When Huang Tao was putting on the plate, the old money who was helping to lay down on the side found out in hindsight......

The sweet and sour pork ribs of his own boss, although it is more complicated than the homely method, is a bit more complicated.

But.

The ingredients used are extremely simple.

From beginning to end, there are no things such as peppercorns, bay leaves, cinnamon, five-spice powder, and thirteen spices, not even the most basic onions, ginger and garlic.

Saying.

Can the sweet and sour pork ribs taste delicious?

Syllable~

What do you want to do with old money?

Have you ever seen a time when the boss had a cooking overturn?

Nope, huh?!

Besides, the boss can easily hold even the state banquet-level dish of "boiling water cabbage", and even all kinds of famous dishes in Zhejiang, and can he still hold all the cuisines, and all restaurants and restaurants will make a sparse and ordinary sweet and sour pork ribs?

So, you can question your own ability, but you can't question the boss's cooking skills!

So......

This slightly questioning idea, as soon as it came to his head, was snuffed out in his mind by Lao Qin himself, and he would never be able to turn over.

Huang Tao didn't know what Lao Qian thought at all, although he hadn't tasted the sweet and sour pork ribs he made, but he felt that the appearance was still very good, and the smell was quite fragrant, he believed in his cooking skills and ...... His dog system.

Originally, he wanted to give his baby girl a taste first, but in order to decorate the store, he asked Jiang Ling and Huang Yide to take Sissi and Xuanxuan together to play in a nearby shopping mall for a while, and then come back later.

Therefore, I can only wait for Xuanxuan to come back and taste it again.

He smiled and pushed another small plate of sweet and sour pork ribs in front of Lao Qin, and said, "Old Qian, come, let's try my new skills first!" ”

"Hey, okay!"

Old Qian Lehe nodded and willingly became a "guinea pig".

He hurriedly picked up the chopsticks, picked up a piece of red sweet and sour pork ribs and blew it, the bursts of rich sweet and sour fragrance wafting from him, straight to his heart, and then smell hard, this fragrance is mixed with the mellow meat fragrance, so that he almost "drooled three thousand feet".

He carefully put this sweet and sour pork rib into his mouth, and he didn't have time to bite it!

The sweet and sour aroma of sweet and sour pork ribs filled the mouth at once.

The taste is strong.

But it's not rushing at all, but it's very comfortable.

It's really amazing!

And the layer of pulp hanging on the outside of the pork ribs is sticky, and the sweet taste makes people feel like they are eating dessert!

After Lao Qian felt it carefully, he subconsciously bit the meat on the ribs.

Suddenly......

A smell of meat mixed with the rich flavor of the sauce exploded in the mouth.

That's right.

It's bursting.

The flavor of this sauce, coupled with the smell of meat, and the sweet and sour taste that still lingers in the mouth, is so delicious that it is incredible, so delicious that Lao Qian almost chewed the bones of the ribs!

In addition, the meat on the pork ribs, because of the fried relationship, when chewed, the appearance is slightly strong, but the meat inside is extraordinarily soft and delicious, and the juice is abundant......

I'll go~

A piece of mediocre pork ribs can actually eat two tastes.

What makes him feel even more precious is that in so many intricate flavors, he can still taste a trace of the delicious taste of pork.

That's awesome, isn't it?

It's so that you open the door, and you're home!

Before tasting it, he also questioned whether the sweet and sour pork ribs made by the boss would be delicious, but now after tasting it, he deeply realized that his own questioning was simply outrageous, and it was outrageous.

Fortunately, he finally chose to trust his boss's cooking skills, and fortunately, he didn't show his own doubts, otherwise it would be embarrassing for me to be embarrassed!

Huang Tao noticed the unusual expression on Lao Qian's face, looking at him with a hint of surprise in shock, a hint of chagrin in the surprise, a little remorse mixed with chagrin, and the remorse also contained many emotions of unknown meaning, which made Huang Tao's mind can't help but raise a big question mark.

What's going on?

Could it be that it is not delicious?

It shouldn't be......

He's a lot better at cooking now!

Besides, the dog system is produced, even if it is not a high-quality product, it will not be unpalatable!

Just when he was almost in self-doubt, Lao Qin's excited shout came from his ears: "Xiaohu, Meng Bo, Sun Liwei, Zifeng, you also come to try this sweet and sour pork ribs made by the boss, the taste is really first-class!" ”

Hearing this, several assistant chefs who had already been greedy immediately flocked to the scene, and couldn't wait to take chopsticks and quickly sandwich a piece of sweet and sour pork ribs.

