It didn't take long......

The other dishes ordered by Yang Ming were also served on the table one after another.

Dongpo pork, honey sauce fire square, dry fried bell, stewed pork with dried vegetables, ginger and walnut eggs, steamed pork ribs with tempeh, garlic pork ribs, squirrel mandarin fish, vegetarian fish and fragrant eel, Wensi tofu, Longjing shrimp, braised soft-shelled turtle, ginger and walnut eggs, meat fish and fragrant eel shreds, nine turns of large intestine, braised prawns in oil, nourishing fish soup, fried rice cake with crab, yellow croaker noodles, steamed pork ribs with lotus leaf glutinous rice and West Lake vinegar fish.

Look at this dish with all the colors and aromas.

Sato was shocked, and couldn't help but feel a surge in his throat, and at the same time a sense of curiosity.

Huhula ordered so many dishes, is this all the dishes in the store?

Moreover, the amount of each dish is also quite large!

This...... Can you finish it?

You know, the appetite of his two subordinates is not very big.

Although they usually boast of being foodies, they really let go of their bellies to eat, and the amount of food is also very empty.

As for Nie Minzheng and his subordinate Yang Ming, just looking at their physique, they are not particularly edible masters!

Sato is a straight-hearted person, he can't hide things, and he can't help but say what he thinks to Nie Minzheng: "Mr. Nie, you are too polite, you have ordered so many dishes, but just a few of us, is it a bit too much?" ”

Jiang Qihang, who was at the next table, couldn't help but sneer when he heard it.

Many?

What an international joke.

Five or six of you big men, ordering these dishes, isn't it easy to cut at all?

Don't ask him why he knows, ask if he has eaten with those rich second generations.

Which one you still can't eat!

Although Nie Minzheng also felt that it was a bit much, he felt that this was the way to do the friendship of the landlord, and said with a smile: "Sato-san, you finally came here, I naturally want you to taste the best food in the city, and these foods in the store are the best food in the city." ”

"Sato-san, let me tell you, each of these dishes is the signature dish of the store."

Yang Ming echoed, and then pointed to the dish of West Lake vinegar fish: "Dishes like West Lake vinegar fish and boiling water cabbage are not sold on the day, and they must be booked a few days in advance." ”

These words made Sato feel comfortable being particularly valued and respected.

He smiled gentlemanly: "Thank you, let you bother." ”

"Sato-san is polite."

Nie Minzheng smiled, stretched out his hand and made a gesture of please: "Please move the chopsticks......"

"Okay, try it."

Sato still had a little hearing of the West Lake vinegar fish dish, so he picked up his chopsticks, stretched out to the plate of West Lake vinegar fish first, and grabbed a piece of fish meat towards the gills.

The separation of the fish meat from the fish body is very refreshing, which proves that the heat is just right, and it will not grow old.

"Boom" into your mouth.

The fish in your mouth is delicious and tender, and it is slightly springy, and with this sauce full of balsamic vinegar and ginger, it tastes like you are eating crab meat.

It's incredible!

Sato didn't care about speaking, so he picked up the second chopsticks, the third chopsticks, and all at once, he didn't care about the new dishes that came up again, and he couldn't wait to eat the West Lake vinegar fish into his stomach in one go.

Others also moved their chopsticks.

When you taste it, you are all shocked.

Then they were all immersed in the deliciousness of West Lake vinegar fish and other delicacies, and they couldn't extricate themselves......

Then.

Li Chengzhan was carrying a kettle, and Lin Qiyu was carrying a basin, and walked over one after the other.

When they came to Yang Ming's table, Lin Qiyu interrupted their meal with a smile and reminded: "Everyone, please let me go first, we have to serve boiling water cabbage." ”

As he spoke, he put the basin in his hand in the middle of the table, and in the basin lay a shrunken cabbage root.

And Li Chengzhan carried the kettle and began to pour soup into the basin in a hurry.

The moment the soup is poured out......

The cabbage in the pot actually bloomed one after another.

From an inconspicuous cabbage root, it bloomed into a beautiful lotus flower.

I have to say that the extraordinary appearance of this dish is really fascinating.

Everyone present couldn't help but open their mouths wide, enough to stuff an egg.

Yang Ming was very excited,

The legendary boiling water cabbage!

It's so famous, and I'm finally lucky to see it today.

He's been waiting for this day for days!

If it weren't for Sato's involvement, he would have taken out his mobile phone to film this scene immediately, and then sent it to the circle of friends to pretend to be forced, so that his colleagues, relatives and friends, and fitness friends would be envious and jealous.

Rao is Sato, who has seen the dish of "boiling cabbage", is still shocked again at this moment.

It's not just a dish, it's all art!

This may be the charm of Chinese cuisine!

Two of his men felt the same way.

Nie Minzheng couldn't help but look forward to this dish!

At this time, Li Chengzhan had already stopped and did not continue to pour the soup, and the soup in the basin was clear and watery, and there was no oil star, and it was crystal clear.

It can be said to be bland.

But it smells so good.

Elegant fragrance.

Concentration like Sato almost drooled.

That's it!

I don't know how this dish tastes, if it's as delicious as the one he ate at Diaoyutai.

But when you think that the other dishes taste delicious, it must not be too bad.

He picked up a piece of cabbage and put it in his mouth.

The umami flavor fills the tongue.

With a gentle bite, the cabbage will turn into residue and the meat will be tender.

Delicious!

Take another sip of the soup.

The aroma is rich and mellow, and the soup flavor is strong.

Delicious!

The best in the world!

This dish is simply stunning.

The ordinary cabbage is made into the taste of fairy grass, which makes people want to stop!

Sato thinks that the "boiling water cabbage" made by Huang Tao is better than the "boiling water cabbage" he ate at Diaoyutai, and it is even more delicious!

He never expected that such an ordinary restaurant would produce delicious food far beyond their understanding.

Each one of them is amazing!

Sato and others, who have been conquered by the food at this restaurant, continue to enjoy the deliciousness of this table.

Half an hour later......

"Hiccup"

When Sato and the others hiccuped indecently, they put down their chopsticks with satisfaction, and looked at the clean plates in front of them, but they didn't feel that there were too many dishes to eat, but complained that his stomach was so small, and he still wanted to eat!

Nie Minzheng is the same!

Although Yang Ming is not as obvious as his performance, it is only because he eats a little more often and has better self-control, but the meaning of wanting to eat is still very obvious.

But obviously, it's also because of its own hardware conditions, and there is no way.

Sato said gratefully, "Nie San, thank you for your hospitality, this lunch today is the most delicious food I have ever eaten." ”

"Thank you...... Thanks to Boss Huang of this store. ”

Nie Minzheng, who had a face, said happily: "Sato-san, you come here, of course I want to entertain you with the most delicious food, if you like, you can come here to eat in the next few days." ”

"Well, Nie Sang, your proposal is really good."

Hearing this, Sato's eyes suddenly lit up like light bulbs.

It's a joy to be able to eat such a delicious delicacy every day!

Just a thought of it......

In a few days, he had to go back to headquarters.

At this point, when it was difficult to have the opportunity to eat such delicious food in a short period of time, his mood was inexplicably depressed.

Ay~

In fact, he didn't want to go, in fact, he wanted to stay.

Stay and eat the food of the delicious restaurant.