Huang Tao and 6 employees, after tasting the delicious stew of dried vegetables and meat, the whole person was refreshed and satisfied.

Subsequently, Xu Hao, Jiang Chao, and Lin Zifeng went back to the kitchen first.

Jiang Chao put the dried vegetables stewed meat, honey sauce fire square, and Dongpo meat for the final plating.

Xu Hao blanched all kinds of green vegetables that needed to be matched with braised rice, and put them all on a plate and put them on the transparent counter.

Lin Qiyu helped Lin Zifeng scoop out the braised eggs, braised pig's trotters, braised chicken legs, and braised chicken wings in the braised pot and put them in a stainless steel plate.

Lin Zifeng is responsible for cutting the braised pig's trotters and the braised eggs.

In order to make it easier to wait for the braised pig's trotter rice.

Lin Qiyu moved the braised chicken thighs, braised chicken wings, and the rice cooker for cooking white rice to the transparent counter.

After Ding Suqin entered the price of dried vegetables and stewed meat into the automatic ordering machine, he came to the transparent counter, took out the rice spoon and various packaging boxes, and put them next to him.

I prepare to pack it for the customers who will pack.

Li Chengzhan cleaned up the bowl he had just eaten, and said to Huang Tao: "Boss, this stewed pork rice with dried vegetables is really delicious, the oil juice of the fatty meat dripped into the plum vegetables, and the plum vegetables absorbed the meat aroma, and the pork belly was fat but not greasy, and the plum vegetables were oily but not firewood." The ingredients complement each other and complement each other. The taste has reached unprecedented heights, and it is definitely the best stewed pork with dried vegetables I have ever tasted in my life. ”

This is not something he deliberately made a fool of.

It was the dried vegetables and stewed meat, which tasted really delicious, and he just said it obediently.

was praised for being delicious, and Huang Tao was naturally overjoyed.

He smiled and said, "If you like it, if you like it, you can do more at night." ”

"That's a good dare!"

Li Chengzhan smiled and said: "Boss, I'm not afraid of your jokes, I really haven't eaten this plate of dried vegetables and stewed meat at noon!" I don't feel like I'm getting enough of it......"

Huang Tao said with a generous face: "Okay, I will definitely let you all have a good time eating at night." ”

"Good!"

Li Chengzhan smiled and nodded, seeing that his boss was so understanding and easy to talk.

He thought about it for a while, put the thought he had buried in his heart for a long time, and said to Huang Tao: "Boss, there is something I want to discuss with you." ”

Huang Tao saw his serious face and asked curiously, "What's the matter?" ”

"That's right, at the end of this month, it's my grandmother's birthday, so I have to celebrate her birthday well."

Li Chengzhan didn't beat around the bush when he spoke, and went straight to the point: "I thought about the boss, your cooking is so delicious, so I thought that when my grandmother was on her birthday, I would invite her to come to our store for a birthday, and have a meal by the way, I was afraid that there would be too many people in the store at that time, and she was not used to it, so ...... Boss, look, can you let me charter a venue then? ”

Chartered?

Huang Tao thought for a while and said, "Our store does not accept private reservations for the time being. ”

Li Chengzhan's heart suddenly became completely cold.

But then, he heard his boss say, "But since you are an employee of our restaurant, I can give you an employee benefit and let you have a private restaurant, but you have to do it after business hours, and I will reserve a few tables for you at that time." ”

Fog Grass ......

This one up and down, it's really exciting!

Hearing the boss's words, Li Chengzhan's heart that almost hung in his throat immediately put it back in his stomach, and thanked him again and again: "Boss, thank you, thank you so much." ”

】

He knew what his boss meant.

This is reserved for him in the name of employee benefits, not booked as a guest.

It's all chartered, but the meaning is completely different.

The business in the store is so good, there must be rules.

It's like queuing.

If someone cuts the queue and the boss doesn't speak, the person who is cut in the queue will not help even if he scolds his throat.

So as long as someone doesn't abide by the rules of the store, doesn't want to queue up, and just wants to save trouble and cut in line, Huang Tao will definitely not get used to it.

If you dare to cut in line, then I won't sell you.

It's the same with private bookings.

You charter him today, and tomorrow someone else asks you to charter the venue, do you charter it or not?

But giving benefits to employees is different.