The viscous soup is as thin as silk, and it makes people feel like they want to swallow it all.

Take a bite.

The sweetness and sourness are moderate, sweet but not greasy, and very refreshing.

“！！！”

", this sweet and sour pork ribs are really delicious!"

"The pork ribs are evenly juiced, the juice bursts out in the mouth, crispy on the outside and tender on the inside, if you take a bite of white rice, it's a perfect match!"

"This is definitely the best sweet and sour pork ribs I've ever tasted, there is no one! Boss, how the hell did you do that? How to make any dishes, they are all so delicious! ”

For a while, the kitchen praised it.

"Boss Huang, this is the sweet and sour pork ribs you made?"

I don't know when, Lao Qin actually appeared in the kitchen, his eyes were full of surprise, and his shining eyes were staring at the small plate of sweet and sour pork ribs, just like a hunter seeing his prey.

Although Lao Qian hasn't tasted it yet, just by looking at the ruddy color of the pork ribs and the bursts of fragrance wafting in the air, he knows that the taste of this sweet and sour pork ribs must not be wrong.

Absolutely delicious!

He has been a five-star chef for half his life, and he has been cooking all his life, and he still has this ability.

When Huang Tao heard this, he picked up a pair of chopsticks and handed them over with a smile: "Old Qin, how about you taste it?" ”

"Okay, then I'm welcome, try it."

Lao Qian put away the folding fan, took the chopsticks directly, sandwiched a piece of sweet and sour pork ribs, and put it in his mouth.

Chew slowly and savor carefully.

Yue Pin, the smile on this wrinkled old face can't help but bloom, and it is getting more and more prosperous.

"This taste...... It's amazing......"

Lao Qin looked intoxicated, and couldn't help but praise: "Boss Huang, even if I let me make this sweet and sour pork ribs, the taste is not as good as yours...... Even if you let Lao Wei do it, it's almost like this, it's really good, Boss Huang, your craftsmanship, I really have nothing to say, what kind of dishes you make, it's all so delicious! ”

"Elder Qin has won the award."

Huang Tao smiled slightly, and nodded slightly at Lao Qin modestly, he knew very well in his heart that Lao Qin's words were definitely modest, he continued: "However, Qin Lao, you are also modest, you are only a little older, but you are definitely not old!" If you really start making this sweet and sour pork ribs, it will definitely be first-class, after all, you have decades of experience, coupled with your superb cooking skills, it will definitely not be a problem, and I am still inexperienced, and I am not too early to accept the cooking skills......"

"Boss Huang, look at what you said, I'm not modest, it's Boss Huang, you're humble."

Lao Qin, who has always been very conceited, is only in front of Huang Tao, willing to call himself "I am not as good as you", after he put a piece of sweet and sour pork ribs into his stomach, he subconsciously asked: "Boss Huang, do you have no spices in your sweet and sour pork ribs?" ”

I have to say that Lao Qin's mouth is still quite powerful!

Even if you don't watch the whole process of Huang Tao's cooking, you can taste the ingredients used by Huang Tao from the dishes.

"It's worthy of Qin Lao, you have tasted it."

Huang Tao smiled and nodded: "When this sweet and sour pork ribs were made, there were really no ingredients. ”

"Well, yes, this delicious sweet and sour pork ribs just don't put any spices."

Lao Qin looked at Huang Tao with admiration.

But as soon as he opened the box, he couldn't hold it all at once.

He also told Huang Tao about the process of learning to cook.

When I first started to learn how to cook, I learned how to put spices and the ratio between spices, and how to use various spices to add flavor to ingredients.

The average apprentice is at such a level.

When you have learned the same cooking skills, you can use some spices to create some new flavors according to your own understanding of cooking.

Of course.

You can also tinker with it yourself and study some novel spices.

If you do this, you will become a real chef.

This is what is called the backbone in culinary circles.

However, if you want to continue to develop in the future, you must continue to think about how to reduce the use of spices and help the ingredients to maintain the best taste without being affected by them.

At the end of the day, it is necessary to completely abandon the use of any spices, and to use a variety of cooking techniques in a comprehensive way, so that they can make the best ingredients without any spices.

Able to get to this point......

It's a true master chef.

It's not just a chef's growth process, it's also a culinary process that returns to basics.

Lao Qin shook the folding fan lightly and said with an appreciative expression: "And Boss Huang, you now have the potential to be a celebrity chef!" I hope you can go further on this road. ”

This evaluation can be said to be really high! (End of chapter)