said, "How is it?" ”

Xie Tingfeng and Xiaoxiao glanced at each other, and immediately the two of them nodded with a sense of inspiration: "If I want to say it, I must pull him into the show." ”

"But he just wants his apprentice to go!" Xiaoxiao scratched her hair in distress.

Xie Tingfeng also frowned, and suddenly smiled at Xiaoxiao: "I still have an idea for you to consider." ”

"Tell me about it!" Xiaoxiao also lifted her spirits and looked at Xie Tingfeng.

"He wanted Wang Tiejun to be on the show, and we agreed. But we have one condition, if we want to go up, then let's go together. Wang Tiejun can be on it, but Master Rong must also be on it, and he can be on the show after Wang Tiejun. What do you think? ”

Xie Tingfeng felt that this idea was really good, and couldn't help but clap his hands.

"Or ...... Shall I say? Xie Tingfeng hesitated for a moment, and looked at Xiaoxiao and said.

"I'll come, I'm a woman, a natural advantage." Xiaoxiao is quite confident.

While the two were talking, they heard the sound of someone going up the stairs. So a few eyes moved to the path upstairs and saw Rong Yu carrying a jar up.

"It's not much, just a pound! We use three-two-three cups, one cup per person. Forget it when you drink it! Rong Yu put the jar on the table, and then took a few large porcelain cups, officially three by two or three.

One person poured a glass, and Rong Yu said, "Taste it, is there any difference with your wine?" ”

Xiaoxiao rolled her eyes at Rong Yu and said, "I haven't drunk it again, the only bottle is for you, you ask Brother Feng, Brother Feng's words are authoritative." ”

Xie Tingfeng hurriedly humbled himself: "Don't dare, don't dare, I'll taste it first." As he spoke, he carefully took a sip of his glass. The mellow fullness of the mouth, the length of the aftertaste, and the strange taste that has exploded on the taste buds in the mouth, stimulate every nerve on the taste buds.

After swallowing it, the hot breath was like a dense breath, filling the entire chest, and a slightly hot breath rushed up directly from the abdomen with a fragrant fragrance, and then rushed down the throat and into the mouth, and it was directly unbearable.

"Hah-"

A sip of wine spurted out of his mouth, and even his nose was filled with this rich aroma, and the whole person was smoked by this sip of wine as if refreshing, and every pore was happy.

"Good wine—"

Xie Tingfeng was stunned for a long time before he could hold back such a sentence. Then I remembered the wine I had bought from the Red Sky Master, and I immediately felt that it was not fragrant.

Sure enough, those wines weren't the best.

"I love the taste!" Xie Tingfeng is still a very cautious person, and he didn't directly say that the wine of the Red Sky Master was not as good, but changed to another way. But who is right and who is wrong, Rong Yu and Xiaoxiao have already heard it.

"As a chef, I can't make wine, which means that my cultivation is not at home." Rong Yu explained with a smile, "This is my private brew, there is not much left, and it can be regarded as living up to the bottle of wine you gave me." ”

Xiaoxiao hurriedly said: "In this way, I still take advantage." ”

Rong Yu just looked at her and smiled slightly, and then said: "The ancient sages were all lonely, and only the drinker left his name. We might as well follow the example of the sages and drink bitterly, as for not being on the show, why not drink it all at once? ”

Xiaoxiao wanted to scold him, but she still smiled and raised her glass and took a sip.

A stream of heat came from top to bottom, brewing in the chest and abdomen, and then from the bottom up, her face was flushed, and suddenly a burp with the smell of wine blurted out, making her face blood-red with shame.