If people ask, you say that it is the employee welfare that has this privilege.

It's hard for others to say anything.

Besides, his private office is after the end of business, which does not affect the normal business of the store, let alone others.

Li Chengzhan suddenly felt that it was a wise move to take the initiative to apply for the position of waiter at a really delicious restaurant in the first place!

Otherwise, this chartered venue will definitely be out of action!

He was grateful, and hurriedly took out his mobile phone and gave it to Huang Taoyuan.

Huang Tao looked at the string of amounts and smiled helplessly: "I don't need so much!" ”

In his small shop, there are not many kinds of food.

Even if the store is full, the dishes are all on the line......

No matter how delicious it is, you can't eat 100,000 yuan!

Why can't this hold up to death?

Li Chengzhan said disapprerovingly: "Boss, you just accept it first, return more and make up for less!" Anyway, my grandma has a birthday every year, and I can't finish it this year, so I'll continue to come next year. What if my dad and mom want to come to the store for their birthday......"

Huang Tao: "......"

It's the family's birthday, and they're all going to spend it in his shop......

He laughed and said, "Okay, then I'll go first." ”

"Boss, I'll go and wash the dishes first, and I'll be able to receive guests later."

"Good!"

Huang Tao also got up and went back to the kitchen.

This also means that the lunch opening of the really delicious restaurant has kicked off.

The customers waiting outside the door panicked when they learned that there was a new dried vegetable stewed meat.

Even so, they all walked into the store in an orderly manner.

In front of the automatic ordering machine, line up to order.

For a while, the store was lively.

And Huang Tao, who got the order, was also busy.

When Jiang Chao was busy in the kitchen, he looked up and saw that his grandfather was also queuing in front of the automatic ordering machine.

He wasn't surprised.

After all, his grandfather had already greeted him in WeChat, saying that he didn't need to bring him food at noon, and he came to the store to buy it by himself.

The reason is that he delivered the meal too late, and the old man couldn't wait!

Jiang Chao knew that his grandfather wanted to taste the food cooked by Boss Huang as soon as possible!

Since this is the case, he has no choice but to see through it and not say it, and rely on his grandfather.

At this time, Jiang Shouyi had already ordered the meal, found a seat and sat down, and looked at the kitchen from time to time to see his grandson circling around a young chef.

He knew it.

This young chef is the owner of this restaurant and the owner of his grandson.

Known as Boss Huang!

He sighed: "It's really rare to have such cooking skills at a young age!" ”

It didn't take long.

Li Chengzhan brought the meal he ordered to the table: "Hello, your stewed pork with dried vegetables, braised pig's trotter rice, fish ball soup, braised prawns in oil, and 1 single serving of honey fire recipe, all of them." ”

"Thank you!"

Jiang Shouyi looked up.

The eyes are facing each other.

Jiang Shouyi looked at Li Chengzhan, who had changed greatly, and didn't recognize the other party for a while.

Li Chengzhan recognized Jiang Shouyi, and when he saw the other party's stunned look, he said with a smile: "Grandpa Jiang, I'm Chengzhan!" You don't know me, do you? ”

"Undertaking! You are like this, Grandpa Jiang really didn't recognize it! ”

Jiang Shouyi was still very surprised by Li Chengzhan's changes.

He couldn't associate Li Chengzhan with the young Li Chengzhan in front of him and the former Li Chengzhan.

However, looking at it now, it is indeed much more pleasing to the eye.

It's just that......

If he hadn't seen it with his own eyes, he would never have thought that one day, these rich second generations would have such a change.

Hi!

Not to mention, this store is really magical!

Not only is his grandson yelling and begging to be an assistant chef in this store, but even Li Chengzhan, the master of the gang of hangers, has become a five-good young man.

It seems that this Boss Huang is not only good at cooking, but also good at training people!

After the two exchanged a few words, Li Chengzhan went to get busy.

Jiang Shouyi picked up the fast son and started with the stewed meat with dried vegetables first.

I took a slice of meat and tasted it.

The meat slices are light and elastic, and they taste fat but not greasy.

The taste is moderate, not salty, the fat melts in the mouth, the lean meat is not woody, and it is particularly chewy.

His cheeks unconsciously relaxed, and the corners of his mouth couldn't stop rising.

Delicious!

After swallowing, your lips and teeth will be fragrant!